Koho - TableCheck

Koho yerinde rezervasyon yap

Mekandan Mesaj

▶Online reservations can be made until 3:00 pm on the same day, but we may be able to make same-day reservations over the phone.
▶Please note that we may not be able to accommodate your request for seat selection.
▶If we cannot contact you within 30 minutes of your reservation time, we may have to cancel your reservation. Please be sure to contact us if you will be late. For inquiries by phone: 03-3478-7441 (We apologize for the inconvenience, but we only accept requests from 11:00 to 17:00)
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Mekandan Mesaj yukarıdaki notu okudum ve onaylıyorum

1. 上海蟹　カリフラワー　焼売
Chinese mitten crab and cauliflower on shumai dumpling tartelette
2.甘海老　姜茸　皮蛋豆腐
Century egg pudding with sweet shrimp royale
3.スペインイベリコ豚　叉焼
Iberico pork roasted chinese style
4.林檎　油条　北京ダック
Peking duck with Chinese fried bread and apple
5. 寒鰆　娃々菜　春巻
Spring roll(spnish mackerel and Little chinese cabbage )
6.鼈　烏骨鶏　燉湯
Soup of the day（ Silk Chicken)
7.豆苗　塌菜　鹹蛋
Cooked vegitables and salted eggs from domestic duck
8. 伊勢海老　大蒜蒸　香港魚汁
Steamed Japanese spiny lobster with garlic Hong kong fish sauce
9.乳鳩フォアグラ避風塘
Foiegras in pigeon chick arroser with fried mix spice
10. 吉切鮫金湯サキホコレ
Pot rice and Blue shark fin with extravagant Foiegras and Chicken sauce
(上海蟹＋¥3,000 ヨーロッパ産秋トリュフ＋¥3,000 追加可能)
Optional food are Chinese mitten crab and autumn truffle 3,000 each
11.春菊　海老　雲呑麺
Wonton noodles with chrysabthemum and shrimp
12.無花果　ココナッツアイス　楊枝甘露
Coconut ice cream and fig with Mango sauce onside
13. 豆沙　胡麻団子　普洱茶
Sweet bean paste in sesame dumpling and purth tea

1. 上海蟹　カリフラワー　焼売
Chinese mitten crab and cauliflower on shumai dumpling tartelette
2.甘海老　姜茸　皮蛋豆腐
Century egg pudding with sweet shrimp royale
3.スペインイベリコ豚　叉焼
Iberico pork roasted chinese style
4.林檎　油条　北京ダック
Peking duck with Chinese fried bread and apple
5. 寒鰆　娃々菜　春巻
Spring roll(spnish mackerel and Little chinese cabbage )
6.鼈　烏骨鶏　燉湯
Soup of the day（ Silk Chicken)
7.豆苗　塌菜　鹹蛋
Cooked vegitables and salted eggs from domestic duck
8. 伊勢海老　大蒜蒸　香港魚汁
Steamed Japanese spiny lobster with garlic Hong kong fish sauce
9.乳鳩フォアグラ避風塘
Foiegras in pigeon chick arroser with fried mix spice
10. 吉切鮫金湯サキホコレ
Pot rice and Blue shark fin with extravagant Foiegras and Chicken sauce
(上海蟹＋¥3,000 ヨーロッパ産秋トリュフ＋¥3,000 追加可能)
Optional food are Chinese mitten crab and autumn truffle 3,000 each
11.春菊　海老　雲呑麺
Wonton noodles with chrysabthemum and shrimp
12.無花果　ココナッツアイス　楊枝甘露
Coconut ice cream and fig with Mango sauce onside
13. 豆沙　胡麻団子　普洱茶
Sweet bean paste in sesame dumpling and purth tea

1. 上海蟹　カリフラワー　焼売
Chinese mitten crab and cauliflower on shumai dumpling tartelette
2.甘海老　姜茸　皮蛋豆腐
Century egg pudding with sweet shrimp royale
3.スペインイベリコ豚　叉焼
Iberico pork roasted chinese style
4.林檎　油条　北京ダック
Peking duck with Chinese fried bread and apple
5. 寒鰆　娃々菜　春巻
Spring roll(spnish mackerel and Little chinese cabbage )
6.鼈　烏骨鶏　燉湯
Soup of the day（ Silk Chicken)
7.豆苗　塌菜　鹹蛋
Cooked vegitables and salted eggs from domestic duck
8. 伊勢海老　大蒜蒸　香港魚汁
Steamed Japanese spiny lobster with garlic Hong kong fish sauce
9.乳鳩フォアグラ避風塘
Foiegras in pigeon chick arroser with fried mix spice
10. 吉切鮫金湯サキホコレ
Pot rice and Blue shark fin with extravagant Foiegras and Chicken sauce
(上海蟹＋¥3,000 ヨーロッパ産秋トリュフ＋¥3,000 追加可能)
Optional food are Chinese mitten crab and autumn truffle 3,000 each
11.春菊　海老　雲呑麺
Wonton noodles with chrysabthemum and shrimp
12.無花果　ココナッツアイス　楊枝甘露
Coconut ice cream and fig with Mango sauce onside
13. 豆沙　胡麻団子　普洱茶
Sweet bean paste in sesame dumpling and purth tea

1. 上海蟹　カリフラワー　焼売
Chinese mitten crab and cauliflower on shumai dumpling tartelette
2.甘海老　姜茸　皮蛋豆腐
Century egg pudding with sweet shrimp royale
3.スペインイベリコ豚　叉焼
Iberico pork roasted chinese style
4.林檎　油条　北京ダック
Peking duck with Chinese fried bread and apple
5. 寒鰆　娃々菜　春巻
Spring roll(spnish mackerel and Little chinese cabbage )
6.鼈　烏骨鶏　燉湯
Soup of the day（ Silk Chicken)
7.豆苗　塌菜　鹹蛋
Cooked vegitables and salted eggs from domestic duck
8. 伊勢海老　大蒜蒸　香港魚汁
Steamed Japanese spiny lobster with garlic Hong kong fish sauce
9.乳鳩フォアグラ避風塘
Foiegras in pigeon chick arroser with fried mix spice
10. 吉切鮫金湯サキホコレ
Pot rice and Blue shark fin with extravagant Foiegras and Chicken sauce
(上海蟹＋¥3,000 ヨーロッパ産秋トリュフ＋¥3,000 追加可能)
Optional food are Chinese mitten crab and autumn truffle 3,000 each
11.春菊　海老　雲呑麺
Wonton noodles with chrysabthemum and shrimp
12.無花果　ココナッツアイス　楊枝甘露
Coconut ice cream and fig with Mango sauce onside
13. 豆沙　胡麻団子　普洱茶
Sweet bean paste in sesame dumpling and purth tea

İstekler

AmaçGerekli

Ziyaret Geçmişi

Soru 1 Gerekli

If you have any food allergies, please be sure to let us know the day before. (Please include yourself or your companion) We cannot accommodate all ingredients on the day of the event. Thank you for your understanding and cooperation.

Soru 2 Gerekli

For customers using our service on anniversaries, we cannot accept message plates. We are offering a gift of flowers (single vase) instead. Please let us know if you have any requests.

Soru 3 Gerekli

Some courses have different cancellation policies. Please be careful.

Soru 4 Gerekli

必ずコースを選んでください

Soru 5 Gerekli

このプランは前日からキャンセル料が発生いたします。気をつけてください

Soru 6 Gerekli

このプランは前日からキャンセル料が発生いたします。気をつけてください

Soru 7 Gerekli

カフェインを控えているお客様はご遠慮ください

Soru 8 Gerekli

必ずコースを選択してください

Soru 9 Gerekli

カフェインを控えているお客様はご遠慮ください

Soru 10 Gerekli

必ずコースを選択してください

Soru 11 Gerekli

必ずコースを選んでください

Soru 12 Gerekli

このプランは前日からキャンセル料が発生いたします。気をつけてください

Soru 13 Gerekli

お車でのご来店はお控えください。

Soru 14 Gerekli

このプランは前日からキャンセル料が発生いたします。気をつけてください

İstekler

Misafir Detayları

İsimGerekli

Cep TelefonuGerekli

Bana metin mesajı ile bildir

E-postaGerekli

Lütfen e-posta adresinizin doğru olduğundan emin olun. Rezervasyon onayı bu adrese gönderilecektir.

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