Sanpou Nishimuraya Honten

Prenota a Sanpou Nishimuraya Honten

Messaggio del negozio

************* NOTICE *************
*** Vegan / Vegetarian option ***
We have temporarily stopped offering vegan and vegetarian option.

*** Gluten-free option ***
All of our Japanese Kaiseki menu items use Miso and soy sauce, which contains wheat(gluten).
We cannot remove them.
We apologize for any inconvenience and appreciate your understanding.

*** About Perfume & Cologne ***
To preserve the delicate aroma of Japanese cuisine, we kindly ask that all guests of our restaurant refrain from using perfumes, cologne or antiperspirants with strong scent.

****************************************

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12 anni e meno

5 anni e meno

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Matsuba Crab & Tajima Beef Course Dinner

Enjoy the quintessential tastes of winter in Tajima with this Japanese-style course dinner featuring approximately one Matsuba crab served in a variety of styles such as sushi, soup, sashimi and grilled crab prepared in our live kitchen.

¥ 44.000 (Tasse incl.)

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Matsuba Crab & Tajima Beef Course Dinner

Carta di credito richiesto per prenotare

Reservations available from November 7, 2025 to March 20, 2026

Fresh seafoods from the Sea of Japan, organic vegetables sourced from local farms and Tajima beef (the stock cattle of the world famous Kobe beef) round out a truly unique dining experience available only at Sanpou Nishimuraya.

― Menu ―
■Appetizers
・Seasonal appetizers

■Bowl dish
・Matsuba crab shinjo & clear soup

■Sashimi
・Matsuba crab & seasonal sashimi

■Crab
・Boiled Matsuba crab
・Charcoal grilled Matsuba crab

■Side dish
・Chef’s choice side dish

■Tajima beef
・Charcoal grilled Tajima Wagyu beef

■Rice
・Matsuba crab rice porridge

■Dessert
・Seasonal dessert

Ammenda di stampa

If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.

Date valide

07 nov 2025 ~ 20 mar

Pasti

Cena

Limite di ordini

1 ~

Matsuba Crab Hot Pot Course Dinner

This Japanese-style course dinner winter menu features approximately 1 Matsuba crab served "suki-nabe" hot pot style as well as Matsuba crab "kani zousui" which is a popular winter crab rice porridge dish in Japan. NOTE this menu does not include Tajima beef (ala carte menu side order available).

¥ 40.700 (Tasse incl.)

Selezionare

Matsuba Crab Hot Pot Course Dinner

Carta di credito richiesto per prenotare

Reservations available from November 7, 2025 to March 20, 2026

― Menu ―
■Appetizers
・Seasonal appetizers

■Sashimi
・Seasonal sashimi

■Crab
・Matsuba crab “suki-nabe” hot pot

■Rice
・Matsuba crab rice porridge

■Dessert
・Seasonal dessert

Ammenda di stampa

If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.

Date valide

07 nov 2025 ~ 20 mar

Pasti

Cena

Limite di ordini

2 ~

Specially Selected Matsuba Crab Limited Lunch Course

It is a limited lunch course that luxuriously uses one live pine needle crab sent directly from the local fishing port.
Various cooking methods, such as soup, sashimi, boiling, and charcoal grilling, bring out the condensed umami and flavor of live Matsuba crab.
The menu is made with plenty of local ingredients, so you can enjoy Tajima in winter.

¥ 38.500 (Tasse incl.)

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Specially Selected Matsuba Crab Limited Lunch Course

Carta di credito richiesto per prenotare

Reservations available from November 7, 2025 to March 20, 2026

Appetizers / Bowl Dish / Sashimi / Boiled Crab Dish / Grilled Crab Dish / Steamed Crab Dish / Rice Dish / Dessert

Ammenda di stampa

If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.

Date valide

07 nov 2025 ~ 20 mar

Pasti

Pranzo

Limite di ordini

1 ~ 10

Chef’s Choice Premium Tajima Wagyu Beef & Seafoods Course

[From April 1, 2026] Tajima Wagyu beef is origin of Kobe Beef.
You can enjoy the delicious flavors of Tajima Wagyu beef with carefully selected premium fillet and loin.

¥ 27.500 (Tasse incl.)

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Chef’s Choice Premium Tajima Wagyu Beef & Seafoods Course

[From April 1, 2026] Tajima Wagyu beef is origin of Kobe Beef.
You can enjoy the delicious flavors of Tajima Wagyu beef with carefully selected premium fillet and loin.

Carta di credito richiesto per prenotare

Appetizer / Soup Dish / Sashimi / Seafoods Dish / Side Dish / Premium Tajima Wagyu Beef Dish / Rice Dish / Dessert

Ammenda di stampa

If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.

Date valide

01 apr ~ 06 nov

Pasti

Cena

Limite di ordini

2 ~

Chef’s Choice Tajima Wagyu Beef & Seafoods Course

[From April 1, 2026] This is our recommended course uses luxurious local ingredients carefully selected by the head chef.

¥ 19.800 (Tasse incl.)

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Chef’s Choice Tajima Wagyu Beef & Seafoods Course

[From April 1, 2026] This is our recommended course uses luxurious local ingredients carefully selected by the head chef.

Carta di credito richiesto per prenotare

Appetizer / Soup Dish / Sashimi / Seafoods Dish / Side Dish / Tajima Wagyu Beef Dish / Rice Dish / Dessert

Ammenda di stampa

If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.

Date valide

01 apr ~ 06 nov

Pasti

Cena

Limite di ordini

2 ~

Tajima Wagyu Beef & Seafoods Course

Enjoy traditional and creative Japanese-style cuisine using fresh seasonal ingredients cooked in our charcoal “irori” hearth.

¥ 15.400 (Tasse incl.)

Selezionare

Tajima Wagyu Beef & Seafoods Course

Enjoy traditional and creative Japanese-style cuisine using fresh seasonal ingredients cooked in our charcoal “irori” hearth.

Carta di credito richiesto per prenotare

Appetizer / Soup Dish / Sashimi / Seafoods Dish / Side Dish / Tajima Wagyu Beef Dish / Rice Dish /Dessert

Ammenda di stampa

If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.

Pasti

Cena

Limite di ordini

1 ~

[One group per day limited] Premium live Matsuba crab dinner course

In this course, you can fully enjoy carefully selected Matsuba crabs weighing over 1 kg landed at a local fishing port, cooked in various ways using delicate Japanese cuisine techniques.

¥ 0 (Tasse incl.)

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[One group per day limited] Premium live Matsuba crab dinner course

In this course, you can fully enjoy carefully selected Matsuba crabs weighing over 1 kg landed at a local fishing port, cooked in various ways using delicate Japanese cuisine techniques.

[ When making a reservation ]
・Reservations can be made from November 7th to December 20th / January 16th to March 20th.
For reservations outside of this period, please contact us directly.
・The large Matsuba crab is at the market price (110,000 yen or more [tax included] ).
We will contact you with the approximate budget at the time of your reservation.
・The tag of Matsuba crab may change depending on the landing situation.
・Reservations are limited to one group per day.

[Menu]
■Appetizer
Seasonal appetizer

■Soup dish
Steamed Matsuba crab dumpling in clear soup

■Sashimi
Matsuba crab sashimi

■Hot pot dish
Shabu-shabu Matsuba crab and charcoal grilled with shell miso

■Today's dish
Chef's recommendations dish

■Fried dish
Matsuba crab tempura

■Rice dish
Matsuba crab rice porridge

■Dessert
Seasonal dessert

Ammenda di stampa

*Please make your reservation at least one week in advance.
*Cancellation 7days before: 100% of the fee.
Thank you for your understanding.

Date valide

07 nov 2025 ~ 20 dic 2025, 16 gen ~ 20 mar

Giorni

l, v, s, d, fer

Pasti

Cena

Limite di ordini

2 ~ 4

[ Weekends and holidays only ] Tajima Beef & Sashimi Lunch Course

[From April 1, 2026] We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.

¥ 8.800 (Tasse incl.)

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[ Weekends and holidays only ] Tajima Beef & Sashimi Lunch Course

[From April 1, 2026] We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.

Carta di credito richiesto per prenotare

Appetizer / sashimi / grilled Tajima Wagyu beef & vegetables / organic local rice / miso soup / pickles / seasonal gelato and Japanese amazake

Ammenda di stampa

If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.

Date valide

01 apr ~ 06 nov

Giorni

s, d, fer

Pasti

Pranzo

[ Weekends and holidays only ] Local Chicken & Sashimi Lunch Course

[From April 1, 2026] We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.

¥ 4.400 (Tasse incl.)

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[ Weekends and holidays only ] Local Chicken & Sashimi Lunch Course

[From April 1, 2026] We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.

Carta di credito richiesto per prenotare

Appetizer / sashimi / grilled local chicken & vegetables with fermented soy sauce & Toyooka honey / organic local rice / miso soup/ pickles / seasonal gelato and Japanese amazake

Ammenda di stampa

If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.

Date valide

01 apr ~ 06 nov

Giorni

s, d, fer

Pasti

Pranzo

[ Weekends and holidays only ] Tajima Beef Steak Bowl Lunch

[From April 1, 2026] Steak bowl with plenty of Tajima beef lean. Please enjoy with seasonal local vegetables.
Enjoy traditional and creative Japanese-style cuisine using local fresh seasonal ingredients.

¥ 4.950 (Tasse incl.)

Selezionare

[ Weekends and holidays only ] Tajima Beef Steak Bowl Lunch

Carta di credito richiesto per prenotare

Tajima beef steak strips & rice bowl / salad / miso soup

Ammenda di stampa

Dessert set 500 yen (excluding tax) Seasonal dessert and coffee or tea will be added after meals.
Please contact us if you wish.

Date valide

01 apr ~ 06 nov

Giorni

s, d, fer

Pasti

Pranzo

Richieste

Scopo

Domande sulla Matsuba Crab & Tajima Beef Course Dinner

Domanda 1 Rich

*If you have any allergies, please let us know so we can change the menu.

NothingAltro

Domanda 2 Rich

If you would like a local sake pairing or Japanese wine pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.

[ Local sake pairing ]
・1 serving: 3,300 JPY (tax included)
・6 types of local sake (30-50ml each)

[ Japanese wine pairing ]
・1 serving: 3,850 JPY (tax included)
・5 types of Jpanese wine (60ml each)

NoLocal sake pairing(Please enter the number of people in the request column)Japanese wine pairing(Please enter the number of people in the request column)Altro

Domande sulla Matsuba Crab Hot Pot Course Dinner

Domanda 3 Rich

*If you have any allergies, please let us know so we can change the menu.

NothingAltro

Domanda 4 Rich

If you would like a local sake pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sake sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.

・1 serving: 3,300 yen (tax included)
・5 types of local sake (30-50cc each)

NoYes (Please enter the number of people in the request column)Altro

Domande sulla Specially Selected Matsuba Crab Limited Lunch Course

Domanda 5 Rich

Does any guest have food allergies or dietary restrictions? Please provide details.
NOTE that menu changes cannot be made on the day of lunch/dinner.

NothingAltro

Domanda 6

Non specificatoNoLocal sake pairing(Please enter the number of people in the request column)Japanese wine pairing(Please enter the number of people in the request column)Altro

Domande sulla Chef’s Choice Premium Tajima Wagyu Beef & Seafoods Course

Domanda 7 Rich

*If you have any allergies, please let us know so we can change the menu.
(we make soba noodles in our kitchen.)

NothingAltro

Domanda 8 Rich

NoLocal sake pairing(Please enter the number of people in the request column)Japanese wine pairing(Please enter the number of people in the request column)Altro

Domande sulla Chef’s Choice Tajima Wagyu Beef & Seafoods Course

Domanda 9 Rich

*If you have any allergies, please let us know so we can change the menu.
(we make soba noodles in our kitchen.)

NothingAltro

Domanda 10 Rich

If you would like a local sake pairing or Japanese wine pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.

[ Local sake pairing ]
・1 serving: 3,300 JPY (tax included)
・6 types of local sake (30-50ml each)javascript:void(0)

[ Japanese wine pairing ]
・1 serving: 3,850 JPY (tax included)
・5 types of Jpanese wine (60ml each)

NoLocal sake pairing(Please enter the number of people in the request column)Japanese wine pairing(Please enter the number of people in the request column)Altro

Domande sulla Tajima Wagyu Beef & Seafoods Course

Domanda 11 Rich

*If you have any allergies, please let us know so we can change the menu.
(we make soba noodles in our kitchen.)

NothingAltro

Domanda 12 Rich

NoLocal sake pairing(Please enter the number of people in the request column)Japanese wine pairing(Please enter the number of people in the request column)Altro

Domande sulla [One group per day limited] Premium live Matsuba crab dinner course

Domanda 13 Rich

*If you have any allergies, please let us know so we can change the menu.

NothingAltro

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