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Tempahan Saya
Tempah di Sanpou Nishimuraya Honten
Mesej daripada Pedagang
--- NOTICE ---
- Vegan / Vegetarian option -
We have temporarily stopped offering vegan and vegetarian option.
We apologize for any inconvenience.
- About the dinner course for one person -
Due to the specifications of our reservation system, dinner courses must be ordered by two persons, but we welcome reservations by one person.
Please enter "Reservation for one person" in the remarks column on the reservation page.
- About Perfume & Cologne -
To preserve the delicate aroma of Japanese cuisine, we kindly ask that all guests of our restaurant refrain from using perfumes, cologne or antiperspirants with strong scent.
- Cancellations -
If we are unable to contact you within 30 minutes of your reservation time, we will consider your reservation as cancelled.
If you cancel or change your reservation on the day of the appointment, you will be charged 100% of the total amount of your reservation.
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
5
6
7
8
9
10
-- Kanak-kanak --
1
2
3
4
5
6
7
8
9
10
12 tahun dan ke bawah
-- Bayi --
1
2
3
4
5
6
7
8
9
10
5 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Matsuba Crab & Tajima Beef Course Dinner
Enjoy the quintessential tastes of winter in Tajima with this Japanese-style course dinner featuring approximately one Matsuba crab served in a variety of styles such as sushi, soup, sashimi and grilled crab prepared in our live kitchen.
¥ 44,000
(Termasuk cukai)
Pilih
Matsuba Crab & Tajima Beef Course Dinner
Enjoy the quintessential tastes of winter in Tajima with this Japanese-style course dinner featuring approximately one Matsuba crab served in a variety of styles such as sushi, soup, sashimi and grilled crab prepared in our live kitchen.
Fresh seafoods from the Sea of Japan, organic vegetables sourced from local farms and Tajima beef (the stock cattle of the world famous Kobe beef) round out a truly unique dining experience available only at Sanpou Nishimuraya.
― Menu ―
■Appetizers
・Seasonal appetizers
■Bowl dish
・Matsuba crab shinjo & clear soup
■Sashimi
・Matsuba crab & seasonal sashimi
■Crab
・Charcoal grilled Matsuba crab
■Side dish
・Chef’s choice side dish
■Tajima beef
・Charcoal grilled Tajima beef
■Rice
・Matsuba crab rice porridge
■Dessert
・Seasonal dessert
Cetak Halus
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Tarikh Sah
07 Nov 2023 ~ 31 Mac
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
Matsuba Crab Hot Pot Course Dinner
This Japanese-style course dinner winter menu features approximately 1 Matsuba crab served "suki-nabe" hot pot style as well as Matsuba crab "kani zousui" which is a popular winter crab rice porridge dish in Japan. NOTE this menu does not include Tajima beef (ala carte menu side order available).
¥ 40,700
(Termasuk cukai)
Pilih
Matsuba Crab Hot Pot Course Dinner
This Japanese-style course dinner winter menu features approximately 1 Matsuba crab served "suki-nabe" hot pot style as well as Matsuba crab "kani zousui" which is a popular winter crab rice porridge dish in Japan. NOTE this menu does not include Tajima beef (ala carte menu side order available).
― Menu ―
■Appetizers
・Seasonal appetizers
■Sashimi
・Seasonal sashimi
■Crab
・Matsuba crab “suki-nabe” hot pot
■Rice
・Matsuba crab rice porridge
■Dessert
・Seasonal dessert
Cetak Halus
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Tarikh Sah
07 Nov 2023 ~ 31 Mac
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
Chef’s Choice Premium Tajima Beef & Seafoods Course
Tajima beef is origin of Kobe Beef.
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 23,100
(Termasuk cukai)
Pilih
Chef’s Choice Premium Tajima Beef & Seafoods Course
Tajima beef is origin of Kobe Beef.
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizer / Bowl Dish / Sashimi / Seafood Dish / Soba Noodle / Premium Tajima Beef Dish / Rice Dish / Desserts
Cetak Halus
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Tarikh Sah
01 Apr ~ 05 Nov
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
Chef’s Choice Tajima Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 17,600
(Termasuk cukai)
Pilih
Chef’s Choice Tajima Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizer / Bowl Dish / Sashimi / Seafood Dish / Soba Noodle / Tajima Beef Dish / Rice Dish / Desserts
Cetak Halus
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Tarikh Sah
01 Apr ~ 05 Nov
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
Tajima Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 13,200
(Termasuk cukai)
Pilih
Tajima Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizers / Bowl Dish / Sashimi / Seafood Dish / Tajima Beef Dish / Soba Noodle / Rice Dish /Dessert
Main course is charcoal grilled Tajima Beef. Enjoy the umami (savory) taste of soft Tajima beef cooked delicately in our irori charcoal grill with the scent of grilled fresh vegetables.
Cetak Halus
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
Seafoods & Local chicken Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
¥ 8,800
(Termasuk cukai)
Pilih
Seafoods & Local chicken Course
Enjoy traditional and creative Japanese-style cuisine using market fresh seasonal ingredients cooked in our charcoal “irori” hearth.
All course comes with homemade soba noodles made from “Akabana soba” flour, which is a traditional Japanese soba.
Appetizers / Bowl Dish / Sashimi / Seafood Dish / Chicken Dish / Soba Noodle / Rice Dish /Dessert
Cetak Halus
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Tarikh Sah
~ 31 Mac
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
Tajima Beef & Sashimi Lunch Course
We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
¥ 8,250
(Termasuk cukai)
Pilih
Tajima Beef & Sashimi Lunch Course
We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
[Price will be revised from April 1st reception: 8,800 yen]
(Customers who make reservations by March 31st will be offered the old rate.
Appetizers / sashimi / grilled Tajima Wagyu beef & vegetables / organic multi-grain rice / miso soup / pickles / seasonal gelato and Japanese amazake
Cetak Halus
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Tarikh Sah
01 Apr ~ 30 Jun
Makanan
Makan Tengah Hari
Bacaan Lanjut
Local Chicken & Sashimi Lunch Course
We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
¥ 3,850
(Termasuk cukai)
Pilih
Local Chicken & Sashimi Lunch Course
We have prepared a lunch course where you can easily enjoy the atmosphere of dinner course.
[Price will be revised from April 1st reception: 4,400 yen]
(Customers who make reservations by March 31st will be offered the old rate.)
Appetizers / sashimi / grilled local chicken & vegetables with fermented soy sauce & Toyooka honey / organic multi-grain rice / miso soup/ pickles / seasonal gelato and Japanese amazake
Cetak Halus
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Tarikh Sah
01 Apr ~ 30 Jun
Makanan
Makan Tengah Hari
Bacaan Lanjut
<Limited Availability> Tajima Beef Steak Bowl Lunch
Steak bowl with plenty of Tajima beef lean. Please enjoy with seasonal local vegetables.
Enjoy traditional and creative Japanese-style cuisine using local fresh seasonal ingredients.
¥ 4,950
(Termasuk cukai)
Pilih
<Limited Availability> Tajima Beef Steak Bowl Lunch
Steak bowl with plenty of Tajima beef lean. Please enjoy with seasonal local vegetables.
Enjoy traditional and creative Japanese-style cuisine using local fresh seasonal ingredients.
Tajima beef steak strips & rice bowl / salad / miso soup
Cetak Halus
Dessert set 500 yen (excluding tax) Seasonal dessert and coffee or tea will be added after meals.
Please contact us if you wish.
Tarikh Sah
01 Apr ~ 30 Jun
Makanan
Makan Tengah Hari
Bacaan Lanjut
<Limited Availability> Soba Noodles & Tempura Lunch
This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.
¥ 1,980
(Termasuk cukai)
Pilih
<Limited Availability> Soba Noodles & Tempura Lunch
This is a local "Akahana soba" which is a rare original species from ancient Japan.
Please enjoy the chef's handmade noodles and local wasabi.
[Price will be revised from April 1st reception: 2,200 yen]
(Customers who make reservations by March 31st will be offered the old rate.)
Akabana soba noodles / tempura selection / nimono appetizer
Cetak Halus
If you cancel on the day of use, there is a cancellation charge (100%).
Lunch business hours are 13:30 last order / 14: 30 closed.
Tarikh Sah
01 Apr ~ 30 Jun
Makanan
Makan Tengah Hari
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Pertanyaan untuk Matsuba Crab & Tajima Beef Course Dinner
Pertanyaan 1
Dplkn
*If you have any allergies, please let us know so we can change the menu.
Nothing
Lain-lain
Pertanyaan 2
Dplkn
If you would like a local sake pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sake sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.
・1 serving: 3,300 yen (tax included)
・7 types of local sake (30-50cc each)
No
Yes (Please enter the number of people in the request column)
Pertanyaan untuk Matsuba Crab Hot Pot Course Dinner
Pertanyaan 3
Dplkn
*If you have any allergies, please let us know so we can change the menu.
Nothing
Lain-lain
Pertanyaan 4
Dplkn
If you would like a local sake pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sake sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.
・1 serving: 3,300 yen (tax included)
・7 types of local sake (30-50cc each)
No
Yes (Please enter the number of people in the request column)
Pertanyaan untuk Chef’s Choice Premium Tajima Beef & Seafoods Course
Pertanyaan 5
Dplkn
*If you have any allergies, please let us know so we can change the menu.
Nothing
Lain-lain
Pertanyaan 6
Dplkn
If you would like a local sake pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sake sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.
・1 serving: 3,300 yen (tax included)
・7 types of local sake (30-50cc each)
No
Yes (Please enter the number of people in the request column)
Pertanyaan untuk Chef’s Choice Tajima Beef & Seafoods Course
Pertanyaan 7
Dplkn
*If you have any allergies, please let us know so we can change the menu.
Nothing
Lain-lain
Pertanyaan 8
Dplkn
季節のお料理に合わせて選んだ地酒ペアリングをご希望の方はこちらよりお申し付けください。
利酒師がお料理の香味・旨味をさらに引き出すように考え抜いた個性的なペアリングです。
是非お試しください。
・1人前:3,300円(税込)
・地酒6種類(各30~50cc)
No
Yes (Please enter the number of people in the request column)
Pertanyaan untuk Tajima Beef & Seafoods Course
Pertanyaan 9
Dplkn
*If you have any allergies, please let us know so we can change the menu.
Nothing
Lain-lain
Pertanyaan 10
Dplkn
If you would like a local sake pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sake sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.
・1 serving: 3,300 yen (tax included)
・7 types of local sake (30-50cc each)
No
Yes (Please enter the number of people in the request column)
Pertanyaan untuk Seafoods & Local chicken Course
Pertanyaan 11
Dplkn
*If you have any allergies, please let us know so we can change the menu.
Nothing
Lain-lain
Pertanyaan 12
Dplkn
If you would like a local sake pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sake sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.
・1 serving: 3,300 yen (tax included)
・7 types of local sake (30-50cc each)
No
Yes (Please enter the number of people in the request column)
Permintaan
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Dplkn
Telefon Bimbit
Dplkn
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Kata laluan terlalu pendek (minima adalah 8 karakter)
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Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
Terima tawaran daripada Sanpou Nishimuraya Honten dan kumpulan restoran
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