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ການຈອງຂອງຂ້າພະເຈົ້າ
ຈອງທີ່ຮ້ານ korare WINE AND DINE /DoubleTree by Hilton Toyama
ຂໍ້ຄວາມຈາກຮ້ານ
▶ Any uninformed reservations past 30 minutes from reserved time, or reservations that are for reselling will be considered as cancellation of reservation.
▶ Please kindly understand that there may be media shooting without announcement.
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
-- ເລືອກເວລາ --
-- ຜູ້ໃຫຍ່ --
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-- ເດັກນ້ອຍ --
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ອາຍຸ 12 ປີລົງມາ
-- ເດັກອ່ອນ --
1
2
3
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5
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8
ອາຍຸ 5 ປີລົງມາ
ຄວາມພ້ອມໃຊ້ງານ
ເວລາທີ່ທ່ານເລືອກບໍ່ສາມາດໃຊ້ໄດ້. ກະລຸນາເລືອກເວລາອື່ນ.
Lunch
Afternoon
Event
Dinner
Special menu (from 2 persons)
Bar
Lunch
[3/23~] Smörgåsbord Lunch Buffet Spring Menu (Weekday) Adult
You can enjoy as many international dishes! Spring menu is now available on Smorgasbord. Additions include ''Carpaccio'' made with fresh fish, ''Zeppolini'', a local Italian food, and ''Frittata'', an Italian version of an omelet. The highlight of the menu is freshly made pasta and cheese toast made by the chef in a live kitchen. Pasta served with freshly grated Parmesan cheese.
¥ 4,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Smörgåsbord Lunch Buffet Spring Menu (Weekday) Adult
You can enjoy as many international dishes! Spring menu is now available on Smorgasbord. Additions include ''Carpaccio'' made with fresh fish, ''Zeppolini'', a local Italian food, and ''Frittata'', an Italian version of an omelet. The highlight of the menu is freshly made pasta and cheese toast made by the chef in a live kitchen. Pasta served with freshly grated Parmesan cheese.
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Golden Week Limited [4/27~] Smörgåsbord Lunch Buffet Spring Menu (Weekday) Children 6yrs-12yrs
*このプロモーションは大人 2 名ごとにのみ有効です
¥ 2,000
⇒
¥ 0
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
Golden Week Limited [4/27~] Smörgåsbord Lunch Buffet Spring Menu (Weekday) Children 6yrs-12yrs
*このプロモーションは大人 2 名ごとにのみ有効です
ພິມລະອຽດ
*Not available for children only.
ວັນທີທີ່ຖືກຕ້ອງ
27 ມ.ສ ~ 06 ພ.ພ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Smörgåsbord Lunch Buffet Spring Menu (Weekday) Children 6yrs-12yrs
¥ 2,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Smörgåsbord Lunch Buffet Spring Menu (Weekday) Children 6yrs-12yrs
ພິມລະອຽດ
*Not available for children only.
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Smörgåsbord Lunch Buffet Spring Menu (Weekend) Adult
You can enjoy as many international dishes! Spring menu is now available on Smorgasbord. Additions include ''Carpaccio'' made with fresh fish, ''Zeppolini'', a local Italian food, and ''Frittata'', an Italian version of an omelet. The highlight of the menu is freshly made pasta and cheese toast made by the chef in a live kitchen. Pasta served with freshly grated Parmesan cheese.
¥ 4,500
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Smörgåsbord Lunch Buffet Spring Menu (Weekend) Adult
You can enjoy as many international dishes! Spring menu is now available on Smorgasbord. Additions include ''Carpaccio'' made with fresh fish, ''Zeppolini'', a local Italian food, and ''Frittata'', an Italian version of an omelet. The highlight of the menu is freshly made pasta and cheese toast made by the chef in a live kitchen. Pasta served with freshly grated Parmesan cheese.
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Golden Week Limited [4/27~] Smörgåsbord Lunch Buffet Spring Menu (Weekend) Children 6yrs-12yrs
*このプロモーションは大人 2 名ごとにのみ有効です
¥ 2,250
⇒
¥ 0
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
Golden Week Limited [4/27~] Smörgåsbord Lunch Buffet Spring Menu (Weekend) Children 6yrs-12yrs
*このプロモーションは大人 2 名ごとにのみ有効です
ພິມລະອຽດ
*Not available for children only.
ວັນທີທີ່ຖືກຕ້ອງ
27 ມ.ສ ~ 06 ພ.ພ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Smörgåsbord Lunch Buffet Spring Menu (Weekend) Children 6yrs-12yrs
¥ 2,250
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Smörgåsbord Lunch Buffet Spring Menu (Weekend) Children 6yrs-12yrs
ພິມລະອຽດ
*Not available for children only.
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Smörgåsbord Lunch Buffet Spring Menu with Main (Weekday) Adult
You can enjoy as many international dishes as you like. Additionally, you can choose from Italian main dishes. Spring menu is now available on Smorgasbord. Additions include ''Carpaccio'' made with fresh fish, ''Zeppolini'', a local Italian food, and ''Frittata'', an Italian version of an omelet. The highlight of the menu is freshly made pasta and cheese toast made by the chef in a live kitchen. Serve the pasta with freshly grated Parmesan cheese.
¥ 5,500
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Smörgåsbord Lunch Buffet Spring Menu with Main (Weekday) Adult
You can enjoy as many international dishes as you like. Additionally, you can choose from Italian main dishes. Spring menu is now available on Smorgasbord. Additions include ''Carpaccio'' made with fresh fish, ''Zeppolini'', a local Italian food, and ''Frittata'', an Italian version of an omelet. The highlight of the menu is freshly made pasta and cheese toast made by the chef in a live kitchen. Serve the pasta with freshly grated Parmesan cheese.
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Smörgåsbord Lunch Buffet Spring Menu with Main (Weekday) Children 6yrs-12yrs
¥ 3,500
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Smörgåsbord Lunch Buffet Spring Menu with Main (Weekday) Children 6yrs-12yrs
ພິມລະອຽດ
*Not available for children only.
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Smörgåsbord Lunch Buffet Spring Menu with Main (Weekend) Adult
You can enjoy as many international dishes as you like. Additionally, you can choose from Italian main dishes. Spring menu is now available on Smorgasbord. Additions include ''Carpaccio'' made with fresh fish, ''Zeppolini'', a local Italian food, and ''Frittata'', an Italian version of an omelet. The highlight of the menu is freshly made pasta and cheese toast made by the chef in a live kitchen. Serve the pasta with freshly grated Parmesan cheese.
¥ 6,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Smörgåsbord Lunch Buffet Spring Menu with Main (Weekend) Adult
You can enjoy as many international dishes as you like. Additionally, you can choose from Italian main dishes. Spring menu is now available on Smorgasbord. Additions include ''Carpaccio'' made with fresh fish, ''Zeppolini'', a local Italian food, and ''Frittata'', an Italian version of an omelet. The highlight of the menu is freshly made pasta and cheese toast made by the chef in a live kitchen. Serve the pasta with freshly grated Parmesan cheese.
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Smörgåsbord Lunch Buffet Spring Menu with Main (Weekend) Children 6yrs-12yrs
¥ 3,750
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Smörgåsbord Lunch Buffet Spring Menu with Main (Weekend) Children 6yrs-12yrs
ພິມລະອຽດ
*Not available for children only.
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Seat Only Reservations
ເລືອກ
Seat Only Reservations
Please choose the menu on the day.
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
19 ມ.ກ 2023 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Afternoon
[4/1~] Spring in Bloom Afternoon Tea (Weekday) Adult
[Advanced booking required] Afternoon Tea Sweets Stand - Limited to 20 portions.
¥ 4,400
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[4/1~] Spring in Bloom Afternoon Tea (Weekday) Adult
[Advanced booking required] Afternoon Tea Sweets Stand - Limited to 20 portions.
・You can enjoy this afternoon tea with 7 types of sweets, 2 types of scones, and 3 types of savory.
・ Free refills of a choice of either coffee or 7 various Ronnefeldt tea selections
ພິມລະອຽດ
Please book by 12:00 the day before your reservation
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~ 31 ພ.ພ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ຊາ
ອ່ານເພີ່ມຕື່ມ
[4/1~] Spring in Bloom Afternoon Tea (Weekend) Adult
[Advanced booking required] Afternoon Tea Sweets Stand - Limited to 30 portions.
¥ 4,900
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[4/1~] Spring in Bloom Afternoon Tea (Weekend) Adult
[Advanced booking required] Afternoon Tea Sweets Stand - Limited to 30 portions.
・You can enjoy this afternoon tea with 7 types of sweets, 2 types of scones, and 3 types of savory.
・ Free refills of a choice of either coffee or 7 various Ronnefeldt tea selections
ພິມລະອຽດ
Please book by 12:00 the day before your reservation
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~ 31 ພ.ພ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ຊາ
ອ່ານເພີ່ມຕື່ມ
[6/1~] Aloha Afternoon Tea (Weekday) Adult
[Advanced booking required] Afternoon Tea Sweets Stand - Limited to 20 portions.
¥ 4,400
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[6/1~] Aloha Afternoon Tea (Weekday) Adult
[Advanced booking required] Afternoon Tea Sweets Stand - Limited to 20 portions.
・You can enjoy this afternoon tea with 7 types of sweets, 2 types of scones, and 3 types of savory.
・ Free refills of a choice of either coffee or 7 various Ronnefeldt tea selections
ພິມລະອຽດ
Please book by 12:00 the day before your reservation
ວັນທີທີ່ຖືກຕ້ອງ
01 ມິ.ຖ ~ 31 ສ.ຫ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ຊາ
ອ່ານເພີ່ມຕື່ມ
[6/1~] Aloha Afternoon Tea (Weekend) Adult
[Advanced booking required] Afternoon Tea Sweets Stand - Limited to 30 portions.
¥ 4,900
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[6/1~] Aloha Afternoon Tea (Weekend) Adult
[Advanced booking required] Afternoon Tea Sweets Stand - Limited to 30 portions.
・You can enjoy this afternoon tea with 7 types of sweets, 2 types of scones, and 3 types of savory.
・ Free refills of a choice of either coffee or 7 various Ronnefeldt tea selections
ພິມລະອຽດ
Please book by 12:00 the day before your reservation
ວັນທີທີ່ຖືກຕ້ອງ
01 ມິ.ຖ ~ 31 ສ.ຫ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ຊາ
ອ່ານເພີ່ມຕື່ມ
Event
[5/17] WINE & DINE One Night Event with MHD Moët Hennessy Diageo
This one-night-only event will feature a course menu specially created by Executive Chef Hakamada of DoubleTree by Hilton Toyama, paired with carefully selected wines from MHD Moet Hennessy Diageo, a market leader with many historic and traditional luxury champagne, wine and spirits brands. Junko Tominaga will be the guest speaker from MHD Moet Hennessy Diageo. Reception opens at 18:10, banquet begins at 18:30 (scheduled to end at 21:00).
¥ 22,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[5/17] WINE & DINE One Night Event with MHD Moët Hennessy Diageo
This one-night-only event will feature a course menu specially created by Executive Chef Hakamada of DoubleTree by Hilton Toyama, paired with carefully selected wines from MHD Moet Hennessy Diageo, a market leader with many historic and traditional luxury champagne, wine and spirits brands. Junko Tominaga will be the guest speaker from MHD Moet Hennessy Diageo. Reception opens at 18:10, banquet begins at 18:30 (scheduled to end at 21:00).
Grilled blackthroat seaperch and firefly squid ensemble Chateau des Clans Whispering Angel Jamon Serrano and cottage cheese Numancia Termes Lobster Mint basil sauce Skyside Chardonnay Sea bass pira caught in Toyama Bay Marina Terrazas Les Servants Chardonnay Roasted Australian lamb backbone Cloudy Bay Pinot Noir Toyama beef tenderloin and foie gras Skyside Red Blend cheese terrine Petit four Coffee or tea
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
17 ພ.ພ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Dinner
[3/23~] Prelude Dinner Course
A 5-dish dinner course consisting of soup, amuse bouche, appetizer, main dish and dessert. An upgrade menu is also available at an additional charge.
¥ 8,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Prelude Dinner Course
A 5-dish dinner course consisting of soup, amuse bouche, appetizer, main dish and dessert. An upgrade menu is also available at an additional charge.
*The contents of the menu may change depending on the availability of ingredients on the day.
■Soup
Onion with Turnip Soup
■Amuse Bouche
Assorted 3 kinds of amuse-bouche
■Appetizer
Seasonal assorted appetizers
■ Main Course (Choice of 1)
Roasted Cod Fish
or
Wood-fired New Zealand Lamb with Herb and Pepper Red Cabbage and Red Beet sauce
■Dessert
Cream Cheese Miroir with Persimmon Coulis
■Coffee or tea, baked sweets of the day
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Prelude Toyama Wagyu Beef Upgrade Dinner Course
A 5-dish dinner course consisting of soup, amuse bouche, appetizer, main dish and dessert. An upgrade menu is also available at an additional charge.
¥ 13,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Prelude Toyama Wagyu Beef Upgrade Dinner Course
A 5-dish dinner course consisting of soup, amuse bouche, appetizer, main dish and dessert. An upgrade menu is also available at an additional charge.
*Menu contents may change depending on the availability of ingredients on the day. note that. ■Soup Mushroom Cream Soup Cappuccino style ■Appetizer Crab Cake Cauliflower Flan Tai no Ceviche ■Fish Dishes Roasted Yellowtail Vegetable Caponata Beet Puree ■Main Toyama Wagyu Sirloin Wood-grilled Salted Barbecue Sauce ■Dessert Cream d'Angers ■Coffee or Tea, petit fours
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Gourmandise Dinner Course
A six-course dinner course consisting of soup, appetizer, two fish dishes, main course, and dessert.
¥ 10,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Gourmandise Dinner Course
A six-course dinner course consisting of soup, appetizer, two fish dishes, main course, and dessert.
*Menu contents may change depending on the availability of ingredients on the day. note that. ■Soup Mushroom Cream Soup Cappuccino style ■Appetizers Grilled scallops, winter turnips, and caviar Salmon dill cream and crostini Cauliflower flan ■Fish dishes Roast yellowtail Vegetable caponata Beet puree Tomato panna cotta Olive caviar ■Main Wood-grilled aged Angus beef sirloin Cabernet Sauvignon red wine sauce ■Dessert caramel chocolate ■Coffee or tea, petit fours
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Gourmandise Toyama Wagyu Beef Upgrade Dinner Course
A six-course dinner course consisting of soup, appetizer, two fish dishes, main course, and dessert. The main course of the dinner course will be upgraded to wood-grilled Toyama Wagyu beef sirloin!
¥ 15,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Gourmandise Toyama Wagyu Beef Upgrade Dinner Course
A six-course dinner course consisting of soup, appetizer, two fish dishes, main course, and dessert. The main course of the dinner course will be upgraded to wood-grilled Toyama Wagyu beef sirloin!
*Menu contents may change depending on the availability of ingredients on the day. note that. ■Soup Mushroom cream soup Cappuccino style ■Appetizers Grilled scallops, winter turnips and caviar Salmon dill cream and crostini Cauliflower flan ■Fish dishes Roast yellowtail Vegetable caponata Beet puree Tomato panna cotta Olive caviar ■Main Toyama wagyu sirloin wood-grilled with salt BBQ sauce ■Dessert caramel chocolate ■Coffee or tea, petit fours
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[3/23~] korare Dinner Course
A premium course where you can fully enjoy high-quality ingredients! An upgrade menu is also available at an additional charge. A 7-dish dinner course consisting of soup, amuse bouche, appetizers, 2 fish dishes, main dish, and dessert.
¥ 13,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] korare Dinner Course
A premium course where you can fully enjoy high-quality ingredients! An upgrade menu is also available at an additional charge. A 7-dish dinner course consisting of soup, amuse bouche, appetizers, 2 fish dishes, main dish, and dessert.
*Menu contents may change depending on the availability of ingredients on the day. note that. ■Mushroom cream soup cappuccino style ■Amuse Blini caviar Iberico ham and marinated tuna ■Appetizers (4 items) - Salmon, dill cream and crostini - Cauliflower flan, crab cake, pâte de campagne ■ Fish Dishes (2 items) ・Tomato panna cotta Olive caviar ・Fried Hokkaido scallop wrapped in kadaif ■Main wood-grilled lamb chops Rosemary jus ■Dessert tarte tatin ■Coffee or tea, petit fours
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[3/23~] korare Toyama Wagyu Beef Upgrade Dinner Course
A premium course where you can fully enjoy high-quality ingredients! An upgrade menu is also available at an additional charge. A 7-dish dinner course consisting of soup, amuse bouche, appetizers, 2 fish dishes, main dish, and dessert.
¥ 16,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] korare Toyama Wagyu Beef Upgrade Dinner Course
A premium course where you can fully enjoy high-quality ingredients! An upgrade menu is also available at an additional charge. A 7-dish dinner course consisting of soup, amuse bouche, appetizers, 2 fish dishes, main dish, and dessert.
*Menu contents may change depending on the availability of ingredients on the day. note that. ■Mushroom cream soup cappuccino style ■Amuse Blini caviar Iberico ham and marinated tuna ■Appetizers (4 items) - Salmon, dill cream and crostini - Cauliflower flan, crab cake, pâte de campagne ■ Fish Dishes (2 items) ・Tomato panna cotta, olive caviar ・Fried Hokkaido scallops wrapped in kadaif ■Main Toyama Wagyu beef sirloin with wood-grilled salty barbecue sauce■Dessert tarte tatin■Coffee or tea, petit fours
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Seat Only Reservations
ເລືອກ
Seat Only Reservations
Please choose the menu on the day.
ພິມລະອຽດ
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2023 ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Special menu (from 2 persons)
[3/23~] Anniversary Prelude Toyama Wagyu Beef Upgrade Course
① Anniversary whole cake (with message plate) ② Glass of sparkling wine for toast (Can be changed to soft drink)
A five-course dinner consisting of soup, appetizer, fish dish, main dish, and dessert. The main course of the dinner course is upgraded to wood-grilled Toyama Wagyu beef sirloin!
¥ 13,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Anniversary Prelude Toyama Wagyu Beef Upgrade Course
① Anniversary whole cake (with message plate) ② Glass of sparkling wine for toast (Can be changed to soft drink)
A five-course dinner consisting of soup, appetizer, fish dish, main dish, and dessert. The main course of the dinner course is upgraded to wood-grilled Toyama Wagyu beef sirloin!
*Menu contents may change depending on the availability of ingredients on the day. note that. ■Soup Mushroom Cream Soup Cappuccino style ■Appetizer Crab Cake Cauliflower Flan Tai no Ceviche ■Fish Dishes Roasted Yellowtail Vegetable Caponata Beet Puree ■Main Toyama Wagyu Sirloin Wood-grilled Salted Barbecue Sauce ■Dessert Cream d'Angers ■Coffee or Tea, petit fours
ພິມລະອຽດ
※前日15:00までにご予約ください。
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Anniversary Gourmandise Course
① Anniversary whole cake (with message plate) ② Glass of sparkling wine for toast (can be changed to soft drink)
A six-course dinner course consisting of soup, appetizer, two fish dishes, main course, and dessert.
¥ 10,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Anniversary Gourmandise Course
① Anniversary whole cake (with message plate) ② Glass of sparkling wine for toast (can be changed to soft drink)
A six-course dinner course consisting of soup, appetizer, two fish dishes, main course, and dessert.
*Menu contents may change depending on the availability of ingredients on the day. note that. ■Soup Mushroom Cream Soup Cappuccino style ■Appetizers Grilled scallops, winter turnips, and caviar Salmon dill cream and crostini Cauliflower flan ■Fish dishes Roast yellowtail Vegetable caponata Beet puree Tomato panna cotta Olive caviar ■Main Wood-grilled aged Angus beef sirloin Cabernet Sauvignon red wine sauce ■Dessert caramel chocolate ■Coffee or tea, petit fours
ພິມລະອຽດ
※前日15:00までにご予約ください。
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Anniversary Gourmandise Toyama Wagyu Beef Upgrade Course
① Anniversary whole cake (with message plate) ② Glass of sparkling wine for toast (can be changed to soft drink)
A six-course dinner course consisting of soup, appetizer, two fish dishes, main course, and dessert. The main course of the dinner course will be upgraded to wood-grilled Toyama Wagyu beef sirloin!
¥ 15,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Anniversary Gourmandise Toyama Wagyu Beef Upgrade Course
① Anniversary whole cake (with message plate) ② Glass of sparkling wine for toast (can be changed to soft drink)
A six-course dinner course consisting of soup, appetizer, two fish dishes, main course, and dessert. The main course of the dinner course will be upgraded to wood-grilled Toyama Wagyu beef sirloin!
*Menu contents may change depending on the availability of ingredients on the day. note that. ■Soup Mushroom cream soup Cappuccino style ■Appetizers Grilled scallops, winter turnips and caviar Salmon dill cream and crostini Cauliflower flan ■Fish dishes Roast yellowtail Vegetable caponata Beet puree Tomato panna cotta Olive caviar ■Main Toyama wagyu sirloin wood-grilled with salt BBQ sauce ■Dessert caramel chocolate ■Coffee or tea, petit fours
ພິມລະອຽດ
※前日15:00までにご予約ください。
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Anniversary korare Course
① Anniversary whole cake (with message plate) ② Glass of sparkling wine for toast (can be changed to soft drink)
A premium course where you can fully enjoy high-quality ingredients! An upgrade menu is also available at an additional charge. A 7-dish dinner course consisting of soup, amuse bouche, appetizers, 2 fish dishes, main dish, and dessert.
¥ 13,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Anniversary korare Course
① Anniversary whole cake (with message plate) ② Glass of sparkling wine for toast (can be changed to soft drink)
A premium course where you can fully enjoy high-quality ingredients! An upgrade menu is also available at an additional charge. A 7-dish dinner course consisting of soup, amuse bouche, appetizers, 2 fish dishes, main dish, and dessert.
*Menu contents may change depending on the availability of ingredients on the day. note that. ■Mushroom cream soup cappuccino style ■Amuse Blini caviar Iberico ham and marinated tuna ■Appetizers (4 items) - Salmon, dill cream and crostini - Cauliflower flan, crab cake, pâte de campagne ■ Fish Dishes (2 items) ・Tomato panna cotta Olive caviar ・Fried Hokkaido scallop wrapped in kadaif ■Main wood-grilled lamb chops Rosemary jus ■Dessert tarte tatin ■Coffee or tea, petit fours
ພິມລະອຽດ
※前日15:00までにご予約ください。
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[3/23~] Anniversary korare Toyama Wagyu Beef Upgrade Course
① Anniversary whole cake (with message plate) ② Glass of sparkling wine for toast (can be changed to soft drink)
A premium course where you can fully enjoy high-quality ingredients! The main course of the dinner course is upgraded to wood-grilled Toyama Wagyu beef sirloin! A total of 7-course dinner course consisting of soup, amuse, appetizer, 2 fish dishes, main course, and dessert.
¥ 16,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
[3/23~] Anniversary korare Toyama Wagyu Beef Upgrade Course
① Anniversary whole cake (with message plate) ② Glass of sparkling wine for toast (can be changed to soft drink)
A premium course where you can fully enjoy high-quality ingredients! The main course of the dinner course is upgraded to wood-grilled Toyama Wagyu beef sirloin! A total of 7-course dinner course consisting of soup, amuse, appetizer, 2 fish dishes, main course, and dessert.
*Menu contents may change depending on the availability of ingredients on the day. note that. ■Mushroom cream soup cappuccino style ■Amuse Blini caviar Iberico ham and marinated tuna ■Appetizers (4 items) - Salmon, dill cream and crostini - Cauliflower flan, crab cake, pâte de campagne ■ Fish Dishes (2 items) ・Tomato panna cotta, olive caviar ・Fried Hokkaido scallops wrapped in kadaif ■Main Toyama Wagyu beef sirloin with wood-grilled salty barbecue sauce■Dessert tarte tatin■Coffee or tea, petit fours
ພິມລະອຽດ
※前日15:00までにご予約ください。
※ヒルトン・オナーズ会員割引オナーズ・ポイント特典対除外日
2024年:1月1日(月)~1月3日(水)、5月3日(金)~5月6日(月)、8月10日(土)~8月15日(木)、12月21日(土)~12月25日(水)、12月31日(火)
ວັນທີທີ່ຖືກຕ້ອງ
23 ມ.ນ ~ 02 ກ.ລ
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Bar
Seat Only Reservations [BAR]
ເລືອກ
Seat Only Reservations [BAR]
Please choose the menu on the day.
ພິມລະອຽດ
*(Food L.O. 21:30 / Drinks L.O. 22:45) Bar closes at 23:00
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2023 ~
ຄາບອາຫານ
ອາຫານຄ່ຳ, ກາງຄືນ
ອ່ານເພີ່ມຕື່ມ
ຄຳຮ້ອງຂໍ
ເລກທີຫ້ອງ
ຈຳເປັນຕ້ອງມີຈຸດປະສົງ
-- ຈຳເປັນຕ້ອງມີຈຸດປະສົງ --
ວັນເກີດ
ວັນເກີດ (ຕົນເອງ)
ວັນເກີດ (ເພື່ອນ)
ວັນເກີດ (ຄູ່ຮັກ)
ວັນເກີດ (ຄູ່ແຕ່ງງານ)
ວັນເກີດ (ຄອບຄົວ)
ໝູ່ເພື່ອນ / ກຸ່ມ
ກຸ່ມຜູ້ຍິງ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ໝູ່ເພື່ອນ)
ງານລ້ຽງໃນວັນພັກ (ໝູ່ເພື່ອນ)
ງານພົບປະສິດເກົ່າ / ລວມໂຕກັນຄືນ
ງານລ້ຽງແຕ່ງງານ
ເດີນທາງ / ທ່ອງທ່ຽວ
ທຸລະກິດ
ເຄື່ອງດື່ມ / ຄາບອາຫານຂອງທີມ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ທຸລະກິດ)
ງານລ້ຽງໃນວັນພັກ (ທຸລະກິດ)
ຄອບຄົວ
ງານສະເຫຼີມສະຫຼອງຄອບຄົວ
ງານກິດຈະກຳຂອງເດັກອ່ອນ
ງານກິດຈະກຳຂອງເດັກນ້ອຍ
ການແນະນຳຄອບຄົວ
ການສະຫຼອງງານໝັ້ນ
ວັນລຳລຶກ / ງານສົບ
ວັນທີ
ວັນທີຂອງກຸ່ມ
ວັນຂໍແຕ່ງງານ
ວັນຄົບຮອບແຕ່ງງານ
ວັນສະເຫຼີມສະຫຼອງ
ງານກິດຈະກຳ
ສຳມະນາ / ງານສັງສັນ
ການສະແດງດົນຕີ
ນິທັດສະການ
ການຖ່າຍຮູບເງົາ (ໂທລະທັດ/ຮູບເງົາ)
ອື່ນໆ
ເຂົ້າເບິ່ງປະຫວັດ
-- ເຂົ້າເບິ່ງປະຫວັດ --
ເຂົ້າເບິ່ງເທື່ອທຳອິດ
ເຂົ້າເບິ່ງເທື່ອທີສອງ
ເຂົ້າເບິ່ງເທື່ອທີສາມ
ເຂົ້າເບິ່ງເທື່ອທີສີ່ຂຶ້ນໄປ
ຄຳຖາມ 1
ຈຳເປັນຕ້ອງໃສ່
Are there any food allergies,?
Yes
No
ຄຳຖາມ 2
Are there any food allergies, if Yes please fill in here
ຄຳຖາມ 3
ຈຳເປັນຕ້ອງໃສ່
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None". (Answer example) Gold 123456789
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ເມື່ອຜູ້ຂາຍຍອມຮັບການຈອງຂອງທ່ານ (ຖ້າຈຳເປັນຕ້ອງມີການຢືນຢັນຈາກຜູ້ຂາຍ)
ແຈ້ງເຕືອນໜຶ່ງວັນກ່ອນຈະຮອດມື້ຈອງຂອງທ່ານ
ການຕິດຢ່າງຮີບດ່ວນກ່ຽວກັບການຈອງຂອງທ່ານ, ເຊັ່ນ ການປິດຮ້ານເນື່ອງຈາກສະພາບອາກາດ, ໆລໆ.
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ສ້າງລະຫັດຜ່ານ
ຈຳເປັນຕ້ອງໃສ່
ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 8 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
ໄດ້ຮັບຂໍ້ສະເໜີຈາກ korare WINE AND DINE /DoubleTree by Hilton Toyama ແລະ ຮ້ານອາຫານກຸ່ມ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ
ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ
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