Sanpou Nishimuraya Honten

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************* NOTICE *************
*** Vegan / Vegetarian option ***
We have temporarily stopped offering vegan and vegetarian option.

*** Gluten-free option ***
All of our Japanese Kaiseki menu items use Miso and soy sauce, which contains wheat(gluten).
We cannot remove them.
We apologize for any inconvenience and appreciate your understanding.

*** About Perfume & Cologne ***
To preserve the delicate aroma of Japanese cuisine, we kindly ask that all guests of our restaurant refrain from using perfumes, cologne or antiperspirants with strong scent.

****************************************

Ich bestätige, dass ich den oberstehende Nachricht vom Händler gelesen habe

12 Jahre und jünger

5 Jahre und jünger

Verfügbarkeit

Es ist keine Verfügbarkeit zu Ihrer Wunschzeit vorhanden. Bitte ändern Sie Ihre Auswahl.

Chef’s Choice Premium Tajima Wagyu Beef & Seafoods Course

[From April 1, 2026] Tajima Wagyu beef is origin of Kobe Beef.
You can enjoy the delicious flavors of Tajima Wagyu beef with carefully selected premium fillet and loin.

¥ 27.500 (Inkl. Steuern)

Wählen

Chef’s Choice Premium Tajima Wagyu Beef & Seafoods Course

[From April 1, 2026] Tajima Wagyu beef is origin of Kobe Beef.
You can enjoy the delicious flavors of Tajima Wagyu beef with carefully selected premium fillet and loin.

Kreditkarte erforderlich, um zu reservieren

Appetizer / Soup Dish / Sashimi / Seafoods Dish / Side Dish / Premium Tajima Wagyu Beef Dish / Rice Dish / Dessert

Kleingedrucktes

If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.

Gültige Daten

01 Apr ~ 06 Nov

Mahlzeiten

Abendessen

Auftragslimit

2 ~

Lese mehr

Chef’s Choice Tajima Wagyu Beef & Seafoods Course

[From April 1, 2026] This is our recommended course uses luxurious local ingredients carefully selected by the head chef.

¥ 19.800 (Inkl. Steuern)

Wählen

Chef’s Choice Tajima Wagyu Beef & Seafoods Course

[From April 1, 2026] This is our recommended course uses luxurious local ingredients carefully selected by the head chef.

Kreditkarte erforderlich, um zu reservieren

Appetizer / Soup Dish / Sashimi / Seafoods Dish / Side Dish / Tajima Wagyu Beef Dish / Rice Dish / Dessert

Kleingedrucktes

If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.

Gültige Daten

01 Apr ~ 06 Nov

Mahlzeiten

Abendessen

Auftragslimit

2 ~

Lese mehr

Tajima Wagyu Beef & Seafoods Course

Enjoy traditional and creative Japanese-style cuisine using fresh seasonal ingredients cooked in our charcoal “irori” hearth.

¥ 15.400 (Inkl. Steuern)

Wählen

Tajima Wagyu Beef & Seafoods Course

Enjoy traditional and creative Japanese-style cuisine using fresh seasonal ingredients cooked in our charcoal “irori” hearth.

Kreditkarte erforderlich, um zu reservieren

Appetizer / Soup Dish / Sashimi / Seafoods Dish / Side Dish / Tajima Wagyu Beef Dish / Rice Dish /Dessert

Kleingedrucktes

If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.

Mahlzeiten

Abendessen

Auftragslimit

1 ~

Lese mehr

[ Weekends and holidays only ] Tajima Beef & Sashimi Lunch Course

[From April 1, 2026] We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.

¥ 8.800 (Inkl. Steuern)

Wählen

[ Weekends and holidays only ] Tajima Beef & Sashimi Lunch Course

[From April 1, 2026] We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.

Kreditkarte erforderlich, um zu reservieren

Appetizer / sashimi / grilled Tajima Wagyu beef & vegetables / organic local rice / miso soup / pickles / seasonal gelato and Japanese amazake

Kleingedrucktes

If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.

Gültige Daten

01 Apr ~ 06 Nov

Tagen

Sa, So, Ur

Mahlzeiten

Mittagessen

Lese mehr

[ Weekends and holidays only ] Local Chicken & Sashimi Lunch Course

[From April 1, 2026] We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.

¥ 4.400 (Inkl. Steuern)

Wählen

[ Weekends and holidays only ] Local Chicken & Sashimi Lunch Course

[From April 1, 2026] We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.

Kreditkarte erforderlich, um zu reservieren

Appetizer / sashimi / grilled local chicken & vegetables with fermented soy sauce & Toyooka honey / organic local rice / miso soup/ pickles / seasonal gelato and Japanese amazake

Kleingedrucktes

If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.

Gültige Daten

01 Apr ~ 06 Nov

Tagen

Sa, So, Ur

Mahlzeiten

Mittagessen

Lese mehr

[ Weekends and holidays only ] Tajima Beef Steak Bowl Lunch

[From April 1, 2026] Steak bowl with plenty of Tajima beef lean. Please enjoy with seasonal local vegetables.
Enjoy traditional and creative Japanese-style cuisine using local fresh seasonal ingredients.

¥ 4.950 (Inkl. Steuern)

Wählen

[ Weekends and holidays only ] Tajima Beef Steak Bowl Lunch

Kreditkarte erforderlich, um zu reservieren

Tajima beef steak strips & rice bowl / salad / miso soup

Kleingedrucktes

Dessert set 500 yen (excluding tax) Seasonal dessert and coffee or tea will be added after meals.
Please contact us if you wish.

Gültige Daten

01 Apr ~ 06 Nov

Tagen

Sa, So, Ur

Mahlzeiten

Mittagessen

Lese mehr

[ Weekends and holidays only ] Soba Noodles & Tempura Lunch

This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.

¥ 2.200 (Inkl. Steuern)

Wählen

[ Weekends and holidays only ] Soba Noodles & Tempura Lunch

This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.

Kreditkarte erforderlich, um zu reservieren

[From April 1, 2026]

Akabana soba noodles / tempura selection / nimono appetizer

Kleingedrucktes

If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.

Gültige Daten

01 Apr ~ 06 Nov

Tagen

Sa, So, Ur

Mahlzeiten

Mittagessen

Lese mehr

Anforderungen

Zweck

Fragen zu Chef’s Choice Premium Tajima Wagyu Beef & Seafoods Course

Frage 1 Erf

*If you have any allergies, please let us know so we can change the menu.
(we make soba noodles in our kitchen.)

NothingAndere

Frage 2 Erf

If you would like a local sake pairing or Japanese wine pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.

[ Local sake pairing ]
・1 serving: 3,300 JPY (tax included)
・6 types of local sake (30-50ml each)

[ Japanese wine pairing ]
・1 serving: 3,850 JPY (tax included)
・5 types of Jpanese wine (60ml each)

NoLocal sake pairing(Please enter the number of people in the request column)Japanese wine pairing(Please enter the number of people in the request column)Andere

Fragen zu Chef’s Choice Tajima Wagyu Beef & Seafoods Course

Frage 3 Erf

*If you have any allergies, please let us know so we can change the menu.
(we make soba noodles in our kitchen.)

NothingAndere

Frage 4 Erf

If you would like a local sake pairing or Japanese wine pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.

[ Local sake pairing ]
・1 serving: 3,300 JPY (tax included)
・6 types of local sake (30-50ml each)javascript:void(0)

[ Japanese wine pairing ]
・1 serving: 3,850 JPY (tax included)
・5 types of Jpanese wine (60ml each)

NoLocal sake pairing(Please enter the number of people in the request column)Japanese wine pairing(Please enter the number of people in the request column)Andere

Fragen zu Tajima Wagyu Beef & Seafoods Course

Frage 5 Erf

*If you have any allergies, please let us know so we can change the menu.
(we make soba noodles in our kitchen.)

NothingAndere

Frage 6 Erf

NoLocal sake pairing(Please enter the number of people in the request column)Japanese wine pairing(Please enter the number of people in the request column)Andere

Anforderung

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