Please choose the menu on the day.

*Please note that the menu may change depending on the availability of ingredients on the day.

Please choose one of the following main dishes:

- Herb-Breaded White Fish
- Gorgonzola Gnocchi with Smoky Bacon
- Chicken Breast Piccata with Herb Tomato Sauce
- Seafood Doria
- Pork Farce Roll with Chinese Cabbage Cream
- Roast Beef Sirloin with Sansho Pepper and Toyama Miso Cream Sauce (+¥1,000)
- Grilled Lobster with Bisque Sauce (+¥3,000)
- Grilled Toyama Beef Sirloin with Garlic Cream Sauce (+￥3,000)
---------------------------------
Please choose one dessert of your choice.
Amaou Strawberry Mousse
Tiramisu
Served with coffee or tea
---------------------------------
■Soup of the Day +￥500
■Add one main dish +￥1,500

Please choose the menu on the day.
※ Course meals last order at 7:30 PM, food last order at 8:00 PM, and snack food last order at 10:30 PM.

*Please note that the menu may change depending on the availability of ingredients on the day. The photos of the dishes are for illustrative purposes only. Please see the menu below for details.

■Firefly squid confit in oil
■Asparagus and mozzarella cheese with sweet orange jus
■New onion velouté
■Duck thigh confit risotto
■Seasonal Spanish mackerel sauteed with chrysanthemum pesto
■Toyama pork belly simmered in red wine
■Bread and smoked butter
■Dessert: Matcha mousse
■Coffee or tea

*The menu may change depending on the availability of ingredients on the day. Thank you for your understanding.
*The food photos are for illustrative purposes only.

For details, please see the menu below.

■Firefly squid confit in oil
■Asparagus and mozzarella cheese with sweet orange jus
■New onion velouté
■Snap pea mousse
■Clams with yuzu crust
■Duck thigh confit risotto
■Seasonal Spanish mackerel pan-fried with chrysanthemum pesto
■Toyama pork belly simmered in red wine
■Bread and smoked butter
■Dessert: Matcha mousse
■Coffee or tea

*Please note that the menu may change depending on the availability of ingredients on the day. The photos of the dishes are for illustrative purposes only. Please see the menu below for details.

■Firefly squid confit in oil
■Asparagus and mozzarella cheese with sweet orange jus
■New onion velouté
■Duck thigh confit risotto
■Seasonal Spanish mackerel sautéed with chrysanthemum pesto
■Grilled Toyama Wagyu beef sirloin (50g) with Corale-style hoba miso paste
■Bread and smoked butter
■Dessert: Matcha mousse
■Coffee or tea

*The menu may change depending on the availability of ingredients on the day. Thank you for your understanding.
*The food photos are for illustrative purposes only.

For details, please see the menu below.

■Firefly squid confit in oil
■Asparagus and mozzarella cheese with sweet orange jus
■New onion velouté
■Snap pea mousse
■Clams with yuzu crust
■Duck thigh confit risotto
■Seasonal Spanish mackerel poele with chrysanthemum pesto
■Grilled Toyama Wagyu beef sirloin (50g) with Corale-style magnolia leaf miso
■Bread and smoked butter
■Dessert: Matcha mousse
■Coffee or tea

*Please note that the menu may change depending on the availability of ingredients on the day. The food photos are for illustrative purposes only. Please see the menu below for details.

■Sweet Shrimp and Citrus Pairing
■Steamed Firefly Squid in White Wine with Green Pea Foam
■Straw-Smoked Duck Breast and New Potato Salad
■Whitebait and Black Tororo Kelp Risotto
■Eel Confit with Yuzu-Scented Beurre Blanc Sauce
■Slow-Cooked Porchetta with Honey Mustard Sauce
■Bread and Smoked Butter
■Dessert: Panna Cotta and Griotte Cherry Mousse
■Coffee or Tea

*Please note that the menu may change depending on the availability of ingredients on the day.
*The food photos are for illustrative purposes only.

For details, please see the menu below.

■Sweet shrimp and citrus pairing
■Plum-scented cod roe mousse with red wine-flavored tegole
■Steamed firefly squid in white wine with green bean foam
■Straw-smoked duck breast and new potato salad
■Asparagus fritters with truffle-scented sauce
■Whitebait and black kelp risotto
■Eel confit with yuzu-scented béin blanc sauce
■Slow-cooked porchetta with honey mustard sauce
■Bread and smoked butter
■Dessert: Panna cotta and griotte cherry mousse
■Coffee or tea

*Please note that the menu may change depending on the availability of ingredients on the day. The food photos are for illustrative purposes only. Please see the menu below for details.

■Sweet Shrimp and Citrus Pairing
■Steamed Firefly Squid in White Wine with Green Pea Foam
■Straw-Smoked Duck Breast and New Potato Salad
■Whitebait and Black Tororo Kelp Risotto
■Eel Confit with Yuzu-Scented Beef Blanc Sauce
■Grilled Toyama Wagyu Sirloin with Korare-Style Hoba Miso
■Bread and Smoked Butter
■Dessert: Panna Cotta and Griotte Cherry Mousse
■Coffee or Tea

*Please note that the menu may change depending on the availability of ingredients on the day.
*The food photos are for illustrative purposes only.

For details, please see the menu below.

■Sweet shrimp and citrus pairing
■Plum-scented cod roe mousse with red wine-flavored tegole
■Steamed firefly squid in white wine with green bean foam
■Straw-smoked duck breast and new potato salad
■Asparagus fritters with truffle-scented sauce
■Whitebait and black kelp risotto
■Eel confit with yuzu-scented bein blanc sauce
■Grilled Toyama Wagyu sirloin with Corales-style magnolia leaf miso
■Bread and smoked butter
■Dessert: Panna cotta and griotte cherry mousse
■Coffee or tea

※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.

A special dinner course where you can enjoy a variety of small dishes in degustation style.
Chef Hakamada's reliable technique and free-spirited imagination shine through in every detail, allowing you to experience new flavors and surprises with every dish.
Perfect for special anniversaries or meals with loved ones.

※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.

※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.

※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.

※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.

※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.

※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.

A special dinner course where you can enjoy a variety of dishes in small portions, tasting them in a dégustation style.

Chef Hakamada's signature skill and free-spirited ideas shine through in every dish, allowing you to experience new flavors and surprises with each course.

※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.

※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.

※Please note that menu items may change depending on ingredient availability on the day. Food photos are for illustrative purposes only. See the menu below for details.

Please choose the menu on the day.

【Hilton Honors Member Discount Honors Points Promotion Period】
February 1, 2026 – December 31, 2026
*Exclusion Dates for Benefits
May 2 (Sat) - May 6 (Wed), August 11 (Tue) - August 16 (Sun), December 19 (Sat) - December 25 (Fri), December 31 (Tue)

Enjoy the perfect pairing of Glass Chandon Rosé and strawberries.

*We offer three great value party plans that include international cuisine and a 2-hour all-you-can-drink option. These plans are perfect for various occasions such as company gatherings, reunions, and family get-togethers. Enjoy a pleasant and relaxed time with colleagues, friends, and family in a sophisticated and comfortable atmosphere. Please note that the menu may change depending on the availability of ingredients on the day. See the menu below for details.

<Standard Plan: 6 Dishes & 2-Hour All-You-Can-Drink>
■Assortment of 3 Seasonal Appetizers
■Tender Chicken Caesar Salad
■Popcorn Shrimp and French Fries
■Mushroom and Bacon Cream Pasta
■Toyama Pork Low-Temperature Roast Pork with Korean-Style Sweet and Spicy Miso Sauce
■Yogurt Bavarois
<2-Hour All-You-Can-Drink Menu>
Draft Beer / Sparkling Wine / White Wine / Red Wine / Whiskey / Orange Juice / Apple Juice / Oolong Tea / Coffee / Black Tea

*We offer three great value party plans that include international cuisine and a 2-hour all-you-can-drink option. These plans are perfect for various occasions such as company gatherings, reunions, and family get-togethers. Enjoy a pleasant and relaxed time with colleagues, friends, and family in a sophisticated and comfortable atmosphere. Please note that the menu may change depending on the availability of ingredients on the day. See the menu below for details.


<7-Course Table-Served Dish & 2-Hour All-You-Can-Drink "Upgrade Plan">
■Assortment of 4 Seasonal Appetizers
■Caesar Salad with Smoked Duck
■Fried White Fish with Aurora Sauce and French Fries
■Margherita Pizza
■Cream Pasta with Mushrooms and Bacon
■Beef Tagliata with Balsamic Sauce
■Yogurt Bavarois
<2-Hour All-You-Can-Drink Menu>
Draft Beer / Sparkling Wine / White Wine / Red Wine / Whiskey / Orange Juice / Apple Juice / Oolong Tea / Coffee / Black Tea

*The menu may change depending on the availability of ingredients on the day. Thank you for your understanding. ■Three kinds of Seasonal Appetizers ■Caesar Salad with Chicken ■French Fries ■Vongole Bianco ■Vanilla Ice Cream
*2 hours free-flowing drinks
Draft Beer/Sparkling Wine / White Wine / Red Wine / Whisky / Orange Juice / Apple Juice / Oolong Tea / Coffee / Tea

Description *Best before date: Same day *Contains eggs, flour, dairy products, and nuts

※Best before: Same day
※Contains eggs, dairy products, and wheat flour.

*Best before date: same day *Contains eggs, dairy products, flour, and nuts

生ビール、スパークリングワイン、ワイン（赤・白）、ヒルトンブルーハワイカクテル、ウィスキー、オレンジジュース、アップルジュース、ウーロン茶、コーヒー、紅茶（２時間飲み放題）。

Please choose the menu on the day.
*(Food L.O. 20:00 , Snack Food L.O. 22:30/ Drinks L.O. 22:45) Bar closes at 23:00