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My Reservations
Book at Sanpou Nishimuraya Honten
Message from Venue
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
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Matsuba Crab & Tajima Beef Course Dinner
Enjoy the quintessential tastes of winter in Tajima with this Japanese-style course dinner featuring approximately one Matsuba crab served in a variety of styles such as sushi, soup, sashimi and grilled crab prepared in our live kitchen.
¥ 44,000
(Tax Incl.)
Select
Matsuba Crab & Tajima Beef Course Dinner
Enjoy the quintessential tastes of winter in Tajima with this Japanese-style course dinner featuring approximately one Matsuba crab served in a variety of styles such as sushi, soup, sashimi and grilled crab prepared in our live kitchen.
Fresh seafoods from the Sea of Japan, organic vegetables sourced from local farms and Tajima beef (the stock cattle of the world famous Kobe beef) round out a truly unique dining experience available only at Sanpou Nishimuraya.
― Menu ―
■Appetizers
・Matsuba crab sushi & seasonal appetizers
■Bowl dish
・Matsuba crab shinjo & clear soup
■Sashimi
・Matsuba crab & seasonal sashimi
■Crab
・Charcoal grilled Matsuba crab
■Side dish
・Chef’s choice side dish
■Tajima beef
・Charcoal grilled Tajima beef
■Rice
・Matsuba crab rice porridge
■Dessert
・Seasonal dessert
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Valid Dates
Nov 07 ~ Mar 31, 2023
Meals
Dinner
Order Limit
2 ~
Read More
Matsuba Crab Hot Pot Course Dinner
This Japanese-style course dinner winter menu features approximately 1 Matsuba crab served "suki-nabe" hot pot style as well as Matsuba crab "kani zousui" which is a popular winter crab rice porridge dish in Japan. NOTE this menu does not include Tajima beef (ala carte menu side order available).
¥ 40,700
(Tax Incl.)
Select
Matsuba Crab Hot Pot Course Dinner
This Japanese-style course dinner winter menu features approximately 1 Matsuba crab served "suki-nabe" hot pot style as well as Matsuba crab "kani zousui" which is a popular winter crab rice porridge dish in Japan. NOTE this menu does not include Tajima beef (ala carte menu side order available).
― Menu ―
■Appetizers
・Seasonal appetizers
■Sashimi
・Seasonal sashimi
■Crab
・Matsuba crab “suki-nabe” hot pot
■Rice
・Matsuba crab rice porridge
■Dessert
・Seasonal dessert
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Valid Dates
Nov 07 ~ Mar 31, 2023
Meals
Dinner
Order Limit
2 ~
Read More
Chef’s Choice Premium Tajima Beef & Seafood Course
Tajima beef is origin of Kobe Beef.
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 19,800
(Tax Incl.)
Select
Chef’s Choice Premium Tajima Beef & Seafood Course
Tajima beef is origin of Kobe Beef.
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizer / Bowl Dish / Sashimi / Seafood Dish / Side Dish / Premium Tajima Beef Dish / Side Dish / Soba Noodle / Desserts
Our highest rank dinner course includes delicately grilled choice cut of Tajima Beef, fresh market assorted vegetables, and various upgraded dishes.
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Valid Dates
Apr 01 ~ Nov 05
Meals
Dinner
Order Limit
2 ~
Read More
Chef’s Choice Tajima Beef & Seafood Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 14,300
(Tax Incl.)
Select
Chef’s Choice Tajima Beef & Seafood Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizer / Bowl Dish / Sashimi / Seafood Dish / Side Dish / Tajima Beef Dish / Side Dish / Soba Noodle / Desserts
Our highest rank dinner course includes delicately grilled choice cut of Tajima Beef, fresh market assorted vegetables, and various upgraded dishes.
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Valid Dates
Apr 01 ~ Nov 05
Meals
Dinner
Order Limit
2 ~
Read More
Tajima Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 9,900
(Tax Incl.)
Select
Tajima Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizers / Sashimi / Bowl Dish / Seafood Dish / Tajima Beef Dish / Soba Noodle / Dessert
Main course is charcoal grilled Tajima Beef. Enjoy the umami (savory) taste of soft Tajima beef cooked delicately in our irori charcoal grill with the scent of grilled fresh vegetables.
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Valid Dates
Apr 03, 2019 ~
Meals
Dinner
Order Limit
2 ~
Read More
Seafoods & Local chicken Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 7,700
(Tax Incl.)
Select
Seafoods & Local chicken Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizers / Sashimi / Bowl Dish / Seafood Dish / Chicken Dish / Soba Noodle / Dessert
Main course is charcoal grilled local Tajima chicken. Enjoy the crispy and juicy charcoal grilled taste with flavorful seasonal fresh vegetables, all while viewing the open kitchen & large iriori grill (Japanese cooking hearth).
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Valid Dates
Apr 03, 2019 ~
Meals
Dinner
Order Limit
2 ~
Read More
【ランチ限定】特撰 活松葉蟹コース 「 初 花 」 はつはな
活松葉蟹1匹を使用したさんぽう特撰の限定ランチコース。
¥ 40,700
(Tax Incl.)
Select
【ランチ限定】特撰 活松葉蟹コース 「 初 花 」 はつはな
活松葉蟹1匹を使用したさんぽう特撰の限定ランチコース。
※ご予約は3日以上前からとさせていただいております。
地元漁港より直送される活松葉蟹一匹を贅沢に使用した限定ランチコースとなっております。
椀、お造り、茹で、炭火焼きと様々な調理法で活松葉蟹の凝縮された旨味と風味を引き出します。
地元食材をふんだんに使用した献立となっておりますので、ランチタイムに肩ひじ張らずに冬の但馬をご堪能くださいませ。
― お食事内容 ―
※メニューは一例となっております。
■前菜
季節の前菜三種盛り合せ
■椀物
松葉蟹真蒸 すまし仕立
■お造り
朝市もの鮮魚と活松葉蟹盛合せ
神鍋高原の北村山葵 今しぼり醤油
■酢肴
浜茹で松葉蟹 自家製蟹酢
■焼物
活松葉蟹と甲羅味噌 炭火焼
■温物
季節の蒸物
■食事
美方棚田米 松葉蟹雑炊
■甘味
季節のデザート
Fine Print
※当日の変更、キャンセルは100％の料金が発生致します。
※アレルギー食物がございましたら、事前にお申し付けくださいませ。
Valid Dates
Nov 07 ~ Mar 31, 2023
Meals
Lunch
Order Limit
1 ~ 10
Read More
【ランチ限定】秋の香住蟹ランチフルコース「 香 庵 」こうあん
香住蟹と地物野菜をはじめとした秋の食材をたっぷり使ったランチ限定のフルコース。
¥ 12,100
(Tax Incl.)
Select
【ランチ限定】秋の香住蟹ランチフルコース「 香 庵 」こうあん
香住蟹と地物野菜をはじめとした秋の食材をたっぷり使ったランチ限定のフルコース。
※ご予約は2名様より3日以上前からとさせて頂いております。
香住漁港でだけ水揚げされる紅ズワイ蟹を、「香住蟹」と呼び、身が詰まり、甘味が強く、みずみずしいのが特徴です。
香住蟹をはじめ、滋味溢れる地物食材をふんだんに使用した献立となっておりますので、但馬の秋の味覚を心ゆくまでお楽しみいただけます。
― お食事内容 ―
※メニューは一例となっております。
■前菜
季節の前菜三種盛り合せ
■椀物
季節の真蒸 すまし仕立て
■お造り
朝市もの鮮魚盛合せ
神鍋高原の北村山葵 今しぼり醤油
■酢肴
茹で香住蟹
■魚料理
季節の地魚炭火焼き
■箸休
但馬の在来種 赤花蕎麦 十割手打
■肉料理
但馬牛赤身炭火焼 地物有機野菜添え
■食事
季節のお茶漬け 自家製味噌汁 香の物
■甘味
季節のデザート
Fine Print
※当日の変更、キャンセルは100％の料金が発生致します。
※アレルギー食物がございましたら、事前にお申し付けくださいませ。
Valid Dates
Sep 01 ~ Nov 06
Meals
Lunch
Order Limit
2 ~ 10
Read More
【ランチ限定】「 香 庵 」こうあん ＜ メインディッシュを但馬牛ロースへ変更 ＞
メインディッシュを但馬牛赤身からロースへ変更させて頂きます。
¥ 14,300
(Tax Incl.)
Select
【ランチ限定】「 香 庵 」こうあん ＜ メインディッシュを但馬牛ロースへ変更 ＞
メインディッシュを但馬牛赤身からロースへ変更させて頂きます。
※ご予約は2名様より3日以上前からとさせて頂いております。
香住漁港でだけ水揚げされる紅ズワイ蟹を、「香住蟹」と呼び、身が詰まり、甘味が強く、みずみずしいのが特徴です。
香住蟹をはじめ、滋味溢れる地物食材をふんだんに使用した献立となっておりますので、但馬の秋の味覚を心ゆくまでお楽しみいただけます。
― お食事内容 ―
※メニューは一例となっております。
■前菜
季節の前菜三種盛り合せ
■椀物
香住蟹と白木耳の真蒸 すまし仕立て
■お造り
朝市もの鮮魚盛合せ
神鍋高原の北村山葵 今しぼり醤油
■酢肴
茹で香住蟹
■魚料理
季節の地魚炭火焼き
■箸休
但馬の在来種 赤花蕎麦 十割手打
■肉料理
但馬牛ロース炭火焼 地物有機野菜添え
■食事
季節の釜炊ご飯 自家製味噌汁 香の物
■甘味
季節のデザート
Fine Print
※当日の変更、キャンセルは100％の料金が発生致します。
※アレルギー食物がございましたら、事前にお申し付けくださいませ。
Valid Dates
Sep 01 ~ Nov 06
Meals
Lunch
Order Limit
2 ~ 10
Read More
<Limited Availability> Tajima Beef Steak Bowl Lunch
Steak bowl with plenty of Tajima beef lean. Please enjoy with seasonal local vegetables.
Enjoy traditional and creative Japanese-style cuisine using local fresh seasonal ingredients.
¥ 4,950
(Tax Incl.)
Select
<Limited Availability> Tajima Beef Steak Bowl Lunch
Steak bowl with plenty of Tajima beef lean. Please enjoy with seasonal local vegetables.
Enjoy traditional and creative Japanese-style cuisine using local fresh seasonal ingredients.
Tajima beef steak strips & rice bowl / salad / miso soup
Fine Print
Dessert set 500 yen (excluding tax) Seasonal dessert and coffee or tea will be added after meals.
Please contact us if you wish.
Meals
Lunch
Read More
Local Chicken & Sashimi Lunch Course
We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
¥ 3,850
(Tax Incl.)
Select
Local Chicken & Sashimi Lunch Course
We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
Red rice amazake aperitif / appetizers / sashimi / Tajima chicken & vegetables with fermented soy sauce & Toyooka honey / multi-grain kettle rice / miso soup/ pickles
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Meals
Lunch
Read More
Tajima Beef & Sashimi Lunch Course
We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
¥ 8,250
(Tax Incl.)
Select
Tajima Beef & Sashimi Lunch Course
We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
Red rice amazake aperitif / appetizers / sashimi / Tajima chicken & vegetables with fermented soy sauce & Toyooka honey / multi-grain kettle rice / miso soup/ pickles
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Meals
Lunch
Read More
Rosy Seabass with Rice in soup
This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.
¥ 1,980
(Tax Incl.)
Select
Rosy Seabass with Rice in soup
This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.
Akabana soba noodles / tempura selection / nimono appetizer
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Meals
Lunch
Read More
<Limited Availability> Soba Noodles & Tempura Lunch
This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.
¥ 1,980
(Tax Incl.)
Select
<Limited Availability> Soba Noodles & Tempura Lunch
This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.
Akabana soba noodles / tempura selection / nimono appetizer
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Meals
Lunch
Read More
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Memorial / Funeral
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Questions for Matsuba Crab & Tajima Beef Course Dinner
Question 1
Req
If you cancel on the day of use, there is a cancellation charge (100%).
Is there anything you can't eat?
None
Other
Question 2
Req
季節のお料理に合わせて選んだ地酒ペアリングをご希望の方はこちらよりお申し付けください。
利酒師がお料理の香味・旨味をさらに引き出すように考え抜いた個性的なペアリングです。
是非お試しください。
・1人前：3,300円(税込)
・地酒7種類(各30～50cc)
無し
希望する (ご要望欄にご希望人数をご入力ください)
Questions for Matsuba Crab Hot Pot Course Dinner
Question 3
Req
If you cancel on the day of use, there is a cancellation charge (100%).
Is there anything you can't eat?
None
Other
Question 4
Req
季節のお料理に合わせて選んだ地酒ペアリングをご希望の方はこちらよりお申し付けください。
利酒師がお料理の香味・旨味をさらに引き出すように考え抜いた個性的なペアリングです。
是非お試しください。
・1人前：3,300円(税込)
・地酒6種類(各30～50cc)
無し
希望する (ご要望欄にご希望人数をご入力ください)
Questions for Chef’s Choice Premium Tajima Beef & Seafood Course
Question 5
Req
If you cancel on the day of use, there is a cancellation charge (100%).
Is there anything you can't eat?
None
Other
Question 6
Req
季節のお料理に合わせて選んだ地酒ペアリングをご希望の方はこちらよりお申し付けください。
利酒師がお料理の香味・旨味をさらに引き出すように考え抜いた個性的なペアリングです。
是非お試しください。
・1人前：3,300円(税込)
・地酒6種類(各30～50cc)
無し
希望する (ご要望欄にご希望人数をご入力ください)
Questions for Chef’s Choice Tajima Beef & Seafood Course
Question 7
Req
If you cancel on the day of use, there is a cancellation charge (100%).
Is there anything you can't eat?
None
Other
Question 8
Req
季節のお料理に合わせて選んだ地酒ペアリングをご希望の方はこちらよりお申し付けください。
利酒師がお料理の香味・旨味をさらに引き出すように考え抜いた個性的なペアリングです。
是非お試しください。
・1人前：3,300円(税込)
・地酒6種類(各30～50cc)
無し
希望する (ご要望欄にご希望人数をご入力ください)
Questions for Tajima Beef & Seafoods Course
Question 9
Req
If you cancel on the day of use, there is a cancellation charge (100%).
Is there anything you can't eat?
None
Other
Question 10
Req
季節のお料理に合わせて選んだ地酒ペアリングをご希望の方はこちらよりお申し付けください。
利酒師がお料理の香味・旨味をさらに引き出すように考え抜いた個性的なペアリングです。
是非お試しください。
・1人前：3,300円(税込)
・地酒6種類(各30～50cc)
無し
希望する (ご要望欄にご希望人数をご入力ください)
Questions for Seafoods & Local chicken Course
Question 11
Req
This course contains soba noodles.
Is there anything you can't eat?
None
Other
Question 12
Req
季節のお料理に合わせて選んだ地酒ペアリングをご希望の方はこちらよりお申し付けください。
利酒師がお料理の香味・旨味をさらに引き出すように考え抜いた個性的なペアリングです。
是非お試しください。
・1人前：3,300円(税込)
・地酒6種類(各30～50cc)
無し
希望する (ご要望欄にご希望人数をご入力ください)
Questions for 【ランチ限定】特撰 活松葉蟹コース 「 初 花 」 はつはな
Question 13
Req
※苦手食材やアレルギーをお持ちでございましたら、メニューを変更させて頂きますのでお申し付けくださいませ。
無し
Other
Question 14
季節のお料理に合わせて選んだ地酒ペアリングをご希望の方はこちらよりお申し付けください。
利酒師がお料理の香味・旨味をさらに引き出すように考え抜いた個性的なペアリングです。
是非お試しください。
・1人前：3,300円(税込)
・地酒7種類(各30～50cc)
Not specified
無し
希望する (ご要望欄にご希望人数をご入力ください)
Questions for 【ランチ限定】秋の香住蟹ランチフルコース「 香 庵 」こうあん
Question 15
Req
※苦手食材やアレルギーをお持ちでございましたら、メニューを変更させて頂きますのでお申し付けくださいませ。
無し
Other
Question 16
Req
季節のお料理に合わせて選んだ地酒ペアリングをご希望の方はこちらよりお申し付けください。
利酒師がお料理の香味・旨味をさらに引き出すように考え抜いた個性的なペアリングです。
是非お試しください。
・1人前：3,300円(税込)
・地酒6種類(各30～50cc)
無し
希望する (ご要望欄にご希望人数をご入力ください)
Questions for 【ランチ限定】「 香 庵 」こうあん ＜ メインディッシュを但馬牛ロースへ変更 ＞
Question 17
Req
※苦手食材やアレルギーをお持ちでございましたら、メニューを変更させて頂きますのでお申し付けくださいませ。
無し
Other
Question 18
Req
季節のお料理に合わせて選んだ地酒ペアリングをご希望の方はこちらよりお申し付けください。
利酒師がお料理の香味・旨味をさらに引き出すように考え抜いた個性的なペアリングです。
是非お試しください。
・1人前：3,300円(税込)
・地酒6種類(各30～50cc)
無し
希望する (ご要望欄にご希望人数をご入力ください)
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