Washokuya Seven Days

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▶お食事は21：00まではコースのみのご利用となります。（コース内容は月替わりとなります）
※21：00以降はアラカルトメニューもご用意しております。
▶︎ランチタイムは比較的お席に余裕がございます。
▶お席のご指定につきましては、ご要望に添えない場合もございますので、予めご了承ください。
▶お苦手な食材がある場合は、ご要望欄にご記入ください。
※アレルギー対応は直接店舗にお問い合わせ下さい。
▶ご予約のお時間10分過ぎてご連絡が取れない場合はやむを得ずキャンセル扱いとさせていただく場合がございますので遅れる場合は必ずご連絡下さい。

Confirmo que he leído la Mensaje de tienda anterior

【1st dish】Tartare Tailoring Wagyu Beef

【2nd dish】Wagyu “TATAKI” & Japanese Green “KIKUNA”
Monkfish Liver rolled by Wagyu Beef
White dressed Duck Ham and Raspberry
Nama-fu “DENGAKU” of Meat Miso
Grilled Wagyu Beef with Burdock Sauce

【3rd dish】Japanese Soup of Blowfish

【4th dish】Wagyu Beef “SASHIMI”

【5th dish】Black Sesame “TEMPURA” of Wagyu Beef

【6th dish】Grilled Japanese “WAOU” Beef

【7th dish】 “SHABUSUKI”
Japanese Wagyu Beef & Earthenware Pot Rice

【8th Dish】Red Miso Soup

【9th Dish】Pudding made by Japanese Peanuts

Subject to change depending on purchase status. Thank you for your understanding.

【1st dish】Tartare Tailoring Wagyu Beef

【2nd dish】Wagyu “TATAKI” & Japanese Green “KIKUNA”
Monkfish Liver rolled by Wagyu Beef
White dressed Duck Ham and Raspberry
Nama-fu “DENGAKU” of Meat Miso
Grilled Wagyu Beef with Burdock Sauce

【3rd dish】Japanese Soup of Blowfish

【4th dish】Wagyu Beef “SASHIMI”

【5th dish】Yellow Tail Sushi

【6th dish】Black Sesame “TEMPURA” of Wagyu Beef

【7th dish】Grilled Japanese “WAOU” Beef

【8th dish】 “SHABUSUKI”
Japanese Wagyu Beef & Earthenware Pot Rice

【9th Dish】Red Miso Soup

【10th Dish】Pudding made by Japanese Peanuts

Subject to change depending on purchase status. Thank you for your understanding.

【1st dish】Tartare Tailoring Wagyu Beef

【2nd dish】Wagyu “TATAKI” & Japanese Green “KIKUNA”
Monkfish Liver rolled by Wagyu Beef
White dressed Duck Ham and Raspberry
Nama-fu “DENGAKU” of Meat Miso
Grilled Wagyu Beef with Burdock Sauce

【3rd dish】Japanese Soup of Blowfish

【4th dish】Wagyu Beef “SASHIMI”

【5th dish】Yellow Tail Sushi

【6th dish】Black Sesame “TEMPURA” of Wagyu Beef

【7th dish】Grilled Japanese “WAOU” Beef

【8th dish】 “SHABUSUKI”
Japanese Wagyu Beef & Earthenware Pot Rice

【9th Dish】Red Miso Soup

【10th Dish】Pudding made by Japanese Peanuts

Subject to change depending on purchase status. Thank you for your understanding.

【1st dish】Tartare Tailoring Wagyu Beef

【2nd dish】Wagyu “TATAKI” & Japanese Green “KIKUNA”
Monkfish Liver rolled by Wagyu Beef
White dressed Duck Ham and Raspberry
Nama-fu “DENGAKU” of Meat Miso
Grilled Wagyu Beef with Burdock Sauce

【3rd dish】Japanese Soup of Blowfish

【4th dish】Wagyu Beef “SASHIMI”

【5th dish】Yellow Tail Sushi

【6th dish】Black Sesame “TEMPURA” of Wagyu Beef

【7th dish】Grilled Japanese “WAOU” Beef

【8th dish】 “SHABUSUKI”
Japanese Wagyu Beef & Earthenware Pot Rice

【9th Dish】Red Miso Soup

【10th Dish】Pudding made by Japanese Peanuts

Subject to change depending on purchase status. Thank you for your understanding.

【1st dish】Tartare Tailoring Wagyu Beef

【2nd dish】Wagyu “TATAKI” & Japanese Green “KIKUNA”
Monkfish Liver rolled by Wagyu Beef
White dressed Duck Ham and Raspberry
Nama-fu “DENGAKU” of Meat Miso
Grilled Wagyu Beef with Burdock Sauce

【3rd dish】Japanese Soup of Blowfish

【4th dish】Wagyu Beef “SASHIMI”

【5th dish】Yellow Tail Sushi

【6th dish】Black Sesame “TEMPURA” of Wagyu Beef

【7th dish】Grilled Japanese “WAOU” Beef

【8th dish】 “SHABUSUKI”
Japanese Wagyu Beef & Earthenware Pot Rice

【9th Dish】Red Miso Soup

【10th Dish】Pudding made by Japanese Peanuts

Subject to change depending on purchase status. Thank you for your understanding.

【1st dish】Tartare Tailoring Wagyu Beef

【2nd dish】Wagyu “TATAKI” & Japanese Green “KIKUNA”
Monkfish Liver rolled by Wagyu Beef
White dressed Duck Ham and Raspberry
Nama-fu “DENGAKU” of Meat Miso
Grilled Wagyu Beef with Burdock Sauce

【3rd dish】Japanese Soup of Blowfish

【4th dish】Wagyu Beef “SASHIMI”

【5th dish】Yellow Tail Sushi

【6th dish】Black Sesame “TEMPURA” of Wagyu Beef

【7th dish】Grilled Japanese “WAOU” Beef

【8th dish】 “SHABUSUKI”
Japanese Wagyu Beef & Earthenware Pot Rice

【9th Dish】Red Miso Soup

【10th Dish】Pudding made by Japanese Peanuts

Subject to change depending on purchase status. Thank you for your understanding.

【1st dish】Tartare Tailoring Wagyu Beef

【2nd dish】Wagyu “TATAKI” & Japanese Green “KIKUNA”
Monkfish Liver rolled by Wagyu Beef
White dressed Duck Ham and Raspberry
Nama-fu “DENGAKU” of Meat Miso
Grilled Wagyu Beef with Burdock Sauce

【3rd dish】Japanese Soup of Blowfish

【4th dish】Wagyu Beef “SASHIMI”

【5th dish】Yellow Tail Sushi

【6th dish】Black Sesame “TEMPURA” of Wagyu Beef

【7th dish】Grilled Japanese “WAOU” Beef

【8th dish】 “SHABUSUKI”
Japanese Wagyu Beef & Earthenware Pot Rice

【9th Dish】Red Miso Soup

【10th Dish】Pudding made by Japanese Peanuts

Subject to change depending on purchase status. Thank you for your understanding.

【1st dish】Tartare Tailoring Wagyu Beef

【2nd dish】Wagyu “TATAKI” & Japanese Green “KIKUNA”
Monkfish Liver rolled by Wagyu Beef
White dressed Duck Ham and Raspberry
Nama-fu “DENGAKU” of Meat Miso
Grilled Wagyu Beef with Burdock Sauce

【3rd dish】Japanese Soup of Blowfish

【4th dish】Wagyu Beef “SASHIMI”

【5th dish】Yellow Tail Sushi

【6th dish】Black Sesame “TEMPURA” of Wagyu Beef

【7th dish】Grilled Japanese “WAOU” Beef

【8th dish】 “SHABUSUKI”
Japanese Wagyu Beef & Earthenware Pot Rice

【9th Dish】Red Miso Soup

【10th Dish】Pudding made by Japanese Peanuts

Subject to change depending on purchase status. Thank you for your understanding.

【1st dish】Tartare Tailoring Wagyu Beef

【2nd dish】Wagyu “TATAKI” & Japanese Green “KIKUNA”
Monkfish Liver rolled by Wagyu Beef
White dressed Duck Ham and Raspberry
Nama-fu “DENGAKU” of Meat Miso
Grilled Wagyu Beef with Burdock Sauce

【3rd dish】Japanese Soup of Blowfish

【4th dish】Wagyu Beef “SASHIMI”

【5th dish】Yellow Tail Sushi

【6th dish】Black Sesame “TEMPURA” of Wagyu Beef

【7th dish】Grilled Japanese “WAOU” Beef

【8th dish】 “SHABUSUKI”
Japanese Wagyu Beef & Earthenware Pot Rice

【9th Dish】Red Miso Soup

【10th Dish】Pudding made by Japanese Peanuts

Subject to change depending on purchase status. Thank you for your understanding.

【1st dish】Tartare Tailoring Wagyu Beef

【2nd dish】Wagyu “TATAKI” & Japanese Green “KIKUNA”
Monkfish Liver rolled by Wagyu Beef
White dressed Duck Ham and Raspberry
Nama-fu “DENGAKU” of Meat Miso
Grilled Wagyu Beef with Burdock Sauce

【3rd dish】Japanese Soup of Blowfish

【4th dish】Wagyu Beef “SASHIMI”

【5th dish】Yellow Tail Sushi

【6th dish】Black Sesame “TEMPURA” of Wagyu Beef

【7th dish】Grilled Japanese “WAOU” Beef

【8th dish】 “SHABUSUKI”
Japanese Wagyu Beef & Earthenware Pot Rice

【9th Dish】Red Miso Soup

【10th Dish】Pudding made by Japanese Peanuts

Subject to change depending on purchase status. Thank you for your understanding.

【1st dish】Tartare Tailoring Wagyu Beef

【2nd dish】Wagyu “TATAKI” & Japanese Green “KIKUNA”
Monkfish Liver rolled by Wagyu Beef
White dressed Duck Ham and Raspberry
Nama-fu “DENGAKU” of Meat Miso
Grilled Wagyu Beef with Burdock Sauce

【3rd dish】Japanese Soup of Blowfish

【4th dish】Wagyu Beef “SASHIMI”

【5th dish】Yellow Tail Sushi

【6th dish】Black Sesame “TEMPURA” of Wagyu Beef

【7th dish】Grilled Japanese “WAOU” Beef

【8th dish】 “SHABUSUKI”
Japanese Wagyu Beef & Earthenware Pot Rice

【9th Dish】Red Miso Soup

【10th Dish】Pudding made by Japanese Peanuts

Subject to change depending on purchase status. Thank you for your understanding.

November Menu

[1st Dish] Japanese Beef "TATAKI" with Autumn Mashroom.

[2nd Dish] Chin of a Whale and Japanese Green with Vinegared Miso, Wagyu and Salmon Roe, Grilled Black Pig with Japanese Pepper, Persimmon and Duck Ham, Beef Tongue "DOTENI".

[3rd Dish] Beef Cheek Meat and Mashed Potato.

[4th Dish] Charcoal Grilled Spanish Mackerel with "KARASUMI".

[5th Dish] Roasted Beef Tongue

[6th Dish] Fried Wagyu Beef

[7th Dish] Shabusuki of Japanese Black Pig

[8th Dish] Red Miso Soup

[9th Dish] Tiramisu of "ANNO" Sweet Potato

※ Contents may vary depending on purchase status

November Menu

[1st Dish] Grilled Spot Shrimp and Wagyu Beef

[2nd Dish]Chin of a Whale and Japanese Green with Vinegared Miso, Wagyu and Salmon Roe, Grilled Black Pig with Japanese Pepper, Persimmon and Duck Ham, Beef Tongue "DOTENI".

[3rd Dish] Japanese soup "SUMASHI JIRU" including Wagyu Beef and Matsutake Mushroom

[4th Dish] Spanish Mackerel "TATAKI"

[5th Dish] Wagyu Beef Sushi and Abalone

[6th Dish] Fried Beef Rolled Oyster

[7th Dish] SHABUSHABU of sea urchin with Japanese Beef

[8th Dish] Red Miso Soup

[Desert] Tiramisu of "ANNO" Sweet Potato

閲覧誠にありがとうございます。
当店、新宅料理長のおすすめ＆厳選食材を使用した、前日までのご予約限定の極みコースに、テイクアウト限定の人気商品である味噌カツミニバーガーをお土産でご用意した特別コースでございます。
ご接待でのご利用やご自宅へのお土産に、当店の肉和食の味わいをお届けします。
※内容は仕入状況により異なる場合がございますース内容は月替りでございます。

ご予約は、前日の23時までの受付けとさせていただきます。
祝日、土曜日、日曜日　予約限定。
土曜日、日曜日、祝日に関してのお席の時間は、予約時間から二時間半制とさせていただきます。
当日のキャンセルに関しては、お料理代金全額頂戴します。
※ご来店の際は、香水、香りの強い柔軟剤等の使用はお控えいただきますようお願いいたします。
何卒ご理解のほどお願い申し上げます。

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Pregunta 1

デザートの盛合せをご希望のお客様はメッセージをご記載下さいます様お願い致します。

Pregunta 2

アレルギー等ございましたらご記入下さい。
出来る限りのご変更をさせていただきます。
※当日対応は致しかねます。
※完全なアレルギー物質の除去、調理器具の使い分け等は致しかねますので、あらかじめご理解くださいませ。

Pregunta 3

Please fill in if you have any allergies. We will make changes as much as possible. * We will not be able to respond on the day. * Please be aware that we cannot completely remove allergens or use cooking utensils properly.

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