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Aking Mga Reserbasyon
Pumili ng Restawran
Seafood Restaurant SHIGIRA TURTLE BAY
SHINKIRO JAPANESE HOT POT/Hotel Shigira Mirage
Shinkiro Steak Grill/Hotel Shigira Mirage
Shinkiro Teppanyaki/Hotel Shigira Mirage
Teppanyaki HORIZON
Shabu-shabu HORIZON
Mirage Lounge /HOTEL SHIGIRA MIRAGE
MARALUNGA WARYU-SOSAKU/Shigira Bayside Suite ALLAMANDA
MARALUNGA TEPPANYAKI/Shigira Bayside Suite ALLAMANDA
RESTAURANT CORAL BLUE/Allamanda Imgya Coral Village
Buffet Dining PORTOFINO/Hotel Breeze Bay Marina
Teppan-Yaki Shigira Blue / Hotel Breeze Bay Marina
PORTO CERVO
PAIKAJI YATAIMURA BBQ
Sushi KATSUKAN
Charcoal grilled yakiniku Ryuguen
Soba & Tempra SAIKAI
Medicinal hot pot XIAO-FEI-YANG
PIZZA&PASTA STARDUST GARDEN
Funky Flamingo
SUSHI SOUFUU
Tempura Tensho
Sobamae Miyako
Ryukyu Izakaya Subaru
Luna Rossa / Pizza & Garlic Shrimp
Bar & Lounge The Shigira/Jazz & Shisha
Granblue/Karaoke
SANTA MONICA RESTAURANT/Hotel Santa Monica
Mag-book sa Seafood Restaurant SHIGIRA TURTLE BAY
Mensahe galing sa Mangangalakal
▶Please note that we may not be able to meet your request for seat selection.
▶If we are unable to contact you after 30 minutes of your reserved time, we may have no choice but to treat your reservation as cancelled.
▶If you cancel the day before your reservation, you will be charged 50% of the total amount of your reservation.
▶For reservations of 8 or more people, please contact us directly.
★Final entry time 8:00 pm
Inquiries by phone: 0980-74-7400
Please check the following.
In order to ensure the safety of our customers, we have established the following for the restaurants and bars in the Shigira Seven Miles Resort Hotel and the restaurants and bars in the resort that we operate.
「<ahref="https://drive.google.com/file/d/1W1KYIM2bVN59yBDIRgUaa_crAVUzUzCY/view?usp=share_link" target="_blank">
利用規約
</a>」
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
7
8
9
10
-- Mga Bata --
1
2
3
4
5
6
7
8
9
10
12 na taon at baba
-- Sanggol --
1
2
3
4
5
6
7
8
9
10
5 na taon at baba
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
カジュアルパーティープラン
島野菜×シーフードの色鮮やかな前菜に、人気の“極みパエリア”、
そしてあぐー豚と国産和牛の豪華合い盛りプレート。
最後まで楽しめるタートルベイ特製デザート付きで、飲み放題込み8,800円。
¥ 8,800
(Kasama ang buwis)
Piliin
カジュアルパーティープラン
島野菜×シーフードの色鮮やかな前菜に、人気の“極みパエリア”、
そしてあぐー豚と国産和牛の豪華合い盛りプレート。
最後まで楽しめるタートルベイ特製デザート付きで、飲み放題込み8,800円。
= FOOD =
- 宮古島産の島野菜とシーフードの前菜盛り合わせ
- 料理長きまぐれパスタ2種
- 近海鮮魚と島野菜の「極みパエリア」
- 贅沢あぐー豚&国産和牛の合い盛りプレート~島野菜のグリルつき~
- タートルベイ特製デザート
= DRINK =
- フリーフロー(1時間半)
(オリオン瓶ビール /ウイスキー/ 泡盛 / 焼酎 / ハウスワイン / ソフトドリンク各種)
特典1:10名様以上のご予約につき、乾杯にスパークリングワインをプレゼント
Balidong petsa
Ene 04 ~ Ene 31
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Menu Ocean Bouquet オーシャンブーケ ~厳選シーフードを彩り豊かに~
上質なシーフードを少しずつ彩り、花束のように仕立てた特別なコース。オマール海老や鮑をはじめとする厳選素材をご堪能いただけます。写真に収めたくなるような、とっておきの一皿を。
¥ 13,000
(Kasama ang buwis)
Piliin
Menu Ocean Bouquet オーシャンブーケ ~厳選シーフードを彩り豊かに~
上質なシーフードを少しずつ彩り、花束のように仕立てた特別なコース。オマール海老や鮑をはじめとする厳選素材をご堪能いただけます。写真に収めたくなるような、とっておきの一皿を。
【前菜】
紅芯大根の甘酢漬け サーモンとクリームチーズのピンホイール
【冷菜】
魚介コンソメと海老のパニプリ 海ブドウサラダ
【パスタ】
帆立と海の幸のクレマ・アル・リモーネ
【鮑】
鮑のソテー ハーブの香り 肝ソース
【魚】
琉球鮮魚のカダイフフリット 島らっきょのサルサ・タルタル
【スペシャリテ】
オマール海老のロティ スパイス薫るカリーエッセンス
【デザート】
ココナッツ香る 杏仁豆腐 マンゴーアイス
Balidong petsa
Abr 01 ~
Pagkain
Hapunan
Magbasa pa
~ Inspiration Course ~
The chef encountered ingredients from Miyakojima, was excited, and created a course based on intuition and inspiration.
For fish dishes, chef's speciality:
Roasted lobster with tandoori spices and coconut emulsion (+¥2,000)
For meat dishes,
You can change to carefully selected Okinawan black-haired wagyu beef fillet (+¥3,000)
¥ 16,500
(Kasama ang buwis)
Piliin
~ Inspiration Course ~
The chef encountered ingredients from Miyakojima, was excited, and created a course based on intuition and inspiration.
For fish dishes, chef's speciality:
Roasted lobster with tandoori spices and coconut emulsion (+¥2,000)
For meat dishes,
You can change to carefully selected Okinawan black-haired wagyu beef fillet (+¥3,000)
Amuse-bouche / Carrot mousse with sea urchin and consommé jelly Miyakojima Soir
Seared skinned red tuna and yellowfin tuna carpaccio, vegetable garden style
Miyakojima tomato and shrimp frits, sea consommé soup
Fresh pasta tagliolini, tsurumurasaki and octopus bolognese
Roasted Akajin Mibai with caponata barocca
Or chef's speciality
Roasted lobster with tandoori spice and coconut emulsion (+¥2,000)
Specially selected Okinawan black wagyu beef rump tagliata with red wine sauce, gorgonzola gnocchi
Specially selected Okinawan black wagyu beef fillet can be changed (+¥3,000)
Terrine de chocolat with island tofu ice cream, Miyakojima brown sugar flavor
café
Coffee
Balidong petsa
Ago 01, 2025 ~
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Inspiration Course【Special Upgrade】Change to carefully selected Okinawan Japanese Black Wagyu beef fillet (+¥3,000)
Upgrade to carefully selected Okinawan Kuroge Wagyu beef fillet
※For customers who choose the Inspiration Course
We have prepared a [Special Upgrade] menu for meat lovers.
For an additional ¥3,000
you can change to carefully selected Okinawan Kuroge Wagyu beef fillet.
¥ 3,000
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
Inspiration Course【Special Upgrade】Change to carefully selected Okinawan Japanese Black Wagyu beef fillet (+¥3,000)
Upgrade to carefully selected Okinawan Kuroge Wagyu beef fillet
※For customers who choose the Inspiration Course
We have prepared a [Special Upgrade] menu for meat lovers.
For an additional ¥3,000
you can change to carefully selected Okinawan Kuroge Wagyu beef fillet.
Tagliata is a specialty dish of the Tuscany region of Italy.
In 1973, chef Sergio Lorenzi from Pisa, Tuscany, created this dish by reinterpreting the ancient beef dish "Bistecca alla Fiorentina." "Tagliata" means "sliced" or "thinly sliced," and the dish is served by slicing grilled beef.
In 1978, Sergio received a Michelin star, and by the early 1980s the recipe for beef tagliata had spread, with almost every restaurant in the region offering it, and soon "beef tagliata" became one of the most famous Tuscan dishes in the world.
Please enjoy this traditional dish, which has been arranged by the chef at Turtle Bay in Miyakojima style, as Okinawan Kuroge Wagyu Beef Fillet Tagliata.
Fine Print
※This is an upgrade menu for customers who have selected the Inspiration Course.
It cannot be ordered separately.
Balidong petsa
Ago 01, 2025 ~
Pagkain
Hapunan
Magbasa pa
Kids' plate *Advance reservation required
サイコロステーキやエビフライ、ドリアなど、お子様に人気のメニューの盛り合わせ。
小さなお子様にも無理なく楽しめるひと皿です。
¥ 3,850
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
Kids' plate *Advance reservation required
サイコロステーキやエビフライ、ドリアなど、お子様に人気のメニューの盛り合わせ。
小さなお子様にも無理なく楽しめるひと皿です。
Chicken Doria
Dice Wagyu Beef Steak
Fried Shrimp
French Fries
Corn Soup
Salad
Petit Dessert
*Ingredients may change depending on availability.
*Please note that we may not be able to accommodate allergies or other special needs.
Pagkain
Hapunan
Magbasa pa
ジュニアステーキプレート
やわらかく焼き上げた薄切り和牛ステーキを主役にした、お肉好きなお子様向けプレート。
デザートまで付いた、満足感たっぷりのセットです。
¥ 5,800
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
ジュニアステーキプレート
やわらかく焼き上げた薄切り和牛ステーキを主役にした、お肉好きなお子様向けプレート。
デザートまで付いた、満足感たっぷりのセットです。
スープ
和牛ステーキ~タリアータ~
フライドポテト
サラダ
パン2種
プチデザート
※仕入れ状況により内容を変更する場合がございます。
※アレルギー等ご対応できない場合がございますので予めご了承ください。
Fine Print
This item must be reserved in advance.
Please note that we do not accept in-store orders after visiting the store.
Balidong petsa
Nob 01, 2025 ~
Pagkain
Hapunan
Magbasa pa
Seats only
Please select this option if you would like to order à la carte or decide on your course meal at the restaurant.
*There is a limit to the number of dishes that can be served per day. We recommend ordering in advance from our signature dishes listed below or those listed on our website.
*If you order a course or à la carte at the restaurant on the day, we may not be able to accommodate allergies, etc. Please note.
Piliin
Seats only
Please select this option if you would like to order à la carte or decide on your course meal at the restaurant.
*There is a limit to the number of dishes that can be served per day. We recommend ordering in advance from our signature dishes listed below or those listed on our website.
*If you order a course or à la carte at the restaurant on the day, we may not be able to accommodate allergies, etc. Please note.
Balidong petsa
Nob 06, 2025 ~ Dis 28, 2025, Ene 03 ~ May 01, May 06 ~
Pagkain
Hapunan
Magbasa pa
※終了※プリフィックス:ブイヤベース
。
¥ 11,000
(Kasama ang buwis)
Piliin
※終了※プリフィックス:ブイヤベース
。
Balidong petsa
Ene 04 ~ Ene 31
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
※終了※プリフィックス:アクアパッツァ
。
¥ 11,000
(Kasama ang buwis)
Piliin
※終了※プリフィックス:アクアパッツァ
。
Balidong petsa
Ene 04 ~ Ene 31
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
※終了※プリフィックス:パエリア
。
¥ 11,000
(Kasama ang buwis)
Piliin
※終了※プリフィックス:パエリア
。
Balidong petsa
Ene 04 ~ Ene 31
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Mga Kahilingan
Numero ng kuwarto
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
Please select your accommodation. If you are not staying at Shigira Resort, please select “Other” and fill in the form.
(e.g.) Other company's hotel, local
The Shigira
Hotel Shigira Mirage Bayside
Shigira Bayside Suite Allamanda
Allamanda Imgya Coral Village
Hotel Breeze Bay Marina
Hot Cross Point Santa Monica
Hotel Sea Breeze Coral
Wellness Villa Brisa
Hotel Shigira Mirage Beachfront
Iba pa
Tanong 2
Please inform us of any allergies or special preferences you may have. We may not be able to accommodate your request on the day of the event.
For example, one person is allergic to prawns, and extracts are not allowed.
(e.g., one person allergic to onions, but can eat onions if heated, etc.)
*If you do not have any, please write “None”.
Tanong 3
★We recommend that guests of 4 or more people decide on their order in advance.
Please understand that we may not be able to accommodate your request on the day of the event due to food availability.
Mga Tanong para kay Seats only
Tanong 4
★We recommend ordering in advance whenever possible.
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Paano mo gustong ipaalam namin sa iyo?
SMS
Wala
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng establisyimento ang inyong reserbasyon (kung kailangan ang kumpirmasyon)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa Seafood Restaurant SHIGIRA TURTLE BAY at sa mga group restaurant
Sa pagsumite ng form na ito, sumasang-ayon ka sa
mga kaugnay na tuntunin at patakaran
.
Mga Tuntunin at Patakaran
Mga Tuntunin ng Serbisyo ng TableCheck
Patakaran sa Privacy ng TableCheck
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