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Selezionare un ristorante
Teppanyaki "Totsuji" / Fairmont Tokyo
All-day dining "Kiln & Tonic" / Fairmont Tokyo
Lobby Lounge "Vue Mer" / Fairmont Tokyo
Sushi "Migiwa" / Fairmont Tokyo
Specialty Bar & Restaurant "DRIFTWOOD" / Fairmont Tokyo
Secret Listening Bar "OFF RECORD" / Fairmont Tokyo
TAKEOUT "Vue Mer" / Fairmont Tokyo
Prenota a Teppanyaki "Totsuji" / Fairmont Tokyo
Messaggio del negozio
[Restaurant Information]
Hours:
・Lunch (Sat, Sun & public holidays): 1:30 PM – 2:30 PM (L.O. 2:00 PM)
・Dinner (Daily): 5:30 PM – 10:00 PM (L.O. 9:30 PM)
Closed Tue & Wed
●Food & Beverage Menu (from Dec-Feb):
Click here to view
[Cancellation Policy]
For changes or cancellations made less than 48 hours prior to your reservation, 100% of the reservation fee will be charged as a cancellation fee.
[Notes on Use]
・Please note that all guests in your party are required to select the same course when making a reservation.
・Our restaurant serves only chef's choice (omakase) courses. If you have any dietary restrictions or ingredients you cannot eat, please inform us in advance. Depending on the situation, we may offer à la carte options as an alternative.
・Please note that we prepare handmade soba (buckwheat noodles) in our kitchen. If you have a buckwheat allergy, we kindly ask that you check with us in advance before considering a visit.
[Contact]
Tel: +81-3-4321-1111 (Hotel Main Line)
Email: Restaurantreservations.tokyo@fairmont.com
Confermo che ho letto il Messaggio del negozio di cui sopra
-- Ora --
-- Adulti --
1
2
3
4
5
6
-- Bambini --
1
2
3
4
5
6
12 anni e meno
-- Bebè --
1
2
3
4
5
6
3 anni e meno
Disponibilitá
L'orario selezionato non è disponibile. Si prega di modificare la selezione.
DINNER
LUNCH
Option
DINNER
Akatsuki no toki
Indulge in the chef’s recommended course featuring live abalone, live spiny lobster, and Kobe beef. The Kobe beef is perfectly seared on the outside, while its tender center melts in your mouth, releasing an exquisite depth of flavor.
Akatsuki no toki
Indulge in the chef’s recommended course featuring live abalone, live spiny lobster, and Kobe beef. The Kobe beef is perfectly seared on the outside, while its tender center melts in your mouth, releasing an exquisite depth of flavor.
Seasonal Assorted Appetizers, Beluga Caviar
Shabu Shabu Style Kobe Beef
Black Truffle
Abalone Steak & Hokkaido Sea Urchin
Teppan Grilled Spiny Lobster
Seasonal Palate Refresher
Teppan Grilled Seasonal Vegetables
Chef's Selection Kobe Beef Sirloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Pasti
Cena
Leggi di più
Akatsuki no toki
¥ 45.000
(Svc & tasse incl.)
Selezionare
Akatsuki no toki
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Pasti
Cena
Leggi di più
Akatsuki no toki (with a toast of sparkling wine)
¥ 46.200
(Svc & tasse incl.)
Selezionare
Akatsuki no toki (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Pasti
Cena
Leggi di più
Shinto
The most beloved course at Totsuji, showcasing a vibrant teppan-grilled live Ise lobster with exquisite texture and depth, with a highlight of finely selected Japanese Black Wagyu fillet steak known for its silky tenderness and elegant sweetness.
Shinto
The most beloved course at Totsuji, showcasing a vibrant teppan-grilled live Ise lobster with exquisite texture and depth, with a highlight of finely selected Japanese Black Wagyu fillet steak known for its silky tenderness and elegant sweetness.
Seasonal Assorted Appetizers, Oscietra Caviar
Shabu Shabu Style Wagyu
Tanegashima Annou Sweet Potato Potage
Teppan Grilled Spiny Lobster
Seasonal Palate Refresher
Teppan Grilled Seasonal Vegetables
Chef's Selection Tenderloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Pasti
Cena
Leggi di più
Shinto
¥ 30.000
(Svc & tasse incl.)
Selezionare
Shinto
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Pasti
Cena
Leggi di più
Shinto (with a toast of sparkling wine)
¥ 31.200
(Svc & tasse incl.)
Selezionare
Shinto (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Pasti
Cena
Leggi di più
Tosai
Indulge in a course of fresh, aromatic live abalone complemented by Hokkaido sea urchin, with a main of premium Wagyu sirloin steak, renowned for its tender texture and melt-in-your-mouth sweetness.
Tosai
Indulge in a course of fresh, aromatic live abalone complemented by Hokkaido sea urchin, with a main of premium Wagyu sirloin steak, renowned for its tender texture and melt-in-your-mouth sweetness.
Seasonal Assorted Appetizers, Oscietra Caviar
Shabu Shabu Style Wagyu
Tanegashima Annou sweet potato potage
Abalone Steak & Hokkaido Sea Urchin
Seasonal Palate Refresher
Teppan Grilled Seasonal Vegetables
Chef's Selection Wagyu Sirloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Pasti
Cena
Leggi di più
Tosai
¥ 25.000
(Svc & tasse incl.)
Selezionare
Tosai
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Pasti
Cena
Leggi di più
Tosai (with a toast of sparkling wine)
¥ 26.200
(Svc & tasse incl.)
Selezionare
Tosai (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Pasti
Cena
Leggi di più
Yoitsuji
A seasonal course that allows you to enjoy winter’s finest seafood, including winter yellowtail and monkfish. For the main course, we present a carefully grilled Wagyu sirloin steak, masterfully prepared by our head chef to bring out its delicate and profound flavors.
Yoitsuji
A seasonal course that allows you to enjoy winter’s finest seafood, including winter yellowtail and monkfish. For the main course, we present a carefully grilled Wagyu sirloin steak, masterfully prepared by our head chef to bring out its delicate and profound flavors.
Marinated Winter Yellowtail, Yuzu Jelly & Oscietra Caviar
Shabu Shabu Style Wagyu
Tanegashima Annou Sweet Potato Potage
Herb Steamed Monkfish
Teppan Grilled Seasonal Vegetables
Chef's Selection Wagyu Sirloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Pasti
Cena
Leggi di più
Yoitsuji
¥ 20.000
(Svc & tasse incl.)
Selezionare
Yoitsuji
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Pasti
Cena
Leggi di più
Yoitsuji (with a toast of sparkling wine)
¥ 21.200
(Svc & tasse incl.)
Selezionare
Yoitsuji (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Pasti
Cena
Leggi di più
Toyoi (5pm arrivals only / online reservations only)
We have prepared a special course that allows you to experience Totsuji at a special price, available only for guests arriving at 5pm. Come and experience the delicate and deep flavors of our teppanyaki, cooked to perfection, while enjoying the beautiful evening sky.
¥ 16.000
(Svc & tasse incl.)
Selezionare
Toyoi (5pm arrivals only / online reservations only)
We have prepared a special course that allows you to experience Totsuji at a special price, available only for guests arriving at 5pm. Come and experience the delicate and deep flavors of our teppanyaki, cooked to perfection, while enjoying the beautiful evening sky.
Seasonal Assorted Appetizers
Tanegashima Annou sweet potato potage
Herb Steamed Monkfish
Chef's Selection Wagyu Sirloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
*Please kindly note that the seating is limited to 2 hours.
Date valide
01 dic 2025 ~
Pasti
Cena
Limite di ordini
~ 4
Leggi di più
LUNCH
Hirugasumi
The most beloved course at Totsuji, showcasing a vibrant teppan-grilled live Ise lobster with exquisite texture and depth, with a highlight of finely selected Japanese Black Wagyu fillet steak known for its silky tenderness and elegant sweetness.
Hirugasumi
The most beloved course at Totsuji, showcasing a vibrant teppan-grilled live Ise lobster with exquisite texture and depth, with a highlight of finely selected Japanese Black Wagyu fillet steak known for its silky tenderness and elegant sweetness.
Seasonal Assorted Appetizers, Oscietra Caviar
Shabu Shabu Style Wagyu
Tanegashima Annou Sweet Potato Potage
Teppan Grilled Spiny Lobster
Seasonal Palate Refresher
Teppan Grilled Seasonal Vegetables
Chef's Selection Tenderloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Giorni
s, d, fer
Pasti
Pranzo
Leggi di più
Hirugasumi
¥ 30.000
(Svc & tasse incl.)
Selezionare
Hirugasumi
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Giorni
s, d, fer
Pasti
Pranzo
Leggi di più
Hirugasumi (with a toast of sparkling wine)
¥ 31.200
(Svc & tasse incl.)
Selezionare
Hirugasumi (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Giorni
s, d, fer
Pasti
Pranzo
Leggi di più
Toen
A seasonal course that allows you to enjoy winter’s finest seafood, including winter yellowtail and monkfish. For the main course, we present a carefully grilled Wagyu sirloin steak, masterfully prepared by our head chef to bring out its delicate and profound flavors.
Toen
A seasonal course that allows you to enjoy winter’s finest seafood, including winter yellowtail and monkfish. For the main course, we present a carefully grilled Wagyu sirloin steak, masterfully prepared by our head chef to bring out its delicate and profound flavors.
Marinated Winter Yellowtail, Yuzu Jelly & Oscietra Caviar
Shabu Shabu Style Wagyu
Tanegashima Annou Sweet Potato Potage
Herb Steamed Monkfish
Teppan Grilled Seasonal Vegetables
Chef's Selection Wagyu Sirloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Giorni
s, d, fer
Pasti
Pranzo
Leggi di più
Toen
¥ 18.000
(Svc & tasse incl.)
Selezionare
Toen
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Giorni
s, d, fer
Pasti
Pranzo
Leggi di più
Toen (with a toast of sparkling wine)
¥ 19.200
(Svc & tasse incl.)
Selezionare
Toen (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Giorni
s, d, fer
Pasti
Pranzo
Leggi di più
Tsujimei
Tsujimei
Marinated Winter Yellowtail, Yuzu Jelly & Oscietra Caviar
Tanegashima Annou Sweet Potato Potage
Scallop Meuniere
Teppan Grilled Seasonal Vegetables
Chef's Selection Wagyu Sirloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Giorni
s, d, fer
Pasti
Pranzo
Leggi di più
Tsujimei
¥ 12.500
(Svc & tasse incl.)
Selezionare
Tsujimei
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Giorni
s, d, fer
Pasti
Pranzo
Leggi di più
Tsujimei (with a toast of sparkling wine)
¥ 13.700
(Svc & tasse incl.)
Selezionare
Tsujimei (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Ammenda di stampa
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Date valide
01 dic 2025 ~
Giorni
s, d, fer
Pasti
Pranzo
Leggi di più
Option
Contorno
Message plate (free)
¥ 0
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
Contorno
Message plate (free)
A message can be added to a course or à la carte dessert.
Ammenda di stampa
・Messages can be accommodated within 20 characters. Please enter your message in the request field.
Pasti
Pranzo, Cena
Leggi di più
Contorno
Celebration cake (9cm)
¥ 3.800
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
Contorno
Celebration cake (9cm)
A seasonal fruit shortcake will be prepared (9 cm in diameter, for 2–3 guests).
Ammenda di stampa
・Cake orders are available only with a course or seat-only plan. Takeaway service is not available.
・Messages can be accommodated within 20 characters. Please enter your message in the request field.
・Candles are not available.
・For requests for larger sizes or different types of cakes, please contact the restaurant directly.
Pasti
Pranzo, Cena
Leggi di più
Contorno
Celebration cake (12cm)
¥ 4.800
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
Contorno
Celebration cake (12cm)
A seasonal fruit shortcake will be prepared (12 cm in diameter, for 4–6 guests).
Ammenda di stampa
・Cake orders are available only with a course or seat-only plan. Takeaway service is not available.
・Messages can be accommodated within 20 characters. Please enter your message in the request field.
・Candles are not available.
・For requests for larger sizes or different types of cakes, please contact the restaurant directly.
Pasti
Pranzo, Cena
Leggi di più
Richieste
Numero di camera
Scopo
-- Scopo --
Compleanno
Amici / gruppo
Business
Famiglia
Appuntamento
Evento
Altro
Domanda
If you have any allergies or ingredients you cannot eat, please let us know in advance.
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