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Rezervasyonlarım
Bir Mekan Seçin
Teppanyaki "Totsuji" / Fairmont Tokyo
All-day dining "Kiln & Tonic" / Fairmont Tokyo
Lobby Lounge "Vue Mer" / Fairmont Tokyo
Sushi "Migiwa" / Fairmont Tokyo
Specialty Bar & Restaurant "DRIFTWOOD" / Fairmont Tokyo
Secret Listening Bar "OFF RECORD" / Fairmont Tokyo
TAKEOUT "Vue Mer" / Fairmont Tokyo
Teppanyaki "Totsuji" / Fairmont Tokyo yerinde rezervasyon yap
Mekandan Mesaj
[Restaurant Information]
Hours:
・Lunch (Sat, Sun & public holidays): 1:30 PM – 2:30 PM (L.O. 2:00 PM)
・Dinner (Daily): 5:30 PM – 10:00 PM (L.O. 9:30 PM)
Closed Tue & Wed
●Food & Beverage Menu (from Dec-Feb):
Click here to view
[Cancellation Policy]
For changes or cancellations made less than 48 hours prior to your reservation, 100% of the reservation fee will be charged as a cancellation fee.
[Notes on Use]
・Please note that all guests in your party are required to select the same course when making a reservation.
・Our restaurant serves only chef's choice (omakase) courses. If you have any dietary restrictions or ingredients you cannot eat, please inform us in advance. Depending on the situation, we may offer à la carte options as an alternative.
・Please note that we prepare handmade soba (buckwheat noodles) in our kitchen. If you have a buckwheat allergy, we kindly ask that you check with us in advance before considering a visit.
[Contact]
Tel: +81-3-4321-1111 (Hotel Main Line)
Email: Restaurantreservations.tokyo@fairmont.com
Mekandan Mesaj yukarıdaki notu okudum ve onaylıyorum
-- Saat Seçin --
-- Yetişkin --
1
2
3
4
5
6
-- Çocuklar --
1
2
3
4
5
6
12 yaş ve altı
-- Bebek --
1
2
3
4
5
6
3 yaş ve altı
Müsaitlik
Seçtiğiniz saat uygun değil. Lütfen farklı bir saat seçin.
DINNER
LUNCH
Option
DINNER
Akatsuki no toki
Indulge in the chef’s recommended course featuring live abalone, live spiny lobster, and Kobe beef. The Kobe beef is perfectly seared on the outside, while its tender center melts in your mouth, releasing an exquisite depth of flavor.
Akatsuki no toki
Indulge in the chef’s recommended course featuring live abalone, live spiny lobster, and Kobe beef. The Kobe beef is perfectly seared on the outside, while its tender center melts in your mouth, releasing an exquisite depth of flavor.
Seasonal Assorted Appetizers, Beluga Caviar
Shabu Shabu Style Kobe Beef
Black Truffle
Abalone Steak & Hokkaido Sea Urchin
Teppan Grilled Spiny Lobster
Seasonal Palate Refresher
Teppan Grilled Seasonal Vegetables
Chef's Selection Kobe Beef Sirloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Akatsuki no toki
¥ 45.000
(Hizm.&vergi dahil)
Seçiniz
Akatsuki no toki
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Akatsuki no toki (with a toast of sparkling wine)
¥ 46.200
(Hizm.&vergi dahil)
Seçiniz
Akatsuki no toki (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Shinto
The most beloved course at Totsuji, showcasing a vibrant teppan-grilled live Ise lobster with exquisite texture and depth, with a highlight of finely selected Japanese Black Wagyu fillet steak known for its silky tenderness and elegant sweetness.
Shinto
The most beloved course at Totsuji, showcasing a vibrant teppan-grilled live Ise lobster with exquisite texture and depth, with a highlight of finely selected Japanese Black Wagyu fillet steak known for its silky tenderness and elegant sweetness.
Seasonal Assorted Appetizers, Oscietra Caviar
Shabu Shabu Style Wagyu
Tanegashima Annou Sweet Potato Potage
Teppan Grilled Spiny Lobster
Seasonal Palate Refresher
Teppan Grilled Seasonal Vegetables
Chef's Selection Tenderloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Shinto
¥ 30.000
(Hizm.&vergi dahil)
Seçiniz
Shinto
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Shinto (with a toast of sparkling wine)
¥ 31.200
(Hizm.&vergi dahil)
Seçiniz
Shinto (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Tosai
Indulge in a course of fresh, aromatic live abalone complemented by Hokkaido sea urchin, with a main of premium Wagyu sirloin steak, renowned for its tender texture and melt-in-your-mouth sweetness.
Tosai
Indulge in a course of fresh, aromatic live abalone complemented by Hokkaido sea urchin, with a main of premium Wagyu sirloin steak, renowned for its tender texture and melt-in-your-mouth sweetness.
Seasonal Assorted Appetizers, Oscietra Caviar
Shabu Shabu Style Wagyu
Tanegashima Annou sweet potato potage
Abalone Steak & Hokkaido Sea Urchin
Seasonal Palate Refresher
Teppan Grilled Seasonal Vegetables
Chef's Selection Wagyu Sirloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Tosai
¥ 25.000
(Hizm.&vergi dahil)
Seçiniz
Tosai
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Tosai (with a toast of sparkling wine)
¥ 26.200
(Hizm.&vergi dahil)
Seçiniz
Tosai (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Yoitsuji
A seasonal course that allows you to enjoy winter’s finest seafood, including winter yellowtail and monkfish. For the main course, we present a carefully grilled Wagyu sirloin steak, masterfully prepared by our head chef to bring out its delicate and profound flavors.
Yoitsuji
A seasonal course that allows you to enjoy winter’s finest seafood, including winter yellowtail and monkfish. For the main course, we present a carefully grilled Wagyu sirloin steak, masterfully prepared by our head chef to bring out its delicate and profound flavors.
Marinated Winter Yellowtail, Yuzu Jelly & Oscietra Caviar
Shabu Shabu Style Wagyu
Tanegashima Annou Sweet Potato Potage
Herb Steamed Monkfish
Teppan Grilled Seasonal Vegetables
Chef's Selection Wagyu Sirloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Yoitsuji
¥ 20.000
(Hizm.&vergi dahil)
Seçiniz
Yoitsuji
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Yoitsuji (with a toast of sparkling wine)
¥ 21.200
(Hizm.&vergi dahil)
Seçiniz
Yoitsuji (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Daha fazla oku
Toyoi (5pm arrivals only / online reservations only)
We have prepared a special course that allows you to experience Totsuji at a special price, available only for guests arriving at 5pm. Come and experience the delicate and deep flavors of our teppanyaki, cooked to perfection, while enjoying the beautiful evening sky.
¥ 16.000
(Hizm.&vergi dahil)
Seçiniz
Toyoi (5pm arrivals only / online reservations only)
We have prepared a special course that allows you to experience Totsuji at a special price, available only for guests arriving at 5pm. Come and experience the delicate and deep flavors of our teppanyaki, cooked to perfection, while enjoying the beautiful evening sky.
Seasonal Assorted Appetizers
Tanegashima Annou sweet potato potage
Herb Steamed Monkfish
Chef's Selection Wagyu Sirloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
*Please kindly note that the seating is limited to 2 hours.
Geçerli Tarihler
Ara 01, 2025 ~
Öğünler
Akşam Yemeği
Sipariş Limiti
~ 4
Daha fazla oku
LUNCH
Hirugasumi
The most beloved course at Totsuji, showcasing a vibrant teppan-grilled live Ise lobster with exquisite texture and depth, with a highlight of finely selected Japanese Black Wagyu fillet steak known for its silky tenderness and elegant sweetness.
Hirugasumi
The most beloved course at Totsuji, showcasing a vibrant teppan-grilled live Ise lobster with exquisite texture and depth, with a highlight of finely selected Japanese Black Wagyu fillet steak known for its silky tenderness and elegant sweetness.
Seasonal Assorted Appetizers, Oscietra Caviar
Shabu Shabu Style Wagyu
Tanegashima Annou Sweet Potato Potage
Teppan Grilled Spiny Lobster
Seasonal Palate Refresher
Teppan Grilled Seasonal Vegetables
Chef's Selection Tenderloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Günler
Cmt, Pzr, Bayram
Öğünler
Öğle Yemeği
Daha fazla oku
Hirugasumi
¥ 30.000
(Hizm.&vergi dahil)
Seçiniz
Hirugasumi
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Günler
Cmt, Pzr, Bayram
Öğünler
Öğle Yemeği
Daha fazla oku
Hirugasumi (with a toast of sparkling wine)
¥ 31.200
(Hizm.&vergi dahil)
Seçiniz
Hirugasumi (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Günler
Cmt, Pzr, Bayram
Öğünler
Öğle Yemeği
Daha fazla oku
Toen
A seasonal course that allows you to enjoy winter’s finest seafood, including winter yellowtail and monkfish. For the main course, we present a carefully grilled Wagyu sirloin steak, masterfully prepared by our head chef to bring out its delicate and profound flavors.
Toen
A seasonal course that allows you to enjoy winter’s finest seafood, including winter yellowtail and monkfish. For the main course, we present a carefully grilled Wagyu sirloin steak, masterfully prepared by our head chef to bring out its delicate and profound flavors.
Marinated Winter Yellowtail, Yuzu Jelly & Oscietra Caviar
Shabu Shabu Style Wagyu
Tanegashima Annou Sweet Potato Potage
Herb Steamed Monkfish
Teppan Grilled Seasonal Vegetables
Chef's Selection Wagyu Sirloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Günler
Cmt, Pzr, Bayram
Öğünler
Öğle Yemeği
Daha fazla oku
Toen
¥ 18.000
(Hizm.&vergi dahil)
Seçiniz
Toen
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Günler
Cmt, Pzr, Bayram
Öğünler
Öğle Yemeği
Daha fazla oku
Toen (with a toast of sparkling wine)
¥ 19.200
(Hizm.&vergi dahil)
Seçiniz
Toen (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Günler
Cmt, Pzr, Bayram
Öğünler
Öğle Yemeği
Daha fazla oku
Tsujimei
Tsujimei
Marinated Winter Yellowtail, Yuzu Jelly & Oscietra Caviar
Tanegashima Annou Sweet Potato Potage
Scallop Meuniere
Teppan Grilled Seasonal Vegetables
Chef's Selection Wagyu Sirloin Steak 80g
Choice of Dish:
・Seasonal Garlic Rice, Red Miso Soup, Homemade Pickles
・Seasonal Okonomiyaki, Red Miso Soup, Homemade Pickles
・White Rice, Red Miso Soup, Homemade Pickles
Kumquat Compote, Tokyo Honey and Kumquat Sherbet, Sake Espuma, Almond Cream, Crumble
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Günler
Cmt, Pzr, Bayram
Öğünler
Öğle Yemeği
Daha fazla oku
Tsujimei
¥ 12.500
(Hizm.&vergi dahil)
Seçiniz
Tsujimei
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Günler
Cmt, Pzr, Bayram
Öğünler
Öğle Yemeği
Daha fazla oku
Tsujimei (with a toast of sparkling wine)
¥ 13.700
(Hizm.&vergi dahil)
Seçiniz
Tsujimei (with a toast of sparkling wine)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
İnce Baskı
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Geçerli Tarihler
Ara 01, 2025 ~
Günler
Cmt, Pzr, Bayram
Öğünler
Öğle Yemeği
Daha fazla oku
Option
Garnitür
Message plate (free)
¥ 0
(Hizm.&vergi dahil)
-- Adet --
1
2
3
4
5
6
Garnitür
Message plate (free)
A message can be added to a course or à la carte dessert.
İnce Baskı
・Messages can be accommodated within 20 characters. Please enter your message in the request field.
Öğünler
Öğle Yemeği, Akşam Yemeği
Daha fazla oku
Garnitür
Celebration cake (9cm)
¥ 3.800
(Hizm.&vergi dahil)
-- Adet --
1
2
3
4
5
6
Garnitür
Celebration cake (9cm)
A seasonal fruit shortcake will be prepared (9 cm in diameter, for 2–3 guests).
İnce Baskı
・Cake orders are available only with a course or seat-only plan. Takeaway service is not available.
・Messages can be accommodated within 20 characters. Please enter your message in the request field.
・Candles are not available.
・For requests for larger sizes or different types of cakes, please contact the restaurant directly.
Öğünler
Öğle Yemeği, Akşam Yemeği
Daha fazla oku
Garnitür
Celebration cake (12cm)
¥ 4.800
(Hizm.&vergi dahil)
-- Adet --
1
2
3
4
5
6
Garnitür
Celebration cake (12cm)
A seasonal fruit shortcake will be prepared (12 cm in diameter, for 4–6 guests).
İnce Baskı
・Cake orders are available only with a course or seat-only plan. Takeaway service is not available.
・Messages can be accommodated within 20 characters. Please enter your message in the request field.
・Candles are not available.
・For requests for larger sizes or different types of cakes, please contact the restaurant directly.
Öğünler
Öğle Yemeği, Akşam Yemeği
Daha fazla oku
İstekler
Oda Numarası
Amaç
-- Amaç --
Doğum günü
Arkadaşlar / Grup
İş
Aile
Randevu
Etkinlik
Diğer
Soru
If you have any allergies or ingredients you cannot eat, please let us know in advance.
İstekler
Misafir Detayları
ile oturum açın
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Google
Yahoo! JAPON
TableCheck
İsim
Gerekli
Cep Telefonu
Gerekli
Bana metin mesajı ile bildir
Aşağıdaki durumlarda size bir metin mesajı göndeririz:
Bir rezervasyon yaptıktan hemen sonra
Mekan rezervasyonunuzu kabul ettiğinde (rezervasyon onayı gerekliyse)
Rezervasyonunuzdan bir gün önce hatırlatma
Rezervasyonunuzla ilgili acil temas, hava durumu nedeniyle mekanın kapanması vb.
E-posta
Gerekli
Lütfen e-posta adresinizin doğru olduğundan emin olun.
Rezervasyon onayı bu adrese gönderilecektir.
Doğum günü
Lütfen geçerli bir yıl girin.
Lütfen geçerli bir ay girin (1-12).
Lütfen ayın geçerli bir gününü girin.
Lütfen geçerli bir tarih giriniz.
Bir TableCheck hesabı oluşturun
Bir TableCheck hesabıyla, rezervasyon geçmişinize erişebilir ve tekrarlanan rezervasyonlar yapabilirsiniz.
Parola Oluştur
Gerekli
Şifre çok kısa (en az 12 karakter)
Şifre Çok zayıf.
Şifre En az bir büyük harf, bir küçük harf, bir sayı ve bir sembol içermelidir.
Şifre E-posta öğesinin bir bölümünü içermemelidir.
Şifre Parolayı Onayla teyidiyle uyuşmuyor
Mekandan Mesaj yukarıdaki notu okudum ve onaylıyorum
Receive offers from Fairmont Tokyo / Accor Group
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