Mag-book sa TSUKIJI JISAKU

First, please select your desired dish from the list below and proceed to make your reservation.
[Christmas Eve at a Japanese restaurant...]・⁺*＋☆】December 20th-25th Only≪Christmas Kaiseki≫
【November 25th-January 30th New Year's Party Plan】Limited to parties of 15 or more ≪2 hours of free drinks for the organizer≫
【A great value two-session plan now available! [Part 1] 5:00 PM / [Part 2] 7:30 PM]
[Special Kaiseki Course ¥55,000 / ¥88,000]
[This Month's Lowest Price Guaranteed Course]
【Specialty Mizutaki】
【Kaiseki】
【Shabu-shabu】
【Sukiyaki】
【Tatami Room Tempura】
【Celebration Meal】

● Online reservations are accepted up until 8:00 PM, two days prior to your desired date.
● We may contact you by phone to confirm your reservation.
● Due to the tatami flooring throughout the building, we ask that you refrain from walking barefoot.
● Please refrain from bringing in outside food or drinks. (Baby food is excluded.)
● Due to sanitary reasons, food and beverages provided by our restaurant cannot be taken away.
(This also applies to food served by absentees and leftovers.)
● In addition to the cost of food and beverages, a room charge and service charge (15% for lunch and 20% for dinner) are charged.

Tsukiji Jisaku: 03-3541-2391
Visit the Tsukiji Jisaku website here
12 na taon at baba
3 na taon at baba
[HSBC Visa Signature Card - 10% Discount] Seasonal Kaiseki 25
A special kaiseki meal made with an abundance of seasonal ingredients.
[HSBC Visa Signature Card - 10% Discount] Seasonal Kaiseki 25
¥ 27,500
⇒
¥ 24,750 (Hindi kasama ang serb. / kasama ang buwis)
Kinakailangan ang prepayment
We carefully select the finest seasonal ingredients with the expertise of our chefs, offering beautifully crafted, delicious dishes, all prepared with time-tested techniques and heartfelt hospitality.
Fine Print
・This offer is exclusively for holders of a HSBC Visa Signature Card.
・The number of available menu items is limited (if a menu is not displayed, it means it's sold out for that day).
・HSBC Visa Signature Card menu may only be available on specific days of the week or months.
・Prepayment is required for reservations.
Balidong petsa
Abr 15 ~ Dis 31
Mga Araw
Lu, Ma, Mi, H, B, S
Pagkain
Hapunan
Order Limit
~ 4
Magbasa pa
◇December◇《HP Exclusive Lowest Price Guaranteed Course》Seasonal Kaiseki Course 30
Seasonal kaiseki course showcasing the chef’s carefully selected flavors of the four seasons and traditional culinary techniques
◇December◇《HP Exclusive Lowest Price Guaranteed Course》Seasonal Kaiseki Course 30
¥ 33,000 (Hindi kasama ang serb. / kasama ang buwis)
Kinakailangan ang credit card para magreserba
*This course comes with a [website exclusive] lowest price guarantee (¥1,500 discount per person).

Menu (December 1st - December 28th)
Chopsticks included: Snow crab, cucumber, Chinese yam, red kidney carrot
Tosa vinegar jelly, flower spike

Appetizer: Deep-fried octopus with golden mustard and dill
Pickled monkfish liver in Kyoto-style broth, whole red radish
Nanbu-yaki grilled barracuda, marinated princess arrowhead
White grater terrine, choux pastry
Soup: Tiger pufferfish chunks with salt
Mini shiitake mushrooms from Shinoinosato Farm, green onions, and leeks

Sashimi: Shaved yellowtail sashimi, layered tuna sashimi, and blue squid
Garnish: Real wasabi and yellowtail sauce

Stew: Salted taro, Zao Miyama bamboo charcoal duck and Kujo leek stew
Manganji sweet peppers, kinome (leaf buds)

Grilled dish: Tilefish and olives Grilled Cauliflower with Sauce
Baby Leaf, Lotus Root, and Burdock Crackers

Palate Cleanser: Shiso Sorbet

Main Dish: Black Wagyu Beef Marbled Steak
Long Onion, Broccoli, Tomato, Soy Sauce, Mountain Wasabi

Meal: 1. Jisaku Handmade Nihachi Soba Noodles
Jumbo Nameko (Shrimp Roe), Spinach, Soba Soup, Black Shichimi (Seven Peppers)
1. Dried Scallops, Maitake Mushrooms, and Ginkgo Nuts
Red Mashi Soup, Rolled Wheat Flour, Nameko (Shrimp Roe), Mitsuba (Japanese Parsley)

Rice: Fujinosuke Rice, Chopped Shiso (Perilla Leaf), Sesame, Salmon Roe

Side Dish: Five-Variety Assortment

Dessert: Pear Mousse, Finger Lime
Kiwi, Strawberry, Tapioca, Mint

*The menu may change depending on the ingredients available on the day.
Paano kunin
※写真はイメージです。
※お部屋代・お飲み物代・サービス料を別途頂戴致します。
Balidong petsa
Nob 01 ~ Dis 28
Mga Araw
Lu, Ma, Mi, H, B, S
Pagkain
Hapunan
Order Limit
4 ~
Magbasa pa
◇December◇《HP Exclusive Lowest Price Guaranteed Course》Seasonal Kaiseki Course 30 (Lunch)
Seasonal kaiseki course showcasing the chef’s carefully selected flavors of the four seasons and traditional culinary techniques
◇December◇《HP Exclusive Lowest Price Guaranteed Course》Seasonal Kaiseki Course 30 (Lunch)
¥ 33,000 (Hindi kasama ang serb. / kasama ang buwis)
Kinakailangan ang credit card para magreserba
*This course comes with a [website exclusive] lowest price guarantee (¥1,500 discount per person).

Menu (December 1st - December 28th)
Chopsticks included: Snow crab, cucumber, Chinese yam, red kidney carrot
Tosa vinegar jelly, flower spike

Appetizer: Deep-fried octopus with golden mustard and dill
Pickled monkfish liver in Kyoto-style broth, whole red radish
Nanbu-yaki grilled barracuda, marinated princess arrowhead
White grater terrine, choux pastry
Soup: Tiger pufferfish chunks with salt
Mini shiitake mushrooms from Shinoinosato Farm, green onions, and leeks

Sashimi: Shaved yellowtail sashimi, layered tuna sashimi, and blue squid
Garnish: Real wasabi and yellowtail sauce

Stew: Salted taro, Zao Miyama bamboo charcoal duck and Kujo leek stew
Manganji sweet peppers, kinome (leaf buds)

Grilled dish: Tilefish and olives Grilled Cauliflower with Sauce
Baby Leaf, Lotus Root, and Burdock Crackers

Palate Cleanser: Shiso Sorbet

Main Dish: Black Wagyu Beef Marbled Steak
Long Onion, Broccoli, Tomato, Soy Sauce, Mountain Wasabi

Meal: 1. Jisaku Handmade Nihachi Soba Noodles
Jumbo Nameko (Shrimp Roe), Spinach, Soba Soup, Black Shichimi (Seven Peppers)
1. Dried Scallops, Maitake Mushrooms, and Ginkgo Nuts
Red Mashi Soup, Rolled Wheat Flour, Nameko (Shrimp Roe), Mitsuba (Japanese Parsley)

Rice: Fujinosuke Rice, Chopped Shiso (Perilla Leaf), Sesame, Salmon Roe

Side Dish: Five-Variety Assortment

Dessert: Pear Mousse, Finger Lime
Kiwi, Strawberry, Tapioca, Mint

*The menu may change depending on the ingredients available on the day.
Paano kunin
※写真はイメージです。
※お部屋代・お飲み物代・サービス料を別途頂戴致します。
Balidong petsa
Nob 01 ~ Dis 28
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Order Limit
4 ~
Magbasa pa
January 2026 - 25 seasonal kaiseki meals
Seasonal Kaiseki course meal using carefully selected ingredients from all over Japan
January 2026 - 25 seasonal kaiseki meals
¥ 27,500 (Hindi kasama ang serb. / kasama ang buwis)
Kinakailangan ang credit card para magreserba
Menu
*The January menu will be released at the end of December.

*The menu may change depending on the ingredients available on the day.
Paano kunin
※The photograph is an image. *Room charges, drink charges, and service charges will be charged separately.
Balidong petsa
Ene 08, 2026 ~
Mga Araw
Lu, Ma, Mi, H, B, S
Pagkain
Hapunan
Magbasa pa
January 2026 - Seasonal Kaiseki 25 (Lunch)
Seasonal Kaiseki course meal using carefully selected ingredients from all over Japan
January 2026 - Seasonal Kaiseki 25 (Lunch)
¥ 27,500 (Hindi kasama ang serb. / kasama ang buwis)
Kinakailangan ang credit card para magreserba
Menu
*The January menu will be released at the end of December.

*The menu may change depending on the ingredients available on the day.
Paano kunin
※The photograph is an image. *Room charges, drink charges, and service charges will be charged separately.
Balidong petsa
Ene 08, 2026 ~
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Magbasa pa
January 2026 - ≪HP Exclusive Lowest Price Guaranteed Course≫ Mutsuki Kaiseki 30 (Lunch)
A seasonal banquet using an abundance of carefully selected seasonal ingredients
January 2026 - ≪HP Exclusive Lowest Price Guaranteed Course≫ Mutsuki Kaiseki 30 (Lunch)
¥ 33,000 (Hindi kasama ang serb. / kasama ang buwis)
Kinakailangan ang credit card para magreserba
*This course comes with a [website exclusive] lowest price guarantee (¥1,500 discount per person).

≪Menu≫
*The January menu will be released at the end of December.

*The menu may change depending on the day's ingredients.
Paano kunin
※The photograph is an image. *Room charges, drink charges, and service charges will be charged separately.
Balidong petsa
Ene 08, 2026 ~
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Magbasa pa
January 2026 ~≪HP Exclusive Lowest Price Guaranteed Course≫ Mutsuki Kaiseki 30
A seasonal banquet using an abundance of carefully selected seasonal ingredients
January 2026 ~≪HP Exclusive Lowest Price Guaranteed Course≫ Mutsuki Kaiseki 30
¥ 33,000 (Hindi kasama ang serb. / kasama ang buwis)
Kinakailangan ang credit card para magreserba
*This course comes with a [website exclusive] lowest price guarantee (¥1,500 discount per person).

Menu

*The menu will be released at the end of December.

*Menu is subject to change depending on the day's inventory.
Paano kunin
※The photograph is an image. *Room charges, drink charges, and service charges will be charged separately.
Balidong petsa
Nob 01, 2022 ~ Okt 31, Ene 08, 2026 ~
Mga Araw
Lu, Ma, Mi, H, B, S
Pagkain
Hapunan
Magbasa pa
◆ご宴席土産
ご会食後にお土産としてお持帰りいただける商品でございます。
※テイクアウト商品のみをご予約されるお客様はこちら
Pagkain
Tanghalian, Hapunan
Magbasa pa
【お土産】名物水たき鍋セット（小：2人前）
一子相伝の味　名物鶏水たきの鍋セット（2人前）
【お土産】名物水たき鍋セット（小：2人前）
¥ 7,020 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
Pagkain
Tanghalian, Hapunan
Magbasa pa
【お土産】名物水たき鍋セット（大：4人前）
一子相伝の味　名物鶏水たきの鍋セット（4人前）
【お土産】名物水たき鍋セット（大：4人前）
¥ 10,584 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
Pagkain
Tanghalian, Hapunan
Magbasa pa
【お土産】鮑のやわらか煮　二個セット
つきじ治作特製≪鮑のやわらか煮　二個セット≫ ※冷凍
130～150gのサイズにこだわり仕入れた鮑をじっくり時間をかけて炊き上げた逸品です
【お土産】鮑のやわらか煮　二個セット
¥ 10,500 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
■箱の大きさ：縦16㎝ × 横16㎝ × 高さ6.7㎝
■内容量：鮑（130～150g）×2個、すりおろし本山葵（20g）
■原材料：鮑、酒、しょうゆ（大豆、小麦含む）、昆布、山葵
■要冷凍、－18℃以下で保存　約二週間
Fine Print
※お受け取り日の5日前までの事前ご予約制とさせていただいております。
Balidong petsa
Ene 10, 2024 ~
Pagkain
Tanghalian, Hapunan
Magbasa pa
[Souvenir] <Kagurazaka Kogetsu> Jisaku Limited Edition: Assorted Japanese Sweets
[Kagurazaka Kogetsu] Jisaku Original Japanese Sweets Assortment
*Please place your order at least 5 days in advance.
[Souvenir] <Kagurazaka Kogetsu> Jisaku Limited Edition: Assorted Japanese Sweets
¥ 5,767 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
(Box size: length 24cm x width 37cm x height 6cm)
Pagkain
Tanghalian, Hapunan
Magbasa pa
【お土産】≪神楽坂鼓月≫治作限定：和菓子詰め合わせ
【神楽坂鼓月】治作オリジナル和菓子詰め合わせ　※5日前までのご注文をお願い致します。
【お土産】≪神楽坂鼓月≫治作限定：和菓子詰め合わせ
¥ 3,607 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
（箱の大きさ：縦24㎝×横25㎝×高さ6㎝ ）
Pagkain
Tanghalian, Hapunan
Magbasa pa

Mga Kahilingan

Please let us know the purpose of use.
Please fill in details such as allergies and ingredients you cannot eat. (If not, please write "None.") Also, if you require vegetarian meals, please write the number of people.
Please let us know if you have a preference for seating type (tatami room, horigotatsu, chair/table). Please note that we may not be able to accommodate your request.

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