Tempah di Alchecciano in hakuba

▶Please note that we may not be able to accommodate your request for seat selection.
▶If we cannot contact you within 15 minutes of your scheduled reservation time, we may have to cancel your reservation, so please be sure to contact us if you will be late.
▶For reservations for 5 or more people, please contact the store directly.

For inquiries by phone: 080-3716-5541
Hakuba-course
A standard course that incorporates Archecciano's delicious seasonal ingredients, mainly from Hakuba. If this is your first time, please come here and experience "Archecciano".
¥ 9,680 (Termasuk servis & cukai)
Kad kredit diperlukan
One day's menu -
Assortment of 3 appetizers (caprese with strawberries and mozzarella from Hakuba, bagna cauda with vegetables from Hakuba, temperature-cooked Shinshu salmon) - Shinshu apple and delicious Watanabe-san's komatsuna soup - Tuna with herbal breadcrumbs Cutlets with salsa verde sauce, today's herb roasted fish, duck and Miura's fragrant celery with peperoncino, grilled Hakuba pork, dolce
Cetak Halus
Available for same-day reservations
Children must be 10 years or older to order.
Tarikh Sah
26 Dis 2023 ~
Makanan
Makan Malam
Bacaan Lanjut
Shinshu-course
¥ 16,500 (Termasuk servis & cukai)
Kad kredit diperlukan
One day's menu - Assortment of 3 appetizers (Caprese with strawberries and mozzarella from Hakuba, bagna cauda with vegetables from Hakuba, and temperature-cooked Shinshu salmon) - Cold pasta using the day's fish, cappellini, and grilled tuna. Komatsuna - Ishinomaki Ogawa oysters and watercress cheese risotto - Green aqua pazza made with today's fish - Tomato sauce with plenty of seafood Handmade pasta Fregula - Roast deer from Utsukushigahara in Nagano Prefecture Green pepper sauce - Today's Dolce
Cetak Halus
Available with advance reservation Available for children over 10 years old
Tarikh Sah
26 Dis 2023 ~
Makanan
Makan Malam
Bacaan Lanjut
Shinano-course
For customers who want to brighten up their special day and time, please enjoy the exquisite cuisine that Archecciano offers.
¥ 28,600 (Termasuk servis & cukai)
Kad kredit diperlukan
An example of one day: Assortment of 3 appetizers (caprese with strawberries and mozzarella from Hakuba, bagna cauda with vegetables from Hakuba, and temperature-cooked Shinshu salmon) ・Cold fish pasta with cappellini caviar ・Grilled tuna and komatsuna - Sweet sea bream from Yamagata Shonai Beach grilled in Matsukasa sauce with cauliflower and anchovy sauce - Foie gras risotto - A plate of today's fish - Roasted duck served with Mr. Miura's parsley - Pasta made with lobster Fregula - Wagyu beef from Yamagata Prefecture Grilled "Yonezawa Beef" Today's Dolce
Cetak Halus
Advance reservations can be made from 2 days in advance. *Same-day reservations are not accepted. We accept orders from children over 10 years old.
Tarikh Sah
26 Dis 2023 ~
Makanan
Makan Malam
Bacaan Lanjut
Christmas 15000 course
Al Kecciano IN Hakuba opens from the 20th! We are offering a Christmas special dinner course until the 25th.
¥ 16,500 (Termasuk servis & cukai)
Kad kredit diperlukan
15,000 yen Christmas dinner course menu contents: Radish brute soup with sea urchin, snow crab and romain lettuce, praline with Dadacha beans, today's fresh fish carpaccio, vegetable garden style, Utsukushigahara venison and garland chrysanthemum, healthy cutlet style, cod Creamy milt federini and urui, Midori's aqua pazza made with today's fish, roasted domestic beef and jumbo nameko mushrooms, and today's dolce menu is subject to change depending on stock availability.
Tarikh Sah
20 Dis 2023 ~ 25 Dis 2023
Makanan
Makan Malam
Bacaan Lanjut
Christmas 20000 course
Al Kecciano IN Hakuba opens from the 20th! We are offering a Christmas special dinner course until the 25th.
¥ 22,000 (Termasuk servis & cukai)
Kad kredit diperlukan
20,000 yen special Christmas course menu contents - Radish brute soup with sea urchin - Cold fish pasta cappellini - Today's fresh fish carpaccio vegetable garden style - Utsukushigahara venison and garland chrysanthemum healthy cutlet style - Cod milt and fragrant mushrooms Risotto・Today's fish dish・Handmade pasta with lobster and arugula・Fregula・Acqua de mare with fish and northern shellfish・Hitosara with Yamagata beef・Today's Dolce menu is subject to change depending on stock availability.
Tarikh Sah
20 Dis 2023 ~ 25 Dis 2023
Makanan
Makan Malam
Bacaan Lanjut
アラカルト
We will start making reservations for the a la carte menu. You can order your favorite items separately from the course. ~Appetizers~ ~Pasta~ ~Risotto~ ~Fish dishes~ ~Meat dishes~ ~Desserts~ Several types of each are available. Check out Instagram for more details! @alchecciano_hakuba
Hari
I, Sl, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut
Course A “Hamakaze”
Lunch-only course where you can casually enjoy oil sushi and Italian cuisine
Course A “Hamakaze”
¥ 8,000 (Termasuk cukai)
Kad kredit diperlukan
6 pieces of oil sushi Today's half pasta Fresh fish soup Today's dessert
Makanan
Makan Tengah Hari
Bacaan Lanjut

Permintaan

If you have any food allergies, please let us know the details. We may not be able to accommodate you on the same day.
Example: One person has a shrimp allergy and does not accept extracts. *If not, please write "None."
If you would like to accommodate vegetarian, vegan, or gluten-free meals, please enter the number of people you would like.
Example: 2 people Vegetarian 1 person Gluten-free *If not, please write "None".
Please let us know if you are using it for birthdays, anniversaries, etc.

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar