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Rezervasyonlarım
Sanpou Nishimuraya Honten yerinde rezervasyon yap
Mekandan Mesaj
************* NOTICE *************
*** Vegan / Vegetarian option ***
We have temporarily stopped offering vegan and vegetarian option.
*** Gluten-free option ***
All of our Japanese Kaiseki menu items use Miso and soy sauce, which contains wheat(gluten).
We cannot remove them.
We apologize for any inconvenience and appreciate your understanding.
*** About the dinner course for one person ***
Due to the specifications of our reservation system, dinner courses must be ordered by two persons, but we welcome reservations by one person.
Please enter "Reservation for one person" in the remarks column on the reservation page.
*** About Perfume & Cologne ***
To preserve the delicate aroma of Japanese cuisine, we kindly ask that all guests of our restaurant refrain from using perfumes, cologne or antiperspirants with strong scent.
****************************************
Mekandan Mesaj yukarıdaki notu okudum ve onaylıyorum
-- Saat Seçin --
-- Yetişkin --
1
2
3
4
5
6
7
8
9
10
-- Çocuklar --
1
2
3
4
5
6
7
8
9
10
12 yaş ve altı
-- Bebek --
1
2
3
4
5
6
7
8
9
10
5 yaş ve altı
Müsaitlik
Seçtiğiniz saat uygun değil. Lütfen farklı bir saat seçin.
Matsuba Crab & Tajima Beef Course Dinner
Enjoy the quintessential tastes of winter in Tajima with this Japanese-style course dinner featuring approximately one Matsuba crab served in a variety of styles such as sushi, soup, sashimi and grilled crab prepared in our live kitchen.
¥ 44.000
(Vergi dahil)
Seçiniz
Matsuba Crab & Tajima Beef Course Dinner
Enjoy the quintessential tastes of winter in Tajima with this Japanese-style course dinner featuring approximately one Matsuba crab served in a variety of styles such as sushi, soup, sashimi and grilled crab prepared in our live kitchen.
Rezervasyon için kredi kartı gereklidir
Reservations available from November 7, 2025 to March 20, 2026
Fresh seafoods from the Sea of Japan, organic vegetables sourced from local farms and Tajima beef (the stock cattle of the world famous Kobe beef) round out a truly unique dining experience available only at Sanpou Nishimuraya.
― Menu ―
■Appetizers
・Seasonal appetizers
■Bowl dish
・Matsuba crab shinjo & clear soup
■Sashimi
・Matsuba crab & seasonal sashimi
■Crab
・Boiled Matsuba crab
・Charcoal grilled Matsuba crab
■Side dish
・Chef’s choice side dish
■Tajima beef
・Charcoal grilled Tajima Wagyu beef
■Rice
・Matsuba crab rice porridge
■Dessert
・Seasonal dessert
İnce Baskı
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Geçerli Tarihler
Kas 07 ~ Mar 20, 2026
Öğünler
Akşam Yemeği
Sipariş Limiti
2 ~
Daha fazla oku
Matsuba Crab Hot Pot Course Dinner
This Japanese-style course dinner winter menu features approximately 1 Matsuba crab served "suki-nabe" hot pot style as well as Matsuba crab "kani zousui" which is a popular winter crab rice porridge dish in Japan. NOTE this menu does not include Tajima beef (ala carte menu side order available).
¥ 40.700
(Vergi dahil)
Seçiniz
Matsuba Crab Hot Pot Course Dinner
This Japanese-style course dinner winter menu features approximately 1 Matsuba crab served "suki-nabe" hot pot style as well as Matsuba crab "kani zousui" which is a popular winter crab rice porridge dish in Japan. NOTE this menu does not include Tajima beef (ala carte menu side order available).
Rezervasyon için kredi kartı gereklidir
Reservations available from November 7, 2025 to March 20, 2026
― Menu ―
■Appetizers
・Seasonal appetizers
■Sashimi
・Seasonal sashimi
■Crab
・Matsuba crab “suki-nabe” hot pot
■Rice
・Matsuba crab rice porridge
■Dessert
・Seasonal dessert
İnce Baskı
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Geçerli Tarihler
Kas 07 ~ Mar 20, 2026
Öğünler
Akşam Yemeği
Sipariş Limiti
2 ~
Daha fazla oku
Tajima Wagyu Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using fresh seasonal ingredients cooked in our charcoal “irori” hearth.
¥ 15.400
(Vergi dahil)
Seçiniz
Tajima Wagyu Beef & Seafoods Course
Enjoy traditional and creative Japanese-style cuisine using fresh seasonal ingredients cooked in our charcoal “irori” hearth.
Rezervasyon için kredi kartı gereklidir
Appetizer / Soup Dish / Sashimi / Seafoods Dish / Side Dish / Tajima Wagyu Beef Dish / Rice Dish /Dessert
İnce Baskı
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Öğünler
Akşam Yemeği
Sipariş Limiti
2 ~
Daha fazla oku
Specially Selected Matsuba Crab Limited Lunch Course
It is a limited lunch course that luxuriously uses one live pine needle crab sent directly from the local fishing port.
Various cooking methods, such as soup, sashimi, boiling, and charcoal grilling, bring out the condensed umami and flavor of live Matsuba crab.
The menu is made with plenty of local ingredients, so you can enjoy Tajima in winter.
¥ 38.500
(Vergi dahil)
Seçiniz
Specially Selected Matsuba Crab Limited Lunch Course
It is a limited lunch course that luxuriously uses one live pine needle crab sent directly from the local fishing port.
Various cooking methods, such as soup, sashimi, boiling, and charcoal grilling, bring out the condensed umami and flavor of live Matsuba crab.
The menu is made with plenty of local ingredients, so you can enjoy Tajima in winter.
Rezervasyon için kredi kartı gereklidir
Reservations available from November 7, 2025 to March 20, 2026
Appetizers / Bowl Dish / Sashimi / Boiled Crab Dish / Grilled Crab Dish / Steamed Crab Dish / Rice Dish / Dessert
İnce Baskı
If you cancel on the day of use, there is a cancellation charge (100%).
If you have allergy foods, please tell us in advance.
Geçerli Tarihler
Kas 07 ~ Mar 20, 2026
Öğünler
Öğle Yemeği
Sipariş Limiti
1 ~ 10
Daha fazla oku
[One group per day limited] Premium live Matsuba crab dinner course
In this course, you can fully enjoy carefully selected Matsuba crabs weighing over 1 kg landed at a local fishing port, cooked in various ways using delicate Japanese cuisine techniques.
¥ 0
(Vergi dahil)
Seçiniz
[One group per day limited] Premium live Matsuba crab dinner course
In this course, you can fully enjoy carefully selected Matsuba crabs weighing over 1 kg landed at a local fishing port, cooked in various ways using delicate Japanese cuisine techniques.
[ When making a reservation ]
・Reservations can be made from November 7th to December 20th / January 16th to March 20th.
For reservations outside of this period, please contact us directly.
・The large Matsuba crab is at the market price (110,000 yen or more [tax included] ).
We will contact you with the approximate budget at the time of your reservation.
・The tag of Matsuba crab may change depending on the landing situation.
・Reservations are limited to one group per day.
[Menu]
■Appetizer
Seasonal appetizer
■Soup dish
Steamed Matsuba crab dumpling in clear soup
■Sashimi
Matsuba crab sashimi
■Hot pot dish
Shabu-shabu Matsuba crab and charcoal grilled with shell miso
■Today's dish
Chef's recommendations dish
■Fried dish
Matsuba crab tempura
■Rice dish
Matsuba crab rice porridge
■Dessert
Seasonal dessert
İnce Baskı
*Please make your reservation at least one week in advance.
*Cancellation 7days before: 100% of the fee.
Thank you for your understanding.
Geçerli Tarihler
Kas 07 ~ Ara 20, Oca 16, 2026 ~ Mar 20, 2026
Günler
Pzt, Cum, Cmt, Pzr, Bayram
Öğünler
Akşam Yemeği
Sipariş Limiti
2 ~ 4
Daha fazla oku
İstekler
Amaç
-- Amaç --
Doğum günü
Doğum günü (Kişisel)
Doğum günü (Arkadaş)
Doğum günü (Çift)
Doğum günü (Eş)
Doğum günü (Aile)
Arkadaşlar / Grup
Kadın Grubu
Hoş geldin / Veda (Arkadaşlar)
Tatil Partisi (Arkadaşlar)
Mezunlar / Buluşma
Düğün Resepsiyonu
Seyahat / Turizm
İş
Takım İçmekleri / Yemeği
Hoş geldin / Veda (İş)
Tatil Partisi (İş)
Aile
Aile Kutlaması
Bebek Etkinliği
Çocuk Etkinliği
Aileye Tanıtım
Nişan Töreni
Anma
Randevu
Grup Randevusu
Teklif
Evlilik Yıldönümü
Randevu Kutlaması
Etkinlik
Seminer / Buluşma
Müzik Dinletisi
Sergi
Film Çekimi (TV/Film)
Diğer
Matsuba Crab & Tajima Beef Course Dinner için Sorular
Soru 1
Gerekli
*If you have any allergies, please let us know so we can change the menu.
Nothing
Diğer
Soru 2
Gerekli
If you would like a local sake pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sake sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.
・1 serving: 3,300 yen (tax included)
・6 types of local sake (30-50cc each)
No
Yes (Please enter the number of people in the request column)
Matsuba Crab Hot Pot Course Dinner için Sorular
Soru 3
Gerekli
*If you have any allergies, please let us know so we can change the menu.
Nothing
Diğer
Soru 4
Gerekli
If you would like a local sake pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sake sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.
・1 serving: 3,300 yen (tax included)
・5 types of local sake (30-50cc each)
No
Yes (Please enter the number of people in the request column)
Tajima Wagyu Beef & Seafoods Course için Sorular
Soru 5
Gerekli
*If you have any allergies, please let us know so we can change the menu.
(we make soba noodles in our kitchen.)
Nothing
Diğer
Soru 6
Gerekli
If you would like a local sake pairing or Japanese wine pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.
[ Local sake pairing ]
・1 serving: 3,300 JPY (tax included)
・6 types of local sake (30-50ml each)
[ Japanese wine pairing ]
・1 serving: 3,850 JPY (tax included)
・5 types of Jpanese wine (60ml each)
No
Local sake pairing(Please enter the number of people in the request column)
Japanese wine pairing(Please enter the number of people in the request column)
Specially Selected Matsuba Crab Limited Lunch Course için Sorular
Soru 7
Gerekli
Does any guest have food allergies or dietary restrictions? Please provide details.
NOTE that menu changes cannot be made on the day of lunch/dinner.
Nothing
Diğer
Soru 8
If you would like a local sake pairing with seasonal dishes, please let us know here.
It is a unique pairing that the sake sommelier has thought out to bring out the flavor and umami of the dish.
Please try it.
・1 serving: 3,300 yen (tax included)
・7 types of local sake (30-50cc each)
Belirtilmemiş
No
Yes (Please enter the number of people in the request column)
[One group per day limited] Premium live Matsuba crab dinner course için Sorular
Soru 9
Gerekli
*If you have any allergies, please let us know so we can change the menu.
Nothing
Diğer
İstekler
Misafir Detayları
ile oturum açın
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Gerekli
Cep Telefonu
Gerekli
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