[Appetizers] Two kinds of seasonal appetizers [Sari] Fresh fish carpaccio with organic vegetables [Special item] Deep-fried nagaimochi [Seafood] A plate of seafood Today's ingredients are inspired by the chef [Side dishes] Iberian pork and colorful vegetables Charcoal-grilled [Meals] Seaweed kamameshi Pickles Miso soup [Sweetness] Dessert *Please let us know if there are any ingredients you don't like. We will arrange it for you. *Ingredients and cooking methods may change depending on the day's procurement.

[Appetizers] Two kinds of seasonal appetizers [Zuri] Assortment of four types of sashimi [Soup] Duck fishballs, green onion miso potage [Seafood] Special seafood dishes Selected ingredients with the chef's inspiration [Spices] Kuroge Wagyu beef and color Charcoal-grilled vegetables [Meal] Snow crab kamameshi Pickles Miso soup [Sweetness] Today's dessert platter *Please let us know if there are any ingredients you don't like. We will arrange it for you. *Ingredients and cooking methods may change depending on the day's procurement.

[Appetizers] 3 types of seasonal appetizers selected by the chef [Suri] Assorted 5 types of sashimi [Soup] Bowl of sashimi and sashimi [Seafood] Grilled lobster with karasumi omelet [Sourbish] Charcoal-grilled carefully selected Japanese beef fillet Farm vegetables [Meal] Puffer fish pot rice Pickles Miso soup [Sweetness] Today's special dessert *Please let us know if there are any ingredients you don't like. We will arrange it for you. *Ingredients and cooking methods may change depending on the day's procurement.

●Aperitif Sparkling wine (can be changed to a non-alcoholic cocktail) [Appetizer] Two kinds of seasonal appetizers [Zuri] Assortment of four types of sashimi [Rice bowl] Duck fish balls, green onion miso potage [Seafood] Special seafood selections Ingredients inspired by the chef [Strong side dish] Charcoal-grilled Japanese black beef and colorful vegetables [Meal] Snow crab kamameshi Pickles Miso soup [Sweetness] Special dessert *Please let us know if there are any ingredients you don't like. We will arrange it for you. *Ingredients and cooking methods may change depending on the day's procurement.

This is a consumption tax-included plan that includes a seasonal course and a free drink. It is a full course style served to each person. [Appetizers] Two kinds of seasonal appetizers [Zuri] Fresh fish carpaccio with organic vegetables [Special item] Deep-fried nagaimochi [Seafood] A plate of seafood Today's ingredients inspired by the chef [Savoury] Iberian pork and colorful vegetables Charcoal-grilled [Meal] Seaweed kamameshi Pickles Miso soup [Sweetness] Dessert ■Free drinks (2 and a half hours) *Last order 30 minutes in advance ●Premium Malts draft beer ●White wine: Chardonnay ●Red wine: Cabernet Sauvignon ●Highball ●Shochu (potato, barley) ●Plum wine ●Cocktails (cassis, peach) ●Oolong tea ●Orange juice ●Ginger ale *Upgradable for +550 yen (Additional sake and sparkling wine) *900 yen / 30 minutes can be extended (advance reservation required) ) *If there are any materials that you are not good at, please contact us. We will arrange it for you. *Menu contents may change depending on the arrival of items. *Please note that the free drink plan cannot be used in conjunction with other coupons.

This is a consumption tax-included plan that includes a seasonal course and a free drink. It is a full course style served to each person. [Appetizers] Two kinds of seasonal appetizers [Zuri] Fresh fish carpaccio with organic vegetables [Special item] Deep-fried nagaimochi [Seafood] A plate of seafood Today's ingredients inspired by the chef [Savoury] Iberian pork and colorful vegetables Charcoal-grilled [Meal] Seaweed kamameshi Pickles Miso soup [Sweetness] Dessert ■Free drinks (2 and a half hours) *Last order 30 minutes in advance ●Premium Malts draft beer ●White wine: Chardonnay ●Red wine: Cabernet Sauvignon ●Highball ●Shochu (potato, barley) ●Plum wine ●Cocktails (cassis, peach) ●Oolong tea ●Orange juice ●Ginger ale *Upgradable for +550 yen (Additional sake and sparkling wine) *900 yen / 30 minutes can be extended (advance reservation required) ) *If there are any materials that you are not good at, please contact us. We will arrange it for you. *Menu contents may change depending on the arrival of items. *Please note that the free drink plan cannot be used in conjunction with other coupons.

The most popular course, featuring charcoal-grilled Wagyu beef, comes with a free drink. This plan is suitable for entertaining guests with a fixed budget. [Appetizers] Two kinds of seasonal appetizers [Zuri] Assortment of four types of sashimi [Soup] Duck fish balls, green onion miso potage [Seafood] Special seafood dishes Selected ingredients with the chef's inspiration [Spices] Kuroge Wagyu beef and color Charcoal-grilled vegetables [Meal] Snow crab pot rice Pickles Miso soup [Sweetness] Assorted dessert of the day ■Free drinks (2 and a half hours) *Last order 30 minutes in advance ●Premium Malts draft beer ●White wine: Chardonnay ●Red wine: Cabernet Sauvignon ● Highball ●Shochu (potato, barley) ●Plum wine ●Cocktail (cassis, peach) ●Oolong tea ●Orange juice ●Ginger ale *Can be upgraded for +550 yen (Additional sake or sparkling wine) *900 yen / can be extended for 30 minutes (Advance reservation required) *If there are any materials that you are not good at, please contact us. We will arrange it for you. *Menu contents may change depending on the arrival of items. *Please note that the free drink plan cannot be used in conjunction with other coupons.

Budget plan that includes carefully selected ingredients course + free drinks and consumption tax [Appetizers] 3 types of seasonal appetizers carefully selected by the chef [Suri] Assortment of 5 types of sashimi [Rice bowl] Kueh and Shimimi bowl [Seafood] Grilled lobster with karasumi omelet [Seafood] Strong appetizers: Charcoal-grilled carefully selected Japanese beef fillet with farm vegetables [Meal] Puffer fish pot rice, pickled vegetables, miso soup [Sweetness] Today's special dessert ■Free drinks (2 and a half hours) *Last order 30 minutes in advance ●Premium malts draft beer ●White wine: Chardonnay ●Red wine: Cabernet Sauvignon ●Highball ●Shochu (potato, barley) ●Plum wine ●Cocktail (cassis, peach) ●Oolong tea ●Orange juice ●Ginger ale *Upgradable for +550 yen (sake, sparkling wine available) (additional) *Extendable for 900 yen/30 minutes (advance reservation required) *Please contact us if there are any materials you are not good at. We will arrange it for you. *Menu contents may change depending on the arrival of items. *Please note that the free drink plan cannot be used in conjunction with other coupons.

We will provide a total of 7 dishes starting from the appetizer, each serving individually, so there is no need to share. A banquet plan that includes a course meal using seasonal ingredients and a complimentary drink. Organizers also have peace of mind with a fixed budget plan that includes consumption tax. Please use it for various banquets. [Appetizer] Two kinds of seasonal appetizers [Zuri] Fresh fish carpaccio with organic vegetables [Special item] Fried Japanese yam mochi [Seafood] Today's seafood dish [Main dish] Charcoal-grilled highland pork and farm vegetables [Meal] Daisen chicken Kamameshi Pickles Miso Soup [Sweet] Today's Sorbet ■Free Drinks (2 and a half hours) *Last order 30 minutes in advance ●Premium Malts Draft Beer ●White wine: Chardonnay ●Red wine: Cabernet Sauvignon ●Highball ●Shochu (potato, barley) ●Plum wine ●Cocktails (cassis, peach) ●Oolong tea ●Orange juice ●Ginger ale *Upgradable for +550 yen (additional sake or sparkling wine) *900 yen/can be extended for 30 minutes (advance reservation required) *Ingredients you are not good at Please contact us if you have any questions. We will arrange it for you. *Menu contents may change depending on the arrival of items. *Please note that the free drink plan cannot be used in conjunction with other coupons. *This plan is available for a minimum of 5 people. *Reservations are required for this plan.

[Appetizer] Two kinds of seasonal appetizers [Sashimi] Assortment of four kinds of sashimi sent directly from the fishing port [Bowl] Clam bowl [Seafood] Grilled live lobster [Main dish] Charcoal-grilled Japanese black beef and farm vegetables [Rice] Celebration sea bream rice Pickles Miso soup [sweetness] Dessert plate

We will provide a total of 7 dishes starting from the appetizer, each serving individually, so there is no need to share. Please use it for various purposes such as dates, girls' night out, class reunions, etc. [Appetizer] Two kinds of seasonal appetizers [Zuri] Fresh fish carpaccio with organic vegetables [Special item] Fried Japanese yam mochi [Seafood] Today's seafood dish [Main dish] Charcoal-grilled highland pork and farm vegetables [Meal] Daisen chicken Kamameshi Pickles Miso Soup [Sweet] Today's Sorbet *Please let us know if there are any ingredients you don't like. We will arrange it for you. *Menu contents may change depending on the arrival of items.

<Vegetarian course> [Appetizer] Smoked vegetables [Zuri] Raw yuba sashimi [Abu-mono] Tempura of winter vegetables [Special dish] Nagaimo mochi steak [Savoury side] Charcoal-grilled farm vegetables [Meals] Mukago kamameshi Pickles Miso soup [Sweetness] Today's dessert *Please let us know if there are any ingredients you don't like. We will arrange it for you. *Ingredients and cooking methods may change depending on the day's procurement.

[Aperitif] Choose from draft beer, sparkling wine, and non-alcoholic drinks [Appetizer] Today's advance [Zori] Shipping directly from the fishing port, Assorted three types of sashimi *Please note that it cannot be used with other coupons.

Appetizers] Egg mousse - served with Japanese-style jelly and sea urchin -, Yuba marinated in raw karasumi, Marinated salmon, crab cream croquette, Saikyo-yaki Iberico pork [Zuri] Assortment of four carefully selected sashimi [Wan] Anno sweet potato Surinagashi bowl [Seafood] Sauteed red sea bream ~American sauce~ [Main dish] Charcoal-grilled Japanese black beef sirloin and organic vegetables [Meal] Snow crab cooked rice Pickles Miso soup [Sweetness] Christmas dessert *16th (Sat), 23rd ( *The first part will be held until 7:30 pm on the 16th (Sat) and 23rd (Sat), so we recommend arriving a little early. *16th and 23rd. We can also accept reservations between 18:00 and 19:30, so please enter your reservation in the request field. *Please note that we are unable to reserve seats.

[Appetizers] Egg mousse ~ served with Japanese jelly and sea urchin ~, Yuba marinated with raw karasumi, marinated salmon and caviar, crab cream croquette, Saikyo-yaki Iberico pork [Zuri] Assortment of four carefully selected sashimi [Wan] Sauteed scallops and Anno sweet potato paste [Seafood] Abalone and lobster tart [Main dish] Charcoal-grilled Matsusaka beef sirloin and organic vegetables [Meal] Two-tone eel rice, kabayaki and shirayaki Pickles Miso soup [Sweetness] ] Xmas dessert *There will be two shifts on the 16th (Sat.) and 23rd (Sat.) *The first half on the 16th (Sat.) and 23rd (Sat.) will be available until 7:30 p.m., so please arrive a little early. *We can accept reservations from 18:00 to 19:30 on days other than the 16th and 23rd, so please enter your reservation in the request field. *You cannot specify your seat. Thank you for your understanding.

We offer advance payment (¥ 880) to à la carte customers. * The à la carte menu may be suspended or partially reduced during the shortened business hours.

*If you would like to add a buffet to the rice bowl menu, please enter it in the request column. *Although it was prepared in small portions, we will reopen the platter buffet style. We appreciate your understanding and cooperation.

[Spring and Autumn Set Lunch] ・ Iberian Pork Bejota Dice Grilled Special Flavored Soy Sauce Sauce (Please tell us by the day before if you want seafood dishes) ・ Sashimi sent directly from the fishing port ・ Homemade tofu ・ Small bowl ・ Freshly cooked rice ・ Miso soup ・ Sip Dessert & coffee or tea

[Wagyu beef steak set] ・Specialty Japanese black beef charcoal grill (120 g) ・Seafood salad ・Seasonal vegetables tempura ・Fresh cooked rice ・Pickles ・Miso soup ・Bite dessert & coffee or tea

[Appetizer] 2 kinds of appetizers [Sashimi] Carpaccio of fresh fish [Seafood] Seafood dish [Vegetable] Smoked seasonal vegetables [Main dish] Japanese black beef charcoal grill [Meal] Daisen chicken rice cooked with pickles Miso soup [Sweet] Dessert [Coffee or Black tea

[Apéritif] Glass sparkling or non-alcoholic [Appetizer] Two kinds of seasonal appetizers [Zori] Assorted four kinds of sashimi directly from the fishing port [Rice bowl] Hamaguri bowl [Seafood] Grilled Omar shrimp [Main dish] Charcoal-grilled farm vegetables [Rice] Congratulatory rice Scented miso soup [Sweet] Today's dessert [Coffee or tea]