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Minhas Reservas
Reserve em Sanpou Nishimuraya Honten
Mensagem do comerciante
************* NOTICE *************
*** Vegan / Vegetarian option ***
We have temporarily stopped offering vegan and vegetarian option.
*** Gluten-free option ***
All of our Japanese Kaiseki menu items use Miso and soy sauce, which contains wheat(gluten).
We cannot remove them.
We apologize for any inconvenience and appreciate your understanding.
*** About Perfume & Cologne ***
To preserve the delicate aroma of Japanese cuisine, we kindly ask that all guests of our restaurant refrain from using perfumes, cologne or antiperspirants with strong scent.
****************************************
Confirmo que li o Mensagem do comerciante acima
-- Selecionar Hora --
-- Adultos --
1
2
3
4
5
6
7
8
9
10
-- Criança --
1
2
3
4
5
6
7
8
9
10
12 anos ou abaixo
-- Babê --
1
2
3
4
5
6
7
8
9
10
5 anos ou abaixo
Disponibilidade
Não há disponibilidade no horário desejado. Escolha um horário diferente.
Chef’s Choice Premium Tajima Wagyu Beef & Seafoods Course
[From April 1, 2026] Tajima Wagyu beef is origin of Kobe Beef.
You can enjoy the delicious flavors of Tajima Wagyu beef with carefully selected premium fillet and loin.
¥ 27.500
(Imposto incl.)
Selecionar
Chef’s Choice Premium Tajima Wagyu Beef & Seafoods Course
[From April 1, 2026] Tajima Wagyu beef is origin of Kobe Beef.
You can enjoy the delicious flavors of Tajima Wagyu beef with carefully selected premium fillet and loin.
Cartão de crédito necessário para reserva
Appetizer / Soup Dish / Sashimi / Seafoods Dish / Side Dish / Premium Tajima Wagyu Beef Dish / Rice Dish / Dessert
Cópia Fina
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Datas válidas
01 Abr ~ 06 Nov
Refeições
Jantar
Limite de pedido
2 ~
Leia mais
Chef’s Choice Tajima Wagyu Beef & Seafoods Course
[From April 1, 2026] This is our recommended course uses luxurious local ingredients carefully selected by the head chef.
¥ 19.800
(Imposto incl.)
Selecionar
Chef’s Choice Tajima Wagyu Beef & Seafoods Course
[From April 1, 2026] This is our recommended course uses luxurious local ingredients carefully selected by the head chef.
Cartão de crédito necessário para reserva
Appetizer / Soup Dish / Sashimi / Seafoods Dish / Side Dish / Tajima Wagyu Beef Dish / Rice Dish / Dessert
Cópia Fina
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Datas válidas
01 Abr ~ 06 Nov
Refeições
Jantar
Limite de pedido
2 ~
Leia mais
Tajima Wagyu Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using fresh seasonal ingredients cooked in our charcoal “irori” hearth.
¥ 15.400
(Imposto incl.)
Selecionar
Tajima Wagyu Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using fresh seasonal ingredients cooked in our charcoal “irori” hearth.
Cartão de crédito necessário para reserva
Appetizer / Soup Dish / Sashimi / Seafoods Dish / Side Dish / Tajima Wagyu Beef Dish / Rice Dish /Dessert
Cópia Fina
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Refeições
Jantar
Limite de pedido
1 ~
Leia mais
[ Weekends and holidays only ] Tajima Beef & Sashimi Lunch Course
[From April 1, 2026] We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
¥ 8.800
(Imposto incl.)
Selecionar
[ Weekends and holidays only ] Tajima Beef & Sashimi Lunch Course
[From April 1, 2026] We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
Cartão de crédito necessário para reserva
Appetizer / sashimi / grilled Tajima Wagyu beef & vegetables / organic local rice / miso soup / pickles / seasonal gelato and Japanese amazake
Cópia Fina
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Datas válidas
01 Abr ~ 06 Nov
Dias
Sa, D, Fer
Refeições
Almoço
Leia mais
[ Weekends and holidays only ] Local Chicken & Sashimi Lunch Course
[From April 1, 2026] We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
¥ 4.400
(Imposto incl.)
Selecionar
[ Weekends and holidays only ] Local Chicken & Sashimi Lunch Course
[From April 1, 2026] We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
Cartão de crédito necessário para reserva
Appetizer / sashimi / grilled local chicken & vegetables with fermented soy sauce & Toyooka honey / organic local rice / miso soup/ pickles / seasonal gelato and Japanese amazake
Cópia Fina
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Datas válidas
01 Abr ~ 06 Nov
Dias
Sa, D, Fer
Refeições
Almoço
Leia mais
[ Weekends and holidays only ] Tajima Beef Steak Bowl Lunch
[From April 1, 2026] Steak bowl with plenty of Tajima beef lean. Please enjoy with seasonal local vegetables.
Enjoy traditional and creative Japanese-style cuisine using local fresh seasonal ingredients.
¥ 4.950
(Imposto incl.)
Selecionar
[ Weekends and holidays only ] Tajima Beef Steak Bowl Lunch
[From April 1, 2026] Steak bowl with plenty of Tajima beef lean. Please enjoy with seasonal local vegetables.
Enjoy traditional and creative Japanese-style cuisine using local fresh seasonal ingredients.
Cartão de crédito necessário para reserva
Tajima beef steak strips & rice bowl / salad / miso soup
Cópia Fina
Dessert set 500 yen (excluding tax) Seasonal dessert and coffee or tea will be added after meals.
Please contact us if you wish.
Datas válidas
01 Abr ~ 06 Nov
Dias
Sa, D, Fer
Refeições
Almoço
Leia mais
[ Weekends and holidays only ] Soba Noodles & Tempura Lunch
This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.
¥ 2.200
(Imposto incl.)
Selecionar
[ Weekends and holidays only ] Soba Noodles & Tempura Lunch
This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.
Cartão de crédito necessário para reserva
[From April 1, 2026]
Akabana soba noodles / tempura selection / nimono appetizer
Cópia Fina
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Datas válidas
01 Abr ~ 06 Nov
Dias
Sa, D, Fer
Refeições
Almoço
Leia mais
Solicitações
Propósito
-- Propósito --
Aniversário
Aniversário (mesmo)
Aniversário (Amigo)
Aniversário (Casal)
Aniversário (Cônjuge)
Aniversário (Família)
Amigos / Grupo
Grupo de Mulheres
Bem-vindo / Despedida (Amigos)
Festa de Feriado (Amigos)
Encontro de Alumni / Reunião
Recepção de Casamento
Viagem de Turismo
Negócio
Equipe das Bebidas / Refeição
Bem-vindo / Despedida (Negócio)
Festa de Feriado (Negócio)
Família
Celebração em Família
Evento de bebê
Evento de Criança
Introdução à Família
Cerimônia de Noivado
Lembrança
Encontro
Encontro em Grupo
Pedido de Casamento
Aniversário de Casamento
Comemoração de Encontro
Evento
Seminário
Recital de Música
Exposição
Filmagem (TV/Filme)
Outro
Perguntas para Chef’s Choice Premium Tajima Wagyu Beef & Seafoods Course
Pergunta 1
Nec
*If you have any allergies, please let us know so we can change the menu.
(we make soba noodles in our kitchen.)
Nothing
Outro
Pergunta 2
Nec
If you would like a local sake pairing or Japanese wine pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.
[ Local sake pairing ]
・1 serving: 3,300 JPY (tax included)
・6 types of local sake (30-50ml each)
[ Japanese wine pairing ]
・1 serving: 3,850 JPY (tax included)
・5 types of Jpanese wine (60ml each)
No
Local sake pairing(Please enter the number of people in the request column)
Japanese wine pairing(Please enter the number of people in the request column)
Outro
Perguntas para Chef’s Choice Tajima Wagyu Beef & Seafoods Course
Pergunta 3
Nec
*If you have any allergies, please let us know so we can change the menu.
(we make soba noodles in our kitchen.)
Nothing
Outro
Pergunta 4
Nec
If you would like a local sake pairing or Japanese wine pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.
[ Local sake pairing ]
・1 serving: 3,300 JPY (tax included)
・6 types of local sake (30-50ml each)javascript:void(0)
[ Japanese wine pairing ]
・1 serving: 3,850 JPY (tax included)
・5 types of Jpanese wine (60ml each)
No
Local sake pairing(Please enter the number of people in the request column)
Japanese wine pairing(Please enter the number of people in the request column)
Outro
Perguntas para Tajima Wagyu Beef & Seafoods Course
Pergunta 5
Nec
*If you have any allergies, please let us know so we can change the menu.
(we make soba noodles in our kitchen.)
Nothing
Outro
Pergunta 6
Nec
If you would like a local sake pairing or Japanese wine pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.
[ Local sake pairing ]
・1 serving: 3,300 JPY (tax included)
・6 types of local sake (30-50ml each)
[ Japanese wine pairing ]
・1 serving: 3,850 JPY (tax included)
・5 types of Jpanese wine (60ml each)
No
Local sake pairing(Please enter the number of people in the request column)
Japanese wine pairing(Please enter the number of people in the request column)
Outro
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