預約Gold Class Daruma

▶Please note a card processing fee will be applied to all credit and debit card payments.
▶Please note a 5% surcharge applies on Saturday. 10% surcharge applies on Sunday. 15% surcharge on all public holidays.
▶Fully licensed, BYO wine only $25 per bottle.
Lunch Table booking
A La Carte
(This is not Sushi Omakase)
Lunch Table booking
使用條件
Table Reservations that fail to show within 15minutes will be released for walk-in guests.
Please call us if you are running later than 15 minutes after your reservation time.
星期
一, 二, 三, 四, 五
進餐時間
午餐
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【12:00 pm】$65 VALUE OMAKASE
Walk-in available if seats available

Note*Please arrive on time, course will start even if not arrived.
Even if you have not finished eating, if there are reservations for the next session, we may need you to move to another table.
【12:00 pm】$65 VALUE OMAKASE
A$ 65.00 (含稅)
您須輸入信用卡（預授權）
Omakase means to leave it up to the chef. Let the chefs serve you sushi and other dishes they recommended that day.
使用條件
Booking available 1 month in advance.
有效期限
4月7日 ~
星期
一, 二, 三, 四, 五
進餐時間
午餐
最大下單數
~ 6
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【13:15 pm】$65 VALUE OMAKASE
Walk-in available if seats available

Note*Please arrive on time, course will start even if not arrived.
Even if you have not finished eating, if there are reservations for the next session, we may need you to move to another table.
【13:15 pm】$65 VALUE OMAKASE
A$ 65.00 (含稅)
您須輸入信用卡（預授權）
Omakase means to leave it up to the chef. Let the chefs serve you sushi and other dishes they recommended that day.
使用條件
Booking available 1 month in advance.
有效期限
4月7日 ~
星期
一, 二, 三, 四, 五
進餐時間
午餐
最大下單數
~ 6
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【12:30 pm】PREMIUM OMAKASE
【12:30 pm】PREMIUM OMAKASE
A$ 130.00 (含稅)
您須輸入信用卡（預授權）
Omakase means to leave it up to the chef. Let the chefs serve you sushi and other dishes they recommended that day.
使用條件
Booking available 1 month in advance.
有效期限
10月21日 ~ 10月28日
星期
二, 三, 五
進餐時間
午餐
最大下單數
~ 6
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【5:30 pm】PREMIUM OMAKASE
COMPLIMENTARY SAKE FOR ALL OMAKASE BOOKINGS
【5:30 pm】PREMIUM OMAKASE
A$ 160.00 (含稅)
您須輸入信用卡（預授權）
Omakase means to leave it up to the chef. Let the chefs serve you sushi and other dishes they recommended that day.
使用條件
Booking available 1 month in advance.
有效期限
10月15日 ~
星期
二, 三, 五, 六
進餐時間
晚餐
最大下單數
~ 6
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【7:30 pm】PREMIUM OMAKASE
COMPLIMENTARY SAKE FOR ALL OMAKASE BOOKINGS
【7:30 pm】PREMIUM OMAKASE
A$ 160.00 (含稅)
您須輸入信用卡（預授權）
Omakase means to leave it up to the chef. Let the chefs serve you sushi and other dishes they recommended that day.
使用條件
Booking available 1 month in advance.
有效期限
10月15日 ~
星期
二, 三, 五, 六
進餐時間
晚餐
最大下單數
~ 6
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Chefs Tasting Menu
New and better table course filled with popular Japanese cuisines
(This is not Sushi Omakase)
Chefs Tasting Menu
A$ 89.00 (含稅)
您須輸入信用卡（預授權）
1. Pacific Oyster
2. Wagyu Beef Tataki
3. Chefs Sashimi Selection
4. Fried- Purple puffer cutlet w/ salsa sauce
5. Chawanmushi
6. Chef selection Sushi 5+2 rolls
7. Seafood Hotpot or Wagyu Hotpot (+$10)
8. Today's Dessert
使用條件
This is NOT Sushi Omakase
有效期限
4月7日 ~
星期
一, 二, 三, 四, 五, 六
進餐時間
晚餐
閱讀全部
Dinner Table booking
A La Carte
(This is not Sushi Omakase)
Dinner Table booking
使用條件
Table Reservations that fail to show within 15minutes will be released for walk-in guests.
Please call us if you are running later than 15 minutes after your reservation time.
星期
一, 二, 三, 四, 五, 六
進餐時間
晚餐
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Gold class 8th Anniversary Course ～17/4
Gold class Daruma Anniversary course
(This is not Sushi Omakase)
Gold class 8th Anniversary Course ～17/4
A$ 80.00 (含稅)
您須輸入信用卡（預授權）
1. Chefs Selection Appetiser
2. Salmon caviar Chawanmushi
3. Deep fried Tasmanian salmon
4. Omakase sushi 5p
Add Scampi / Otoro
5. Salmon roll
6. Miso hotpot
7. Today's Dessert
使用條件
This is NOT Sushi Omakase
有效期限
~ 4月17日
星期
一, 二, 三, 四, 五, 六, 假日
進餐時間
晚餐
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【5:30 pm】$75 VALUE OMAKASE
Walk-in available if seats available

Note*Please arrive on time, course will start even if not arrived.
Even if you have not finished eating, if there are reservations for the next session, we may need you to move to another table.
【5:30 pm】$75 VALUE OMAKASE
A$ 75.00 (含稅)
您須輸入信用卡（預授權）
Omakase means to leave it up to the chef. Let the chefs serve you sushi and other dishes they recommended that day.
使用條件
Booking available 1 month in advance.
有效期限
4月7日 ~
進餐時間
晚餐
最大下單數
~ 6
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【7:00 pm】$75 VALUE OMAKASE
Walk-in available if seats available

Note*Please arrive on time, course will start even if not arrived.
Even if you have not finished eating, if there are reservations for the next session, we may need you to move to another table.
【7:00 pm】$75 VALUE OMAKASE
A$ 75.00 (含稅)
您須輸入信用卡（預授權）
Omakase means to leave it up to the chef. Let the chefs serve you sushi and other dishes they recommended that day.
使用條件
Booking available 1 month in advance.
有效期限
4月7日 ~
進餐時間
晚餐
最大下單數
~ 6
閱讀全部
【8:30 pm】$75 VALUE OMAKASE
Walk-in available if seats available

Note*Please arrive on time, course will start even if not arrived.
Even if you have not finished eating, if there are reservations for the next session, we may need you to move to another table.
【8:30 pm】$75 VALUE OMAKASE
A$ 75.00 (含稅)
您須輸入信用卡（預授權）
Omakase means to leave it up to the chef. Let the chefs serve you sushi and other dishes they recommended that day.
使用條件
Booking available 1 month in advance.
有效期限
4月7日 ~
進餐時間
晚餐
最大下單數
~ 6
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【6:30 pm】Premium Bluefin Tuna & Sake Degustation Course
Treat yourself to a luxurious experience with our exclusive degustation- featuring premium cuts of Bluefin tuna, beautifully matched with hand-selected sake. Perfect for a special night out, anniversary, birthday... or to spoil Mum this Mother's Day

Note*Please arrive on time, course will start even if not arrived.
【6:30 pm】Premium Bluefin Tuna & Sake Degustation Course
A$ 200.00 (含稅)
您須輸入信用卡（預授權）
Omakase means to leave it up to the chef. Let the chefs serve you sushi and other dishes they recommended that day.
使用條件
$200pp | +$50 for Sake Pairing

Bookings essential - from 2 people | Limited to 10 seats per day

Course Includes:

10 pieces of Omakase Sushi Nigiri served in 3 parts (4-4-2) to complement each sake pairing
Tuna & Shallot 'Negima' Hot Pot (shared)
Shellfish & Wasabi Salad
Negitoro Yamakake - tuna with grated yam
Chawan-mushi - Japanese steamed egg custard
Toro Katsu Sandwich
Mini Donburi - a mini rice bowl topped with rich seafood
Ochazuke* - pour dashi broth over your donburi for a warm, comforting finish
Yuzu Sorbet with Seasonal Fruit
Featured Sakes:
Naotora Namagenshu Junmai Ginjo (90ml)
Oyama Tomizu Tokubetsu Junmai (90ml)
Chiyomusubi Goriki 50 Junmai Daiginjo (90ml)
Umenoyado Aragoshi Yuzu (60ml)
有效期限
5月1日 ~ 6月30日
星期
四, 五, 六
進餐時間
晚餐
最大下單數
2 ~
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MOTHER'S DAY COURSE 5/5-10/5
Treat Mum to an Unforgettable Culinary Experience
Limited time offer
Complimentary Welcome Drink
Otoro Nigiri included
(This is not Sushi Omakase)
MOTHER'S DAY COURSE 5/5-10/5
A$ 98.00 (含稅)
您須輸入信用卡（預授權）
Welcome Drink*
Seasonal Appetisers
Sashimi of the Day
Age-mono
Mushi-Mono
Omakase Sushi (inc Otoro)
Hotpot
Todays Dessert
使用條件
This is NOT Sushi Omakase
有效期限
5月5日 ~ 5月10日
星期
一, 二, 三, 四, 五, 六
進餐時間
晚餐
閱讀全部
(17:30) Vivid Course Menu 27/5-
A course filled with popular japanese cuisine made for Vivid season this year
(This is not Sushi Omakase)
(17:30) Vivid Course Menu 27/5-
A$ 98.00 (含稅)
您須輸入信用卡（預授權）
1. Slow cooked Tasmanian abalone with truffle oil
2. Assorted Sashimi
3. Toro katsu sandwich with wasabi butter soy
4. Chawanmushi
5. MS8+ Wagyu beef steak
Upgrade Miso seafood hotpot
6. Chef selection sushi 5 + 2 rolls
Additional Scampi, Sea urchin, Otoro
7. Today's Dessert
使用條件
This is NOT Sushi Omakase
有效期限
5月27日 ~ 6月14日
星期
一, 二, 三, 四, 五, 六
進餐時間
晚餐
閱讀全部
(19:30) Vivid Course Menu 27/5-
A course filled with popular japanese cuisine made for Vivid season this year
(This is not Sushi Omakase)
(19:30) Vivid Course Menu 27/5-
A$ 98.00 (含稅)
您須輸入信用卡（預授權）
1. Slow cooked Tasmanian abalone with truffle oil
2. Assorted Sashimi
3. Toro katsu sandwich with wasabi butter soy
4. Chawanmushi
5. MS8+ Wagyu beef steak
Upgrade Miso seafood hotpot
6. Chef selection sushi 5 + 2 rolls
Additional Scampi, Sea urchin, Otoro
7. Today's Dessert
使用條件
This is NOT Sushi Omakase
有效期限
5月27日 ~ 6月14日
星期
一, 二, 三, 四, 五, 六
進餐時間
晚餐
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【6:30 pm】CHEF YUTA SUSHI OMAKASE 10 SEATS ONLY
20 COURSE OMAKASE $170 BY CHEF YUTA
LIMITED 10 SEATS

Please note: Saturday surcharge applies
【6:30 pm】CHEF YUTA SUSHI OMAKASE 10 SEATS ONLY
A$ 170.00 (含稅)
您須輸入信用卡（預授權）
Omakase means to leave it up to the chef. Let the chefs serve you sushi and other dishes they recommended that day.
有效期限
10月4日
進餐時間
晚餐
最大下單數
~ 6
閱讀全部
Bluefin Tuna Tasting menu
A tasting menu featuring the Bluefin Tuna
Course created by Chef Yuta
(This is not Sushi Omakase)
(Bookings Required)
Bluefin Tuna Tasting menu
A$ 99.00 (含稅)
您須輸入信用卡（預授權）
1. Seasonal Appetisers
2. Toro Katsu Sandwich with wasabi butter soy
3. Chawanmushi (steamed savoury egg custard)
4. Chef selection sushi (5x nigiri + 2x roll)
5. Premium handroll
6. Seafood Hotpot or Wagyu Hotpot (+$10)
7. Today's Dessert
使用條件
This is NOT Sushi Omakase
有效期限
6月17日 ~ 10月4日
星期
一, 二, 三, 四, 五, 六
進餐時間
晚餐
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Daruma Sake Tasting Night
5 course chef tasting menu accompanied with matching sake

Unfortunately, we cannot cater for no seafood, meat, or vegetarians for this event. If you have any dietary requirements or any allergies, please let us know if we can accommodate you before making a reservation.
Daruma Sake Tasting Night
A$ 150.00 (含稅)
您須輸入信用卡（預授權）
Menu Highlights:
-Seasonal Appetisers
-Chef's Sashimi Selection
-Fried Purple Puffer Cutlet with Salsa
-Chawanmushi (savory egg custard)
-Sushi Selection (5pcs + 2 rolls)
-Today's Dessert
有效期限
9月24日
進餐時間
晚餐
最大下單數
~ 6
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SMALL FOREST WINE DINNER 4TH NOVEMBER
6 SMALL FOREST WINE TASTING ACCOMPANIED BY A MATCHING COURSE BY DARUMA
KOBAYASHI ATSUKO (WINE MAKER) EXPLAINING EACH WINE

Unfortunately, we cannot cater for no seafood, meat, or vegetarians for this event. If you have any dietary requirements or any allergies, please let us know if we can accommodate you before making a reservation.
SMALL FOREST WINE DINNER 4TH NOVEMBER
A$ 120.00 (含稅)
您須輸入信用卡（預授權）
WINE HIGHLIGHTS

- 2022 VERDELHO
- 2023 VERDELHO
- 2022 CHARDONNAY
- 2025 ROSE
- 2019 SHIRAZ
- 2021 SHIRAZ
有效期限
11月4日
進餐時間
晚餐
最大下單數
~ 6
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SMALL FOREST WINE DINNER 26TH NOVEMBER
6 SMALL FOREST WINE TASTING ACCOMPANIED BY A MATCHING COURSE BY DARUMA
KOBAYASHI ATSUKO (WINE MAKER) EXPLAINING EACH WINE

Unfortunately, we cannot cater for no seafood, meat, or vegetarians for this event. If you have any dietary requirements or any allergies, please let us know if we can accommodate you before making a reservation.
SMALL FOREST WINE DINNER 26TH NOVEMBER
A$ 120.00 (含稅)
您須輸入信用卡（預授權）
WINE HIGHLIGHTS

- 2022 VERDELHO
- 2023 VERDELHO
- 2022 CHARDONNAY
- 2025 ROSE
- 2019 SHIRAZ
- 2021 SHIRAZ
有效期限
11月26日
進餐時間
晚餐
最大下單數
~ 6
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(NEW) End of Year Course
New and better table course filled with popular Japanese cuisines
(This is not Sushi Omakase)
(NEW) End of Year Course
A$ 100.00 (含稅)
您須輸入信用卡（預授權）
1. Scallop and tuna salad
2. Steamed pipi clams with sake
3. Chefs Sashimi Selection
4. Saikyo-style grilled fish
5. Assorted Tempura
6. Chawanmushi
7. Chef selection Sushi 5+2 rolls
8. Wagyu Hotpot
9. Daifuku mochi
使用條件
This is NOT Sushi Omakase
有效期限
11月11日 ~
進餐時間
晚餐
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