Mag-book sa Tamachi Sushi Evan

Thank you for visiting Tamachi Sushi Keiman's online reservation page.

- About Reservations -
● Please note that we may not be able to accommodate your seating requests.
● Reservations are divided into two sessions, starting at 5:00 PM and 8:00 PM.
● For parties of five or more, we will provide a private room.
We guarantee a private room reservation of ¥165,000, so please contact us directly if you would like to use this option.

- About Visiting -
● If we are unable to contact you within 30 minutes of your reservation time, we may be forced to cancel your reservation. Please be sure to contact us if you are late.
● If you arrive later than your reservation time, we may not be able to provide all of the items you ordered.

Telephone inquiries: 03-6722-0366
Chef's choice course (drink included)
The menu and number of items may change at any time depending on the season and the availability of ingredients.
Chef's choice course (drink included)
¥ 16,500 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
[Example Course for One Day]
*The following is only an example. The menu is subject to change depending on the season and ingredient availability.

・Seasonal Hassun
・Medaka Sushi Directly Taught Emanmaki
・Nigiri: Tamakue (Iyosui from Uwajima, Ehime Prefecture)
・Nigiri: Swordtip Squid (from Fukuoka Prefecture)
・Nigiri: Small Fin (from Kumamoto Prefecture)
・A la carte: Hokkaido Surf Clam and Wasabi Greens with Sesame Dressing
・A la carte: Aigamo Loin (with Ginkgo Nuts and Grated Daikon Radish)
・A la carte: Ibaraki Prefecture's Lotus Root Three Brothers, Suri Nagashi
・Nigiri: Horse Mackerel (from Ehime Prefecture)
・Nigiri: Bluefin Tuna Lean Meat (from Toyosu Prefecture) Yamayuki)
- Nigiri: Chutoro Tuna (Toyosu Yamayuki)
- Nigiri: Sweet Shrimp (Shibayama, Hyogo Prefecture)
- A la carte: Yellowtail and Daikon Roll (Yellowtail and Daikon Radish Roll) with Rausu, Hokkaido Yellowtail
- A la carte: Deep-fried Scalloped Blobbyfish
- Nigiri: Conger Eel (Tsushima, Nagasaki Prefecture)
- Seven-Colored Dried Gourd Roll
- Fish Broth Simmered for 7 Hours
- Dessert: Soba-Kaki Zenzai

[Drink List]
All-you-can-drink is 120 minutes, with last orders 15 minutes before closing.

Beer
Sapporo Black Label

Highball
Dewar's Highball

Sour
Yuzu Shikwasa Sour (Seifuku Brewery: Okinawa Prefecture)

Tea Mix
Coarse-Ground Brown Rice Tea Mix (Kagoshima Horiguchi Tea: Kagoshima Prefecture)
Coarse-Ground Hojicha Tea Mix (Kagoshima Horiguchi Tea: Kagoshima Prefecture)

Sake
Sawanoi - Special Junmai Sake [Ozawa Sake Brewery: Tokyo]
Sharaku - Junmai Sake [Miyaizumi Meijo: Fukushima]
Hakurakusei - Special Junmai Sake [Niizawa Brewery: Miyagi]
Tedorigawa - Junmai Sake Niji [Yoshida Sake Brewery: Ishikawa]
Ho-o-Biten - Dry Junmai Sake [Kobayashi Sake Brewery: Tochigi]
Kudoki Jozu - Super Dry Ginjo [Kamenoi Sake Brewery: Yamagata]
Kamo Kanehide - Special Junmai 13 [Kinko Shuzo: Hiroshima]

Shochu, Awamori
Kujira (Sweet Potato: Taikai Shuzo: Kagoshima Prefecture)
Giyusenman (Rice: Hakkaisan Brewery: Niigata Prefecture)
Senkameme (Barley: Wakashio Shuzo: Kagoshima Prefecture)
Nakikame Awamori (Seifuku Shuzo: Okinawa Prefecture)

Non-Alcoholic
Coarse-Ground Brown Rice Tea (Kagoshima Horiguchi Seicha: Kagoshima Prefecture)
Coarse-Ground Hojicha (Kagoshima Horiguchi Seicha: Kagoshima Prefecture)
Drinkable Mandarin Oranges (Sawa Fruit Farm: Wakayama Prefecture)
Gokkun Umajimura (Umajimura Agricultural Cooperative: Kochi Prefecture)
Paano kunin
*Please note that the menu may change depending on the supply situation.
Magbasa pa

Mga Kahilingan

If you have any allergies or food dislikes, please select "Other" from the options below, check with your companions, and then write down the details.
*If nothing in particular applies, please select "None."
Example) Crab (and broth not allowed) - 1 person

Detalye ng Guest

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