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Aking Mga Reserbasyon
Mag-book sa Sanpou Nishimuraya Honten
Mensahe galing sa Mangangalakal
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
7
8
9
10
-- Mga Bata --
1
2
3
4
5
6
7
8
9
10
12 na taon at baba
-- Sanggol --
1
2
3
4
5
6
7
8
9
10
5 na taon at baba
Availability
Walang course menu na abeylabol sa piniling oras
Chef’s Choice Premium Tajima Beef & Seafood Course
Tajima beef is origin of Kobe Beef.
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 19,800
(Tax Incl.)
Piliin
Chef’s Choice Premium Tajima Beef & Seafood Course
Tajima beef is origin of Kobe Beef.
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizer / Bowl Dish / Sashimi / Seafood Dish / Side Dish / Premium Tajima Beef Dish / Side Dish / Soba Noodle / Desserts
Our highest rank dinner course includes delicately grilled choice cut of Tajima Beef, fresh market assorted vegetables, and various upgraded dishes.
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Balidong petsa
Abr 01 ~ Nob 06
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Chef’s Choice Tajima Beef & Seafood Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 14,300
(Tax Incl.)
Piliin
Chef’s Choice Tajima Beef & Seafood Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizer / Bowl Dish / Sashimi / Seafood Dish / Side Dish / Tajima Beef Dish / Side Dish / Soba Noodle / Desserts
Our highest rank dinner course includes delicately grilled choice cut of Tajima Beef, fresh market assorted vegetables, and various upgraded dishes.
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Balidong petsa
Abr 01 ~ Nob 06
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Tajima Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 9,900
(Tax Incl.)
Piliin
Tajima Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizers / Sashimi / Bowl Dish / Seafood Dish / Tajima Beef Dish / Soba Noodle / Dessert
Main course is charcoal grilled Tajima Beef. Enjoy the umami (savory) taste of soft Tajima beef cooked delicately in our irori charcoal grill with the scent of grilled fresh vegetables.
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Balidong petsa
Abr 03, 2019 ~
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Gluten Free Vegetarian Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 9,900
(Tax Incl.)
Piliin
Gluten Free Vegetarian Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizer / Namasu Pickles / Bowl Dish / Grilled Dish / Warm Dish / Soba Noodle / Desserts
The course includes variety of vegetable dishes such as fresh made “yuba” tofu skin from local tofu store in Kinosaki Onsen. The course does not include gluten, egg or dairy. Make yourself refreshed with onsen and detox diet.
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Balidong petsa
Abr 03, 2019 ~
Pagkain
Hapunan
Order Limit
1 ~
Magbasa pa
Seafoods & Local chicken Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 7,700
(Tax Incl.)
Piliin
Seafoods & Local chicken Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizers / Sashimi / Bowl Dish / Seafood Dish / Chicken Dish / Soba Noodle / Dessert
Main course is charcoal grilled local Tajima chicken. Enjoy the crispy and juicy charcoal grilled taste with flavorful seasonal fresh vegetables, all while viewing the open kitchen & large iriori grill (Japanese cooking hearth).
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Balidong petsa
Abr 03, 2019 ~
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
【ランチ限定】春の香住蟹ランチフルコース「 藤 花 」ふじはな
香住蟹と地物山菜をはじめとした春の食材をたっぷり使ったランチ限定のフルコース。
¥ 12,100
(Tax Incl.)
Piliin
【ランチ限定】春の香住蟹ランチフルコース「 藤 花 」ふじはな
香住蟹と地物山菜をはじめとした春の食材をたっぷり使ったランチ限定のフルコース。
※ご予約は2名様より3日以上前からとさせて頂いております。
香住漁港でだけ水揚げされる紅ズワイ蟹を、「香住蟹」と呼び、身が詰まり、甘味が強く、みずみずしいのが特徴です。
香住蟹をはじめ、滋味溢れる地物食材をふんだんに使用した献立となっておりますので、但馬の春の味覚を心ゆくまでお楽しみいただけます。
― お食事内容 ―
※メニューは一例となっております。
■前菜
・季節の前菜三種盛り合せ
■椀物
・香住蟹と新芽の真蒸 すまし仕立
■お造り
・朝市もの鮮魚盛合せ
■魚料理
・神鍋湧水鱒 自家製味噌 柚子山椒
■酢肴
・茹で香住蟹
■焼物
・但馬牛赤身炭火焼 炙り地野菜
■食事
・季節の釜炊御飯
■甘味
・季節のデザート
Fine Print
※当日の変更、キャンセルは100%の料金が発生致します。
※アレルギー食物がございましたら、事前にお申し付けくださいませ。
Balidong petsa
Abr 01 ~ May 31
Pagkain
Tanghalian
Order Limit
2 ~ 10
Magbasa pa
【ランチ限定】「 藤 花 」ふじはな < メインディッシュを但馬牛ロースへ変更 >
メインディッシュを但馬牛赤身からロースへ変更させて頂きます。
¥ 14,300
(Tax Incl.)
Piliin
【ランチ限定】「 藤 花 」ふじはな < メインディッシュを但馬牛ロースへ変更 >
メインディッシュを但馬牛赤身からロースへ変更させて頂きます。
※ご予約は2名様より3日以上前からとさせて頂いております。
香住蟹と地物山菜をはじめとした春の食材をたっぷり使ったランチ限定のフルコース。
香住漁港でだけ水揚げされる紅ズワイ蟹を、「香住蟹」と呼び、身が詰まり、甘味が強く、みずみずしいのが特徴です。
滋味溢れる地物食材をふんだんに使用した献立となっておりますので、但馬の春の味覚を心ゆくまでお楽しみいただけます。
― お食事内容 ―
※メニューは一例となっております。
■前菜
・季節の前菜三種盛り合せ
■椀物
・香住蟹と新芽の真蒸 すまし仕立
■お造り
・朝市もの鮮魚盛合せ
■魚料理
・神鍋湧水鱒 自家製味噌 柚子山椒
■酢肴
・茹で香住蟹
■焼物
・但馬牛ロース炭火焼 炙り地野菜
■食事
・季節の釜炊御飯
■甘味
・季節のデザート
Fine Print
※当日の変更、キャンセルは100%の料金が発生致します。
※アレルギー食物がございましたら、事前にお申し付けくださいませ。
Balidong petsa
Abr 01 ~ May 31
Pagkain
Tanghalian
Order Limit
2 ~ 10
Magbasa pa
<Limited Availability> Tajima Beef Steak Bowl Lunch
Steak bowl with plenty of Tajima beef lean. Please enjoy with seasonal local vegetables.
Enjoy traditional and creative Japanese-style cuisine using local fresh seasonal ingredients.
¥ 4,950
(Tax Incl.)
Piliin
<Limited Availability> Tajima Beef Steak Bowl Lunch
Steak bowl with plenty of Tajima beef lean. Please enjoy with seasonal local vegetables.
Enjoy traditional and creative Japanese-style cuisine using local fresh seasonal ingredients.
Tajima beef steak strips & rice bowl / salad / miso soup
Fine Print
Dessert set 500 yen (excluding tax) Seasonal dessert and coffee or tea will be added after meals.
Please contact us if you wish.
Pagkain
Tanghalian
Magbasa pa
Local Chicken & Sashimi Lunch Course
We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
¥ 3,850
(Tax Incl.)
Piliin
Local Chicken & Sashimi Lunch Course
We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
Red rice amazake aperitif / appetizers / sashimi / Tajima chicken & vegetables with fermented soy sauce & Toyooka honey / multi-grain kettle rice / miso soup/ pickles
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Pagkain
Tanghalian
Magbasa pa
Tajima Beef & Sashimi Lunch Course
We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
¥ 8,250
(Tax Incl.)
Piliin
Tajima Beef & Sashimi Lunch Course
We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
Red rice amazake aperitif / appetizers / sashimi / Tajima chicken & vegetables with fermented soy sauce & Toyooka honey / multi-grain kettle rice / miso soup/ pickles
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Pagkain
Tanghalian
Magbasa pa
Tajima Beef Bowl Lunch
This is a special beef bowl made by stewing Tajima beef using a special dish made by the head chef.
Enjoy traditional and creative Japanese-style cuisine using local fresh seasonal ingredients.
¥ 2,750
(Tax Incl.)
Piliin
Tajima Beef Bowl Lunch
This is a special beef bowl made by stewing Tajima beef using a special dish made by the head chef.
Enjoy traditional and creative Japanese-style cuisine using local fresh seasonal ingredients.
Tajima beef & rice / salad / nimono appetizer / miso soup / pickles
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Pagkain
Tanghalian
Magbasa pa
Rosy Seabass with Rice in soup
This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.
¥ 1,980
(Tax Incl.)
Piliin
Rosy Seabass with Rice in soup
This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.
Akabana soba noodles / tempura selection / nimono appetizer
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Pagkain
Tanghalian
Magbasa pa
<Limited Availability> Soba Noodles & Tempura Lunch
This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.
¥ 1,980
(Tax Incl.)
Piliin
<Limited Availability> Soba Noodles & Tempura Lunch
This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.
Akabana soba noodles / tempura selection / nimono appetizer
Fine Print
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Pagkain
Tanghalian
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Memorial / Libing
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Mga Tanong para kay Chef’s Choice Premium Tajima Beef & Seafood Course
Tanong 1
Req
If you cancel on the day of use, there is a cancellation charge (100%).
Is there anything you can't eat?
None
Iba pa
Tanong 2
Req
利酒師がコース料理に合わせて選んだ地酒ペアリング(3,300円/グラス3~4杯)をご希望の方はこちらよりお申し付けください。
酒蔵や酒米の特徴とともにお楽しみいただけるようにご用意いたします。
無し
希望する (ご要望欄にご希望人数をご入力ください)
Mga Tanong para kay Chef’s Choice Tajima Beef & Seafood Course
Tanong 3
Req
If you cancel on the day of use, there is a cancellation charge (100%).
Is there anything you can't eat?
None
Iba pa
Tanong 4
Req
利酒師がコース料理に合わせて選んだ地酒ペアリング(3,300円/グラス3~4杯)をご希望の方はこちらよりお申し付けください。
酒蔵や酒米の特徴とともにお楽しみいただけるようにご用意いたします。
無し
希望する (ご要望欄にご希望人数をご入力ください)
Mga Tanong para kay Tajima Beef & Seafoods Course
Tanong 5
Req
If you cancel on the day of use, there is a cancellation charge (100%).
Is there anything you can't eat?
None
Iba pa
Tanong 6
Req
利酒師がコース料理に合わせて選んだ地酒ペアリング(3,300円/グラス3~4杯)をご希望の方はこちらよりお申し付けください。
酒蔵や酒米の特徴とともにお楽しみいただけるようにご用意いたします。
無し
希望する (ご要望欄にご希望人数をご入力ください)
Mga Tanong para kay Gluten Free Vegetarian Course
Tanong 7
Req
If you cancel on the day of use, there is a cancellation charge (100%).
Is there anything you can't eat?
None
Iba pa
Tanong 8
Req
利酒師がコース料理に合わせて選んだ地酒ペアリング(3,300円/グラス3~4杯)をご希望の方はこちらよりお申し付けください。
酒蔵や酒米の特徴とともにお楽しみいただけるようにご用意いたします。
無し
希望する (ご要望欄にご希望人数をご入力ください)
Mga Tanong para kay Seafoods & Local chicken Course
Tanong 9
Req
This course contains soba noodles.
Is there anything you can't eat?
None
Iba pa
Tanong 10
Req
利酒師がコース料理に合わせて選んだ地酒ペアリング(3,300円/グラス3~4杯)をご希望の方はこちらよりお申し付けください。
酒蔵や酒米の特徴とともにお楽しみいただけるようにご用意いたします。
無し
希望する (ご要望欄にご希望人数をご入力ください)
Mga Tanong para kay 【ランチ限定】春の香住蟹ランチフルコース「 藤 花 」ふじはな
Tanong 11
Req
※苦手食材やアレルギーをお持ちでございましたら、メニューを変更させて頂きますのでお申し付けくださいませ。
無し
Iba pa
Tanong 12
Req
利酒師がコース料理に合わせて選んだ地酒ペアリング(3,300円/グラス3~4杯)をご希望の方はこちらよりお申し付けください。
酒蔵や酒米の特徴とともにお楽しみいただけるようにご用意いたします。
無し
希望する (ご要望欄にご希望人数をご入力ください)
Mga Tanong para kay 【ランチ限定】「 藤 花 」ふじはな < メインディッシュを但馬牛ロースへ変更 >
Tanong 13
Req
※苦手食材やアレルギーをお持ちでございましたら、メニューを変更させて頂きますのでお申し付けくださいませ。
無し
Iba pa
Tanong 14
Req
利酒師がコース料理に合わせて選んだ地酒ペアリング(3,300円/グラス3~4杯)をご希望の方はこちらよりお申し付けください。
酒蔵や酒米の特徴とともにお楽しみいただけるようにご用意いたします。
無し
希望する (ご要望欄にご希望人数をご入力ください)
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Abisuhan ako sa pamamagitan ng SMS
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng tindahan dahil sa panahon, atbp.
Email
Req
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 6 character)
Password ay masyadong mahina
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Sumasang ayon ako sa
Mga palatuntunan
at
Patakaran sa privacy
Tumanggap ng mga alok galing sa Sanpou Nishimuraya Honten at sa mga group restaurant
Bumalik
Ang inyong reserbasyon ay hindi kumpleto hanggang sa ito ay nakumpirma sa susunod na pahina.
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Português
Pусский
Bahasa Indonesia
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ภาษาไทย
ພາສາລາວ
Tiếng Việt
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Aking Mga Reserbasyon
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Para sa mga Restawran