预约Sanpou Nishimuraya Honten

************* NOTICE *************
*** Vegan / Vegetarian option ***
We have temporarily stopped offering vegan and vegetarian option.

*** Gluten-free option ***
All of our Japanese Kaiseki menu items use Miso and soy sauce, which contains wheat(gluten).
We cannot remove them.
We apologize for any inconvenience and appreciate your understanding.

*** About the dinner course for one person ***
Due to the specifications of our reservation system, dinner courses must be ordered by two persons, but we welcome reservations by one person.
Please enter "Reservation for one person" in the remarks column on the reservation page.

*** About Perfume & Cologne ***
To preserve the delicate aroma of Japanese cuisine, we kindly ask that all guests of our restaurant refrain from using perfumes, cologne or antiperspirants with strong scent.

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12岁及以下
5岁及以下
Matsuba Crab & Tajima Beef Course Dinner
Enjoy the quintessential tastes of winter in Tajima with this Japanese-style course dinner featuring approximately one Matsuba crab served in a variety of styles such as sushi, soup, sashimi and grilled crab prepared in our live kitchen.
Matsuba Crab & Tajima Beef Course Dinner
¥ 44,000 (含税)
您须输入信用卡(预授权）
Reservations available from November 7, 2025 to March 20, 2026

Fresh seafoods from the Sea of Japan, organic vegetables sourced from local farms and Tajima beef (the stock cattle of the world famous Kobe beef) round out a truly unique dining experience available only at Sanpou Nishimuraya.

― Menu ―
■Appetizers
・Seasonal appetizers

■Bowl dish
・Matsuba crab shinjo & clear soup

■Sashimi
・Matsuba crab & seasonal sashimi

■Crab
・Boiled Matsuba crab
・Charcoal grilled Matsuba crab

■Side dish
・Chef’s choice side dish

■Tajima beef
・Charcoal grilled Tajima Wagyu beef

■Rice
・Matsuba crab rice porridge

■Dessert
・Seasonal dessert
使用条件
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
有效期限
11月7日 ~ 2026年3月20日
进餐时间
晚餐
最大下单数
2 ~
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Matsuba Crab Hot Pot Course Dinner
This Japanese-style course dinner winter menu features approximately 1 Matsuba crab served "suki-nabe" hot pot style as well as Matsuba crab "kani zousui" which is a popular winter crab rice porridge dish in Japan. NOTE this menu does not include Tajima beef (ala carte menu side order available).
Matsuba Crab Hot Pot Course Dinner
¥ 40,700 (含税)
您须输入信用卡(预授权）
Reservations available from November 7, 2025 to March 20, 2026

― Menu ―
■Appetizers
・Seasonal appetizers

■Sashimi
・Seasonal sashimi

■Crab
・Matsuba crab “suki-nabe” hot pot

■Rice
・Matsuba crab rice porridge

■Dessert
・Seasonal dessert
使用条件
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
有效期限
11月7日 ~ 2026年3月20日
进餐时间
晚餐
最大下单数
2 ~
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Tajima Wagyu Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using fresh seasonal ingredients cooked in our charcoal “irori” hearth.
Tajima Wagyu Beef & Seafoods Course
¥ 15,400 (含税)
您须输入信用卡(预授权）
Appetizer / Soup Dish / Sashimi / Seafoods Dish / Side Dish / Tajima Wagyu Beef Dish / Rice Dish /Dessert
使用条件
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
进餐时间
晚餐
最大下单数
2 ~
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Specially Selected Matsuba Crab Limited Lunch Course
It is a limited lunch course that luxuriously uses one live pine needle crab sent directly from the local fishing port.
Various cooking methods, such as soup, sashimi, boiling, and charcoal grilling, bring out the condensed umami and flavor of live Matsuba crab.
The menu is made with plenty of local ingredients, so you can enjoy Tajima in winter.
Specially Selected Matsuba Crab Limited Lunch Course
¥ 38,500 (含税)
您须输入信用卡(预授权）
Reservations available from November 7, 2025 to March 20, 2026

Appetizers / Bowl Dish / Sashimi / Boiled Crab Dish / Grilled Crab Dish / Steamed Crab Dish / Rice Dish / Dessert
使用条件
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
有效期限
11月7日 ~ 2026年3月20日
进餐时间
午餐
最大下单数
1 ~ 10
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[One group per day limited] Premium live Matsuba crab dinner course
In this course, you can fully enjoy carefully selected Matsuba crabs weighing over 1 kg landed at a local fishing port, cooked in various ways using delicate Japanese cuisine techniques.
[One group per day limited] Premium live Matsuba crab dinner course
¥ 0 (含税)
[ When making a reservation ]
・Reservations can be made from November 7th to December 20th / January 16th to March 20th.
For reservations outside of this period, please contact us directly.
・The large Matsuba crab is at the market price (110,000 yen or more [tax included] ).
We will contact you with the approximate budget at the time of your reservation.
・The tag of Matsuba crab may change depending on the landing situation.
・Reservations are limited to one group per day.

[Menu]
■Appetizer
Seasonal appetizer

■Soup dish
Steamed Matsuba crab dumpling in clear soup

■Sashimi
Matsuba crab sashimi

■Hot pot dish
Shabu-shabu Matsuba crab and charcoal grilled with shell miso

■Today's dish
Chef's recommendations dish

■Fried dish
Matsuba crab tempura

■Rice dish
Matsuba crab rice porridge

■Dessert
Seasonal dessert
使用条件
*Please make your reservation at least one week in advance.
*Cancellation 7days before: 100% of the fee.
Thank you for your understanding.
有效期限
11月7日 ~ 12月20日, 2026年1月16日 ~ 2026年3月20日
星期
一, 五, 六, 日, 假日
进餐时间
晚餐
最大下单数
2 ~ 4
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其他要求

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