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ការកក់របស់ខ្ញុំ
ជ្រើសរសេន
AuBlanc / InterContinental Sapporo
Sawaka / InterContinental Sapporo
Norva / InterContinental Sapporo
ការកក់នៅ AuBlanc / InterContinental Sapporo
សារពីហាង
▶If you have any allergies or dietary restrictions, please let us know in advance.
▶All seats are non-smoking.
▶Please note that we may not be able to accommodate your seating request.
▶We have a cancellation policy that charges 50% of the reservation price the day before and 100% of the reservation price on the day of the reservation.
▶Please contact us by phone if you are a party of 9 or more people.
▶The photos are for illustrative purposes only. They may differ from the actual reservation.
▶The menu and prices are subject to change depending on the availability of stock.
▶If you are more than 30 minutes late for your reservation without contacting us, your reservation may be automatically canceled. Please be sure to contact us if you wish to change or cancel your reservation on the day.
▶Reservations for December 1st and after will be accepted from September 1st.
▶Menu details have not yet been decided. We will update the details as soon as they are decided.
▶For inquiries, please contact us by email at aublanc.info@ihg.com
ខ្ញុំបញ្ជាក់ថាខ្ញុំបានអានសារពីហាង ខាងលើ
-- ជ្រើសរើសពេលវេលា --
-- ទំនាក់ទំនង --
1
2
3
4
5
6
7
8
ប្រភេទ
Regular seat
Private room
Christmas cake
ភាពទំនេរចំពោះការកក់
វគ្គសិក្សា
ពេលវេលាដែលអ្នកបានជ្រើសរើសមិនអាចប្រើបានទេ។ សូមជ្រើសរើសពេលវេលាផ្សេង។
【12/23~12/25】Christmas Dinner
【1/1~1/4】New Year
Lunch
វគ្គ
Reserve a Table
【12/23~12/25】Christmas Dinner
【5:30 PM】Christmas Dinner Course
From the amuse-bouche to the dessert, each dish is a course that allows you to experience the chef's skill and the splendor of Christmas. Enjoy a luxurious moment woven together with the bounty of Hokkaido and the magic of Christmas.
¥ 20,000
(ថ្លៃសេវាកម្ម & ពន្ធរួមបញ្ចូល)
ជ្រើសរើស
【5:30 PM】Christmas Dinner Course
From the amuse-bouche to the dessert, each dish is a course that allows you to experience the chef's skill and the splendor of Christmas. Enjoy a luxurious moment woven together with the bounty of Hokkaido and the magic of Christmas.
【MENU】
■ AMUSE
Pork rillette sandwich, shiitake mushroom tartine, botan shrimp bonbon
■ HORS D’OEUVRE FROID
Foie Gras Catalana
Haskap Berry
■ HORS D’OEUVRE CHAUD
Fried Abalone and Truffle
Jerusalem Artichoke Purée
■ SOUPE
Hair Crab Bisque With Snow Foam
■ POISSON
Lightly Seared Kinki Rockfish
Tomato Consommé with Kelp and Kinki Umami
■ VIANDE
Grilled Hokkaido Beef Fillet with Poivrade Sauce
Cep Mushroom and Chestnut Purée in a Hazelnut Crust
■ DESSERT
Stewed Strawberry
Raspberry Compote
ការបោះពុម្ពល្អ
※ Seating is limited to 2 hours.
※ Ingredients may vary depending on availability.
※ Photos are for illustrative purposes only and may differ from the actual presentation.
កាលបរិច្ឆេទត្រឹមត្រូវ
ធ្នូ 23 ~ ធ្នូ 25
អាហារ
អាហារឡ
ប្រភេទកន្រ្ត័តាំង
Regular seat
អានបន្ថែម
【6:00 PM】Christmas Dinner Course
From the amuse-bouche to the dessert, each dish is a course that allows you to experience the chef's skill and the splendor of Christmas. Enjoy a luxurious moment woven together with the bounty of Hokkaido and the magic of Christmas.
¥ 20,000
(ថ្លៃសេវាកម្ម & ពន្ធរួមបញ្ចូល)
ជ្រើសរើស
【6:00 PM】Christmas Dinner Course
From the amuse-bouche to the dessert, each dish is a course that allows you to experience the chef's skill and the splendor of Christmas. Enjoy a luxurious moment woven together with the bounty of Hokkaido and the magic of Christmas.
【MENU】
■ AMUSE
Pork rillette sandwich, shiitake mushroom tartine, botan shrimp bonbon
■ HORS D’OEUVRE FROID
Foie Gras Catalana
Haskap Berry
■ HORS D’OEUVRE CHAUD
Fried Abalone and Truffle
Jerusalem Artichoke Purée
■ SOUPE
Hair Crab Bisque With Snow Foam
■ POISSON
Lightly Seared Kinki Rockfish
Tomato Consommé with Kelp and Kinki Umami
■ VIANDE
Grilled Hokkaido Beef Fillet with Poivrade Sauce
Cep Mushroom and Chestnut Purée in a Hazelnut Crust
■ DESSERT
Stewed Strawberry
Raspberry Compote
ការបោះពុម្ពល្អ
※ Seating is limited to 2 hours.
※ Ingredients may vary depending on availability.
※ Photos are for illustrative purposes only and may differ from the actual presentation.
កាលបរិច្ឆេទត្រឹមត្រូវ
ធ្នូ 23 ~ ធ្នូ 25
អាហារ
អាហារឡ
ប្រភេទកន្រ្ត័តាំង
Regular seat
អានបន្ថែម
【6:30 PM】Christmas Special Course
From the amuse-bouche to the dessert, each dish is a course that allows you to experience the chef's skill and the splendor of Christmas. Enjoy a luxurious moment woven together with the bounty of Hokkaido and the magic of Christmas.
¥ 20,000
(ថ្លៃសេវាកម្ម & ពន្ធរួមបញ្ចូល)
ជ្រើសរើស
【6:30 PM】Christmas Special Course
From the amuse-bouche to the dessert, each dish is a course that allows you to experience the chef's skill and the splendor of Christmas. Enjoy a luxurious moment woven together with the bounty of Hokkaido and the magic of Christmas.
[Menu]
Pork rillette sandwich, shiitake mushroom tartine, botan shrimp bonbon
Foie gras Catalana, haskap
Abalone and truffle fritters, topinambour puree
Hairy crab bisque with light snow flavor
Kingfish mi-cuit with tomato consommé, kelp, and the umami of kingfish
Grilled Hokkaido beef fillet with poivrade sauce
Strawberry and raspberry enpod, sables peculi, lemon thyme gelato
ការបោះពុម្ពល្អ
※ お席の時間2時間制となっております。
※ 食材は都合により変更させていただく場合がございます。
※ 写真はイメージです。実際とは異なる場合がございます。
កាលបរិច្ឆេទត្រឹមត្រូវ
ធ្នូ 23 ~ ធ្នូ 25
អាហារ
អាហារឡ
ប្រភេទកន្រ្ត័តាំង
Regular seat
អានបន្ថែម
【7:00 PM】Christmas Special Course
From the amuse-bouche to the dessert, each dish is a course that allows you to experience the chef's skill and the splendor of Christmas. Enjoy a luxurious moment woven together with the bounty of Hokkaido and the magic of Christmas.
¥ 20,000
(ថ្លៃសេវាកម្ម & ពន្ធរួមបញ្ចូល)
ជ្រើសរើស
【7:00 PM】Christmas Special Course
From the amuse-bouche to the dessert, each dish is a course that allows you to experience the chef's skill and the splendor of Christmas. Enjoy a luxurious moment woven together with the bounty of Hokkaido and the magic of Christmas.
[Menu]
Pork rillette sandwich, shiitake mushroom tartine, botan shrimp bonbon
Foie gras Catalana, haskap
Abalone and truffle fritters, topinambour puree
Hairy crab bisque with light snow flavor
Kingfish mi-cuit with tomato consommé, kelp, and the umami of kingfish
Grilled Hokkaido beef fillet with poivrade sauce
Strawberry and raspberry enpod, sables peculi, lemon thyme gelato
ការបោះពុម្ពល្អ
※ お席の時間2時間制となっております。
※ 食材は都合により変更させていただく場合がございます。
※ 写真はイメージです。実際とは異なる場合がございます。
កាលបរិច្ឆេទត្រឹមត្រូវ
ធ្នូ 23 ~ ធ្នូ 25
អាហារ
អាហារឡ
ប្រភេទកន្រ្ត័តាំង
Regular seat
អានបន្ថែម
【1/1~1/4】New Year
【1/1~1/4】New Year’s Limited Full Buffet
A luxurious buffet to brighten up the New Year
¥ 7,500
(ថ្លៃសេវាកម្ម & ពន្ធរួមបញ្ចូល)
ជ្រើសរើស
【1/1~1/4】New Year’s Limited Full Buffet
A luxurious buffet to brighten up the New Year
Start the year in style with a vibrant and exciting full buffet.
Savor a wide selection of dishes crafted from carefully selected ingredients, including freshly prepared creations from our chef’s live kitchen.
Enjoy a special moment celebrating the beginning of the New Year with your family and loved ones.
[Menu]
Mixed Leaf Salad
Green Leaf Salad
Cucumber
Red and Yellow Bell Pepper Slices
Cherry Tomatoes
Boiled Broccoli
Boiled Cauliflower
Smoked Salmon or Carpaccio
Daily Marinated Dish
Charcuterie
Broccoli Mousse
Marinated Vegetables
Bite-sized Quiche
Frittata
Roasted Seasonal Vegetables
Ratatouille
Truffle Penne
Roasted Greenland Flounder with Miso Gratin
Roasted Duck Cassoulet
Roast Hokkaido Beef Loin with Mountain Wasabi Sauce
Bouillabaisse
Mushroom Potage
Seafood Bar (Crab, Scallops, Head-on Shrimp, Mussels)
ការបោះពុម្ពល្អ
※ Ingredients may vary depending on availability.
※ Photos are for illustrative purposes only and may differ from the actual presentation.
កាលបរិច្ឆេទត្រឹមត្រូវ
មករា 01, 2026 ~ មករា 04, 2026
អាហារ
ថ្ងៃត្រង់
ប្រភេទកន្រ្ត័តាំង
Regular seat
អានបន្ថែម
Lunch
[Semi-buffet] Buffet Bistronomique
A semi-buffet lunch featuring fresh, seasonal ingredients, carefully crafted to showcase the best flavors of the season.
¥ 4,500
(ថ្លៃសេវាកម្ម & ពន្ធរួមបញ្ចូល)
ជ្រើសរើស
[Semi-buffet] Buffet Bistronomique
A semi-buffet lunch featuring fresh, seasonal ingredients, carefully crafted to showcase the best flavors of the season.
【MENU】
■ Buffet – Enjoy your favorites in a buffet-style setting, including:
・Appetizers
・Bread
・Desserts
■ Main Dish – Choose one of the following:
・Today’s Roast Seafood
・Pan-Seared Salmon with a fragrant vermouth cream sauce
・Pan-Seared Chicken Thigh with prosciutto and root vegetables
・Crispy Pork Belly with a spicy curry sauce
・Grilled Lamb with a mild garlic purée, accented with sumac and yuzu (+ ¥2,000)
・Aged Sirloin Steak with Premium Maris Piper Fries (+ ¥5,000)
■ Coffee & Tea
Please note: Soft drinks and other beverages are not free-flow. Thank you for your understanding.
កាលបរិច្ឆេទត្រឹមត្រូវ
~ ធ្នូ 31, មករា 05, 2026 ~
អាហារ
ថ្ងៃត្រង់
ប្រភេទកន្រ្ត័តាំង
Regular seat
អានបន្ថែម
វគ្គ
Bistro Tasting
Experience a dinner course at AuBlanc that showcases the bounty of Hokkaido. From delicately prepared seasonal appetizers to the main course and dessert, each plate reflects the season and offers a refined, memorable moment. Enjoy this elegant course meal for anniversaries or a relaxed evening with someone special.
¥ 8,000
(ថ្លៃសេវាកម្ម & ពន្ធរួមបញ្ចូល)
ជ្រើសរើស
Bistro Tasting
Experience a dinner course at AuBlanc that showcases the bounty of Hokkaido. From delicately prepared seasonal appetizers to the main course and dessert, each plate reflects the season and offers a refined, memorable moment. Enjoy this elegant course meal for anniversaries or a relaxed evening with someone special.
Menu
Homemade roast ham and Hokkaido Gruyère galette
Salad Niçoise — Sapporo
Smoked herring and premium May Queen potatoes
Roasted onion soup with cheese crostini
Pan-seared salmon with a fragrant finish
Sauce Île-de-France
Crispy sautéed Kurobuta pork belly with seasonal vegetables
Spicy soup-curry sauce
Cassis variations
Hokkaido milk sorbet and Kyoho grape vincotto sauce
※ Menu items are subject to change depending on ingredient availability. Thank you for your understanding.
កាលបរិច្ឆេទត្រឹមត្រូវ
តុលា 01 ~ ធ្នូ 22, ធ្នូ 26 ~ ធ្នូ 30, មករា 05, 2026 ~
អាហារ
អាហារឡ
ប្រភេទកន្រ្ត័តាំង
Regular seat
អានបន្ថែម
Chef’s Experience
¥ 12,000
(ថ្លៃសេវាកម្ម & ពន្ធរួមបញ្ចូល)
ជ្រើសរើស
Chef’s Experience
Bite-sized Hokkaido Seafood and Fresh Cheese Tart
Provençal-Style Seasonal Fish Carpaccio with Mountain Wasabi Salad
Roasted Onion Soup with Cheese Crostini
Pan-fried Foie Gras and Homemade Pain des Epices French Toast
Roasted Seasonal Fruits with Haskap Jam
Hairy Crab Bisque
Abalone Steak Bile Sauce
with Mushrooms
Aged Beef Sirloin and Premium May Queen Steak Fritters
Hokkaido Zweigelt Sauce with Mountain Wasabi
Shine Muscat Grapes and Anise
Greek Yogurt Crème d'Anjou
[From December 31st]
Hokkaido Carrot Mousse and Saltwater Sea Urchin
Homemade Pork Rillettes
Vegetable and Kelp Bouillon
Cold-Smoked Hokkaido Herring Salad Niçoise (Sapporo)
Spear Squid Carbonara
Hokkaido Premium May Queen and Foie Gras Kuromeski
Truffle Sauce
Mushroom Bleuette
Live Abalone Instant Braise with Hokkaido Mushrooms
Abalone Corail with Butter Sauce
Aged Sirloin Roast
Hokkaido Zweigelt Red Wine Sauce
Dessert
កាលបរិច្ឆេទត្រឹមត្រូវ
តុលា 01 ~ ធ្នូ 22, ធ្នូ 26 ~
អាហារ
អាហារឡ
ប្រភេទកន្រ្ត័តាំង
Regular seat, Private room
អានបន្ថែម
Reserve a Table
Seat only reservation
ជ្រើសរើស
Seat only reservation
Please choose your menu on the day.
កាលបរិច្ឆេទត្រឹមត្រូវ
តុលា 01 ~ ធ្នូ 19
អាហារ
ថ្ងៃត្រង់, អាហារឡ
ប្រភេទកន្រ្ត័តាំង
Regular seat
អានបន្ថែម
សំណើ
គោលបំណង
-- គោលបំណង --
ថ្ងៃកំណើត
មិត្ត / ក្រុម
ត្រួតត្រា
គ្រួសារ
ការខាងចេញហើយ
ព្រឹត្តិការណ៍
ផ្សេងៗ
ប្រវត្តិការទស្សនា
-- ប្រវត្តិការទស្សនា --
ការទៅទស្សនាលើមុន
ការទៅទស្សនាទីពីរ
ការទៅទស្សនាទីបី
ទៅទស្សនាបានពីរឬច្រើនដង
សំណួរ 1
If you have any allergies, please write them down.
សំណួរសម្រាប់【5:30 PM】Christmas Dinner Course
សំណួរ 2
ទាមទារ
Specific seating requests may not be guaranteed. Thank you for your understanding.
សំណួរ 3
ទាមទារ
Seating time is limited to 2 hours.
សំណួរសម្រាប់【6:00 PM】Christmas Dinner Course
សំណួរ 4
Please note that seats cannot be specified.
សំណួរ 5
ទាមទារ
Seating time is limited to 2 hours.
សំណួរសម្រាប់【6:30 PM】Christmas Special Course
សំណួរ 6
ទាមទារ
Please note that seats cannot be specified.
សំណួរ 7
ទាមទារ
Seating time is limited to 2 hours.
សំណួរសម្រាប់【7:00 PM】Christmas Special Course
សំណួរ 8
Please note that seats cannot be specified.
សំណួរ 9
ទាមទារ
Seating time is limited to 2 hours.
សំណួរសម្រាប់[Semi-buffet] Buffet Bistronomique
សំណួរ 10
ទាមទារ
Please note that a minimum spend of 15,000 yen applies for private room use.
សំណួរ 11
ទាមទារ
Please note that the buffet will be cleared at 1:30 PM.
សំណើរ
ព័ត៌មានបង្សុក
ឡូតីនតាម
Facebook
Google
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TableCheck
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ទាមទារ
ផ្ដល់ដំណឹងខ្ញុំតាមរយៈសារអត្ថបទ
យើងនឹងផ្ញើសារអត្ថបទមកអ្នកក្នុងករណីដូចខាងក្រោម:
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បង្កើតពាក្យសម្ងាត់
ទាមទារ
ពាក្យសង្ងាត់ ខ្លីពេក (យ៉ាងតិច 12 តួ)
ពាក្យសង្ងាត់ ខ្សោយពេក។
ពាក្យសង្ងាត់ ត្រូវតែរួមបញ្ចូលអក្សរធំមួយចំនួន, អក្សរតូចមួយ, លេខមួយ, និងនិងនិងនិងសញ្ញាសញ្ញាមួយដែលខុសគ្នា។
ពាក្យសង្ងាត់ មិនត្រូវតែមានផ្នែកណាមួយរបស់អ៊ីម៉ែលឡើយ។
ពាក្យសង្ងាត់ ផ្ទៀងផ្ទាត់មិនត្រូវនឹង បញ្ជាក់ពាក្យសម្ងាត់
ខ្ញុំបញ្ជាក់ថាខ្ញុំបានអានសារពីហាង ខាងលើ
ទទួលបានការផ្សព្វផ្សាយពីសាកលវិទ្យាល័យ, សណ្ឋាគារ, IHG, និងក្រុមហ៊ុនរង IHG
ដោយបញ្ចូនសំណុំបែបបទនេះ អ្នកយល់ព្រមទៅ
លក្ខខណ្ឌ និងគោលនយោបាយពាក់ព័ន្ធ
នេះ។
លក្ខខណ្ឌនិងគោលការណ៏
លក្ខខណ្ឌសេវារបស់AuBlanc / InterContinental Sapporo
គោលការណ៍ភាពឯកជនរបស់AuBlanc / InterContinental Sapporo
លក្ខខណ្ឌសេវារបស់TableCheck
គោលការណ៍ភាពឯកជនរបស់TableCheck
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