ຈອງທີ່ຮ້ານ MOSS CROSS TOKYO

Business Hours
11:30 AM - 3:00 PM (L.O. 2:00 PM / 1:00 PM for the ¥9,800 course only)
5:30 PM - 10:00 PM (L.O. 8:30 PM for courses / 7:30 PM for the ¥18,000 course only / 9:00 PM for a la carte dishes / 9:00 PM for drinks)
*Hours may vary depending on the restaurant and reservation status.
Please contact us by phone.

▶Online reservations accepted one month in advance.
▶Please note that seating cannot be specified.
▶Please note any allergies in the request section.
▶Reservations for groups of 5 or more or those requesting a private room (additional private room fee applies) cannot be made online. Please contact the restaurant directly.
▶Lunch: Please select the number of people if you are bringing children.
▶Dinner: Please select the number of people if you are bringing children.
▶If we are unable to contact you within 30 minutes of your reservation time,
we will be forced to cancel your reservation.
Please be sure to contact us if you will be late.

■Inquiries
TEL: 03-5428-3893 (direct line to the restaurant)
EMAIL: mosscrosstokyo@ips-cross.com
ອາຍຸ 10 ປີລົງມາ
ອາຍຸ 5 ປີລົງມາ
[Tokyo's Best Specialty Cuisine Restaurant Week 2026] MENU "Inspiration" Lunch
[Dinner for lunch!] A total of 6 dishes. *The menu changes depending on the arrival and availability*
[Tokyo's Best Specialty Cuisine Restaurant Week 2026] MENU "Inspiration" Lunch
¥ 9,800 (ບໍ່ລວມຄ່າບໍລິການ & ອາກອນ)
[Appetizers: SHOKADO's 9 Tales]
- Signature "Petite à Petit" - 9 Small Plate Dishes

[Hot Appetizers]
- Today's Special

[Fish Dish]
- Specialty: Abalone Persilade <Moss Garden Aroma>
or
- Fresh Fish Dish | Today's Recipe

[Main Dish: Please choose one] (The following is an example.)
- Meat Dish | Today's Recipe
- Ezo Venison from Wakkanai, Hokkaido | Organic Beets from Gunma | Sauce Poivreaux (+¥550)
- Hamburger Steak with Chinese Herbal Medicine Wagyu Beef and Foie Gras | Chaliapin with Nishitosa Wasabi (+¥1,100)
- Miyagi Prefecture Chinese Herbal Medicine Wagyu Beef Fillet | Aged May Queen Potatoes | 12-Month Aged Comté Cheese (+¥2,200)

[Finishing Dish]
- Today's Finishing Dish

[Desserts]
- Today's Dessert
ວິທີກູ້ຄືນ
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
ວັນທີທີ່ຖືກຕ້ອງ
19 ມ.ກ ~ 17 ກ.ພ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
1 ~ 4
ອ່ານເພີ່ມຕື່ມ
MENU "Scent of MOSS"
[Light lunch] Consists of 3 dishes. *The menu changes depending on what's in stock and what's on offer*
MENU "Scent of MOSS"
¥ 3,800 (ບໍ່ລວມຄ່າບໍລິການ & ອາກອນ)
Appetizer: 9 Stories

"SHOKADO-9" ~9 Stories~
Signature "Petite à Petit" 9-piece small dish

Main Course (Example) *Please choose from the following:
・Fresh Fish Dish - Today's Recipe
・Meat Dish - Today's Recipe
・Kampo Wagyu Beef x Foie Gras Hamburg Steak | Western Wasabi Chaliapin (+¥1,100)
・Miyagi Prefecture Kampo Wagyu Beef Fillet | Aged May Queen Potatoes | 12-Month Aged Comté Cheese (+¥2,200)

◆Desserts◆
Today's Dessert

*The menu is subject to change depending on availability. Thank you for your understanding.
ວິທີກູ້ຄືນ
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
ວັນທີທີ່ຖືກຕ້ອງ
27 ກ.ພ 2024 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
1 ~ 4
ອ່ານເພີ່ມຕື່ມ
MENU "Passion"
[MOSS Lunch] A total of 5 dishes. *The menu changes depending on what's in stock and what we come across*
<Notice>
MENU "Passion"
¥ 5,800 (ບໍ່ລວມຄ່າບໍລິການ & ອາກອນ)
◆Appetizer: 9 Stories◆
"SHOKADO-9" ~9 Stories~
Signature "Petit à Petit" 9-piece small dish

◆Fresh Fish Dishes (Example)◆ *Please choose from the following.
・Fresh Fish Dishes | Today's Recipe *Staff will explain on the day
・Abalone Persian <Moss Garden Aroma> (+2,000 yen)

◆Meat Dishes (Example)◆ *Please choose from the following.
・Meat Dishes | Today's Recipe *Staff will explain on the day
・Kampo Wagyu Beef x Foie Gras Hamburg Steak | Wasabi Chaliapin (+1,000 yen)
・Miyagi Prefecture Kampo Wagyu Beef Fillet | Aged May Queen Potatoes | 12-Month Aged Comté Cheese (+2,200 yen)

◆Final Dish◆
Today's Final Dish

◆Dessert◆
Today's Dessert

*The menu is subject to change depending on availability. Thank you for your understanding.
ວິທີກູ້ຄືນ
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
ວັນທີທີ່ຖືກຕ້ອງ
27 ກ.ພ 2024 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
1 ~ 4
ອ່ານເພີ່ມຕື່ມ
MENU "Inspiration"Lunch
[Dinner for lunch!] A total of 6 dishes. *The menu changes depending on the arrival and availability*
MENU "Inspiration"Lunch
¥ 9,800 (ບໍ່ລວມຄ່າບໍລິການ & ອາກອນ)
[Appetizers: SHOKADO's 9 Tales]
- Signature "Petite à Petit" - 9 Small Plate Dishes

[Hot Appetizers]
- Today's Special

[Fish Dish]
- Specialty: Abalone Persilade <Moss Garden Aroma>
or
- Fresh Fish Dish | Today's Recipe

[Main Dish: Please choose one] (The following is an example.)
- Meat Dish | Today's Recipe
- Ezo Venison from Wakkanai, Hokkaido | Organic Beets from Gunma | Sauce Poivreaux (+¥550)
- Hamburger Steak with Chinese Herbal Medicine Wagyu Beef and Foie Gras | Chaliapin with Nishitosa Wasabi (+¥1,100)
- Miyagi Prefecture Chinese Herbal Medicine Wagyu Beef Fillet | Aged May Queen Potatoes | 12-Month Aged Comté Cheese (+¥2,200)

[Finishing Dish]
- Today's Finishing Dish

[Desserts]
- Today's Dessert
ວິທີກູ້ຄືນ
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ຍ 2025 ~ 19 ທ.ວ 2025, 26 ທ.ວ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
1 ~ 4
ອ່ານເພີ່ມຕື່ມ
[Anniversary Plan ★ Cake + Message Plate] 10,000 yen per person <Shokado + Fish dish + Meat dish + Final dish + Cake>
<Anniversary plan to celebrate in an open space> A plan perfect for celebrating with a full course meal and a whole cake. Enjoy your special day while relaxing in our open space.
[Anniversary Plan ★ Cake + Message Plate] 10,000 yen per person <Shokado + Fish dish + Meat dish + Final dish + Cake>
¥ 10,000 (ລວມຄ່າບໍລິການ & ອາກອນ)
Amuse-bouche: Royale of Chinese herbal eggs | White wood ear herbal medicine Bouillon de légume filling Appetizer: 9 stories SHOKADO-9 ~ 9 stories ~ Signature "Petit à petit" 9 small dish dishes Fish dish Today's fresh fish Main dish Chinese herbal beef x foie gras hamburger steak <Crossburg> ★ If you don't like foie gras, you can change to a different dish Sweets Anniversary cake + message included *Please enter your desired message *The menu may change depending on the supply situation. Please note.
ພິມລະອຽດ
・If you are booking with 5 or more people, please make a reservation by phone.
ວິທີກູ້ຄືນ
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
ວັນທີທີ່ຖືກຕ້ອງ
01 ພ.ພ 2024 ~ 19 ທ.ວ 2025, 26 ທ.ວ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
1 ~ 4
ອ່ານເພີ່ມຕື່ມ
MENU "Scent of MOSS"＋シャンパン飲み放題
This lunch course starts with 9 delicious appetizers, colorfully arranged in a Shokado box. You can choose your favorite dish from several main and dessert dishes.
MENU "Scent of MOSS"＋シャンパン飲み放題
¥ 9,800 (ບໍ່ລວມຄ່າບໍລິການ & ອາກອນ)
Appetizer: 9 Stories

"SHOKADO-9" ~9 Stories~
Signature "Petite à Petit" 9-piece small dish

Main Course (Example) *Please choose from the following:
・Fresh Fish Dish - Today's Recipe
・Meat Dish - Today's Recipe
・Kampo Wagyu Beef x Foie Gras Hamburg Steak | Western Wasabi Chaliapin (+¥1,100)
・Miyagi Prefecture Kampo Wagyu Beef Fillet | Aged May Queen Potatoes | 12-Month Aged Comté Cheese (+¥2,200)

◆Desserts◆
Today's Dessert

*The menu is subject to change depending on availability. Thank you for your understanding.
ວິທີກູ້ຄືນ
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
ວັນທີທີ່ຖືກຕ້ອງ
27 ກ.ພ 2024 ~ 19 ທ.ວ 2025, 26 ທ.ວ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
1 ~ 4
ອ່ານເພີ່ມຕື່ມ
[Tokyo's Best Specialty Cuisine Restaurant Week 2026] MENU "Inspiration"
[MOSS Dinner] A total of 6 dishes. *The menu may change depending on the arrival and availability of ingredients.*
[Tokyo's Best Specialty Cuisine Restaurant Week 2026] MENU "Inspiration"
¥ 12,000 (ບໍ່ລວມຄ່າບໍລິການ & ອາກອນ)
[Appetizers: SHOKADO's 9 Tales]
- Signature "Petite à Petit" - 9 Small Plate Dishes

[Hot Appetizers]
- Today's Special

[Fish Dish]
- Specialty: Abalone Persilade <Moss Garden Aroma>
or
- Fresh Fish Dish | Today's Recipe

[Main Dish: Please choose one] (The following is an example.)
- Meat Dish | Today's Recipe
- Ezo Venison from Wakkanai, Hokkaido | Organic Beets from Gunma | Sauce Poivreaux (+¥550)
- Hamburger Steak with Chinese Herbal Medicine Wagyu Beef and Foie Gras | Chaliapin with Nishitosa Wasabi (+¥1,100)
- Miyagi Prefecture Chinese Herbal Medicine Wagyu Beef Fillet | Aged May Queen Potatoes | 12-Month Aged Comté Cheese (+¥2,200)

[Finishing Dish]
- Today's Finishing Dish

[Desserts]
- Today's Dessert
ວິທີກູ້ຄືນ
・A separate 10% service charge will be charged. ・The menu may change depending on the stock situation. Please note in advance.
ວັນທີທີ່ຖືກຕ້ອງ
19 ມ.ກ ~ 17 ກ.ພ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
1 ~ 4
ອ່ານເພີ່ມຕື່ມ
MENU "Taste of MOSS"
[Light Dinner] Consists of 5 dishes. *The menu may change depending on the arrival and availability of ingredients.*
MENU "Taste of MOSS"
¥ 8,000 (ບໍ່ລວມຄ່າບໍລິການ & ອາກອນ)
[Appetizers: SHOKADO's 9 Tales]
Signature "Petite à Petit" - 9 Small Dishes

[Hot Appetizers]
Warm Vegetables or Specialty Abalone Persianade (+¥2,750)

[Main Dish: Please choose one] (The following is an example.)
・Fresh Seafood | Today's recipe will be explained by our staff on the day
・Meat | Today's Recipe
・Ezo Venison from Wakkanai, Hokkaido | Organic Beets from Gunma | Sauce Poivreaux (+¥550)
・Kampo Wagyu Beef and Foie Gras Hamburg Steak | Chaliapin with Wasabi (+¥1,100)
・Kampo Wagyu Beef Fillet from Miyagi Prefecture | Aged May Queen Potatoes | 12-Month Aged Comté Cheese (+¥2,200)

[Finishing Dish]
・Today's Finishing Dish

[Desserts]
・Today's Dessert
ວິທີກູ້ຄືນ
・A separate 10% service charge will be charged. ・The menu may change depending on the stock situation. Please note in advance.
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ຍ 2025 ~ 19 ທ.ວ 2025, 26 ທ.ວ 2025 ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
1 ~ 4
ອ່ານເພີ່ມຕື່ມ
MENU "Inspiration"
[MOSS Dinner] A total of 6 dishes. *The menu may change depending on the arrival and availability of ingredients.*
MENU "Inspiration"
¥ 12,000 (ບໍ່ລວມຄ່າບໍລິການ & ອາກອນ)
[Appetizers: SHOKADO's 9 Tales]
- Signature "Petite à Petit" - 9 Small Plate Dishes

[Hot Appetizers]
- Today's Special

[Fish Dish]
- Specialty: Abalone Persilade <Moss Garden Aroma>
or
- Fresh Fish Dish | Today's Recipe

[Main Dish: Please choose one] (The following is an example.)
- Meat Dish | Today's Recipe
- Ezo Venison from Wakkanai, Hokkaido | Organic Beets from Gunma | Sauce Poivreaux (+¥550)
- Hamburger Steak with Chinese Herbal Medicine Wagyu Beef and Foie Gras | Chaliapin with Nishitosa Wasabi (+¥1,100)
- Miyagi Prefecture Chinese Herbal Medicine Wagyu Beef Fillet | Aged May Queen Potatoes | 12-Month Aged Comté Cheese (+¥2,200)

[Finishing Dish]
- Today's Finishing Dish

[Desserts]
- Today's Dessert
ວິທີກູ້ຄືນ
・A separate 10% service charge will be charged. ・The menu may change depending on the stock situation. Please note in advance.
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ຍ 2025 ~ 19 ທ.ວ 2025, 26 ທ.ວ 2025 ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
1 ~ 4
ອ່ານເພີ່ມຕື່ມ
MENU "Dear Artisan"
[Special Dinner (reservations must be made 2 days in advance, last order by 7:30 p.m.)] Consists of 8 dishes in total. *The menu may change depending on the arrival of new ingredients and the availability of new ingredients*
MENU "Dear Artisan"
¥ 18,000 (ບໍ່ລວມຄ່າບໍລິການ & ອາກອນ)
[Appetizers: SHOKADO's 9 Tales]
- Signature "Petite à Petit" - 9 Small Dishes

[Hot Appetizers]
- Today's Special

[Specialties]
- Abalone Persilia <Moss Garden Aroma>

[Fish Dishes]
- Pan-fried Lobster | Shrimp Spinach | Yuzuki Miso | Vin Jaune Sauce

[Meat Dishes]
- Wagyu Beef Chateaubriand | Aged May Queen Potatoes | 12-Month Aged Comté Cheese

[Finishing Dishes]
Today's Finishing Dishes

[Desserts]
Today's Dessert
ວິທີກູ້ຄືນ
・A separate 10% service charge will be charged. ・The menu may change depending on the stock situation. Please note in advance.
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ພ 2025 ~ 19 ທ.ວ 2025, 26 ທ.ວ 2025 ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
1 ~ 4
ອ່ານເພີ່ມຕື່ມ
[Anniversary Plan ★ Cake + Message Plate] 10,000 yen per person <Shokado + Fish dish + Meat dish + Final dish + Cake>
<Anniversary plan to celebrate in an open space> A plan perfect for celebrating with a full course meal and a whole cake. Enjoy your special day while relaxing in our open space.
[Anniversary Plan ★ Cake + Message Plate] 10,000 yen per person <Shokado + Fish dish + Meat dish + Final dish + Cake>
¥ 10,000 (ລວມຄ່າບໍລິການ & ອາກອນ)
Appetizer: 9 stories SHOKADO-9 ~ 9 stories ~ Signature "Petit à petit" 9 small dish dishes Fish dish Today's fresh fish Main dish Chinese herbal wagyu beef x foie gras hamburger steak <Crossburg> ★ If you don't like foie gras, you can change to a different dish Sweets Anniversary cake + message included *Please enter your desired message *The menu may change depending on the supply situation. Please note.
ພິມລະອຽດ
・If you are booking with 5 or more people, please make a reservation by phone.
ວິທີກູ້ຄືນ
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ພ 2025 ~ 19 ທ.ວ 2025, 26 ທ.ວ 2025 ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
1 ~ 4
ອ່ານເພີ່ມຕື່ມ

ຄຳຮ້ອງຂໍ

Please let us know if you have any food allergies or special dietary requirements.
*Please note that we cannot accommodate these requests at events.

ລາຍລະອຽດຂອງແຂກ

ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ.

ກົດໝາຍ & ນະໂຍບາຍ