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Tempahan Saya
Tempah di MOSS CROSS TOKYO
Mesej daripada Pedagang
2024.02 Grand Open
Lunch 2/26(MON) Open
Dinner 2/27(TUE) Open
・11:30am-03:00pm(L.O.02:00pm)
・05:30pm-10:00pm(Course L.O.08:00pm｜AlaCarte L.O.09:00pm｜Drink L.O.09:30pm）
*Depending on circumstances, we may change business hours or be closed.
▶Please be aware that you cannot specify your table.
▶If you have any food allergies, please let us know in advance.
▶Reservation for a group of 5 people and more, please call the restaurant.
▶if you are with child(under 5 years old) at lunch time, please fill in this form.
▶Please refrain from bringing child under 5 years old.
▶If it becomes unavoidable to arrive late, please call the restaurant as soon as possible.
MOSS CROSS TOKYO Reservation Desk
03-5428-3893
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
-- Kanak-kanak --
1
2
3
4
10 tahun dan ke bawah
-- Bayi --
1
2
3
4
5 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Lunch
Makanan
Lunch
【GW限定★シャンパン飲み放題＆豪華メイン料理追加料金無し！】
This lunch course starts with 9 delicious appetizers, colorfully arranged in a Shokado box. You can choose your favorite dish from several main and dessert dishes.
¥ 7,600
(Tidak termasuk servis & cukai)
Pilih
【GW限定★シャンパン飲み放題＆豪華メイン料理追加料金無し！】
This lunch course starts with 9 delicious appetizers, colorfully arranged in a Shokado box. You can choose your favorite dish from several main and dessert dishes.
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆main dish *prefix
・Kesennuma peach-shark meunière. walnut and almond salt, butter sauce
・"Cordon bleu" kampo-pork cutlet. tomato worcestershire sauce
・Stewed “Melty Sheep” with tomato and white beans with blended cajun spices
・"CROSS-burg" kampo-beef hamburg steak, with foiegras filling, black truffle sauce（+¥1,000 ）
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
27 Apr ~ 06 Mei
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Bacaan Lanjut
【GW限定★シャンパン飲み放題＆豪華メイン料理追加料金無し！】
<<MOSS Lunch>> This course consists of 6 dishes: amuse, Shokado (9 bean plate appetizers), fresh fish dishes, meat dishes (prix fixe), closing dishes, and desserts. *The menu is just an example and may change depending on arrival and availability! *
¥ 9,600
(Tidak termasuk servis & cukai)
Pilih
【GW限定★シャンパン飲み放題＆豪華メイン料理追加料金無し！】
<<MOSS Lunch>> This course consists of 6 dishes: amuse, Shokado (9 bean plate appetizers), fresh fish dishes, meat dishes (prix fixe), closing dishes, and desserts. *The menu is just an example and may change depending on arrival and availability! *
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆fish
Kesennuma peach-shark meunière, walnut and almond salt, butter sauce
◆meat *prefix
・"Cordon bleu" kampo-pork cutlet, tomato worcestershire sauce
・Stewed “Melty Sheep” with tomato and white beans, with blended cajun spices
・"CROSS-burg" kampo-beef hamburg steak, with foiegras filling, black truffle sauce（+¥1,000 ）
◆finishing
Today's "〆"
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
27 Apr ~ 06 Mei
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Bacaan Lanjut
【GW限定★シャンパン飲み放題＆豪華メイン料理追加料金無し！】
7 plate 15 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
¥ 13,600
(Tidak termasuk servis & cukai)
Pilih
【GW限定★シャンパン飲み放題＆豪華メイン料理追加料金無し！】
7 plate 15 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆special
Braised shark fin, Provence-style
◆fish
Hachijojima's fish, Ashitaba green sauce
◆meat *prefix
・Roasted Omi duck, with madeira sauce
・"CROSS-burg" kampo-beef hamburg steak, with foiegras filling, black truffle sauce （＋¥1,000 ）
◆finishing *prefix
・Capellini with "Suppon", clams jelly, served cold
・Yakuzen flavored shoyu ramen
・Tomato Mapo Tofu, with rice
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
27 Apr ~ 06 Mei
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Bacaan Lanjut
【※オープン記念※乾杯スパークリングワイン付！】松花堂・選べるメイン・デザートまで＜全4皿＞＋乾杯酒
This lunch course starts with 9 delicious appetizers, colorfully arranged in a Shokado box. You can choose your favorite dish from several main and dessert dishes.
¥ 3,800
(Tidak termasuk servis & cukai)
Pilih
【※オープン記念※乾杯スパークリングワイン付！】松花堂・選べるメイン・デザートまで＜全4皿＞＋乾杯酒
This lunch course starts with 9 delicious appetizers, colorfully arranged in a Shokado box. You can choose your favorite dish from several main and dessert dishes.
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆main dish *prefix
・Kesennuma peach-shark meunière. walnut and almond salt, butter sauce
・"Cordon bleu" kampo-pork cutlet. tomato worcestershire sauce
・Stewed “Melty Sheep” with tomato and white beans with blended cajun spices
・"CROSS-burg" kampo-beef hamburg steak, with foiegras filling, black truffle sauce（+¥1,000 ）
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
27 Feb ~ 26 Apr
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Bacaan Lanjut
【※オープン記念※乾杯スパークリングワイン付！】 魚料理も肉料理も味わえる＜全6皿＞＋乾杯酒
<<MOSS Lunch>> This course consists of 6 dishes: amuse, Shokado (9 bean plate appetizers), fresh fish dishes, meat dishes (prix fixe), closing dishes, and desserts. *The menu is just an example and may change depending on arrival and availability! *
¥ 5,800
(Tidak termasuk servis & cukai)
Pilih
【※オープン記念※乾杯スパークリングワイン付！】 魚料理も肉料理も味わえる＜全6皿＞＋乾杯酒
<<MOSS Lunch>> This course consists of 6 dishes: amuse, Shokado (9 bean plate appetizers), fresh fish dishes, meat dishes (prix fixe), closing dishes, and desserts. *The menu is just an example and may change depending on arrival and availability! *
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆fish
Kesennuma peach-shark meunière, walnut and almond salt, butter sauce
◆meat *prefix
・"Cordon bleu" kampo-pork cutlet, tomato worcestershire sauce
・Stewed “Melty Sheep” with tomato and white beans, with blended cajun spices
・"CROSS-burg" kampo-beef hamburg steak, with foiegras filling, black truffle sauce（+¥1,000 ）
◆finishing
Today's "〆"
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
07 Mac ~ 26 Apr
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Bacaan Lanjut
【※オープン記念※乾杯スパークリングワイン付！】 フカヒレを堪能、メイン・〆まで＜全7皿＞＋乾杯酒
7 plate 15 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
¥ 9,800
(Tidak termasuk servis & cukai)
Pilih
【※オープン記念※乾杯スパークリングワイン付！】 フカヒレを堪能、メイン・〆まで＜全7皿＞＋乾杯酒
7 plate 15 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆special
Braised shark fin, Provence-style
◆fish
Hachijojima's fish, Ashitaba green sauce
◆meat *prefix
・Roasted Omi duck, with madeira sauce
・"CROSS-burg" kampo-beef hamburg steak, with foiegras filling, black truffle sauce （＋¥1,000 ）
◆finishing *prefix
・Capellini with "Suppon", clams jelly, served cold
・Yakuzen flavored shoyu ramen
・Tomato Mapo Tofu, with rice
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
27 Feb ~ 26 Apr
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Bacaan Lanjut
MENU "Scent of MOSS"
This lunch course starts with 9 delicious appetizers, colorfully arranged in a Shokado box. You can choose your favorite dish from several main and dessert dishes.
¥ 3,800
(Tidak termasuk servis & cukai)
Pilih
MENU "Scent of MOSS"
This lunch course starts with 9 delicious appetizers, colorfully arranged in a Shokado box. You can choose your favorite dish from several main and dessert dishes.
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆main dish *prefix
・Kesennuma peach-shark meunière. walnut and almond salt, butter sauce
・"Cordon bleu" kampo-pork cutlet. tomato worcestershire sauce
・Stewed “Melty Sheep” with tomato and white beans with blended cajun spices
・"CROSS-burg" kampo-beef hamburg steak, with foiegras filling, black truffle sauce（+¥1,000 ）
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
27 Feb ~
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Bacaan Lanjut
MENU "Passion"
<<MOSS Lunch>> This course consists of 6 dishes: amuse, Shokado (9 bean plate appetizers), fresh fish dishes, meat dishes (prix fixe), closing dishes, and desserts. *The menu is just an example and may change depending on arrival and availability! *
¥ 5,800
(Tidak termasuk servis & cukai)
Pilih
MENU "Passion"
<<MOSS Lunch>> This course consists of 6 dishes: amuse, Shokado (9 bean plate appetizers), fresh fish dishes, meat dishes (prix fixe), closing dishes, and desserts. *The menu is just an example and may change depending on arrival and availability! *
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆fish
Kesennuma peach-shark meunière, walnut and almond salt, butter sauce
◆meat *prefix
・"Cordon bleu" kampo-pork cutlet, tomato worcestershire sauce
・Stewed “Melty Sheep” with tomato and white beans, with blended cajun spices
・"CROSS-burg" kampo-beef hamburg steak, with foiegras filling, black truffle sauce（+¥1,000 ）
◆finishing
Today's "〆"
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
27 Feb ~
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Bacaan Lanjut
MENU "Inspiration"
7 plate 15 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
¥ 9,800
(Tidak termasuk servis & cukai)
Pilih
MENU "Inspiration"
7 plate 15 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆special
Braised shark fin, Provence-style
◆fish
Hachijojima's fish, Ashitaba green sauce
◆meat *prefix
・Roasted Omi duck, with madeira sauce
・"CROSS-burg" kampo-beef hamburg steak, with foiegras filling, black truffle sauce （＋¥1,000 ）
◆finishing *prefix
・Capellini with "Suppon", clams jelly, served cold
・Yakuzen flavored shoyu ramen
・Tomato Mapo Tofu, with rice
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
27 Feb ~
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Bacaan Lanjut
Makanan
MENU "Taste of MOSS"
5 plate 13 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
¥ 6,800
(Tidak termasuk servis & cukai)
Pilih
MENU "Taste of MOSS"
5 plate 13 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆main dish *prefix
・Hachijojima's fish, Ashitaba green sauce
・Amakusa chicken and red prawn fritto, sauce Américaine and vanilla
・"CROSS-burg" kampo-beef hamburg steak, with foiegras filling, black truffle sauce（＋1,000円 ）
◆finishing *prefix
・Capellini with "Suppon", clams jelly, served cold
・Yakuzen flavored shoyu ramen
・Tomato Mapo Tofu, with rice
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
26 Feb ~
Hari
Sl, R, K, J, Sb, Cuti
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut
MENU "Inspiration"
7 plate 15 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
¥ 9,800
(Tidak termasuk servis & cukai)
Pilih
MENU "Inspiration"
7 plate 15 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆special
Braised shark fin, Provence-style
◆fish
Hachijojima's fish, Ashitaba green sauce
◆meat *prefix
・Roasted Omi duck, with madeira sauce
・"CROSS-burg" kampo-beef hamburg steak, with foiegras filling, black truffle sauce （＋¥1,000 ）
◆finishing *prefix
・Capellini with "Suppon", clams jelly, served cold
・Yakuzen flavored shoyu ramen
・Tomato Mapo Tofu, with rice
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
26 Feb ~
Hari
Sl, R, K, J, Sb, Cuti
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut
MENU "Dear Artisan"
8 plate 16 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
¥ 18,000
(Tidak termasuk servis & cukai)
Pilih
MENU "Dear Artisan"
8 plate 16 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆special
Braised shark fin, Provence-style
◆fish
Roasted abalone with butter and parsley
◆fish
Spice roasted Joban-lobster
◆meat
Grilled Kampo-beef filet, black garlic and braised chicory
◆finishing
Rice noodle with crab and caviar
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
26 Feb ~
Hari
Sl, R, K, J, Sb, Cuti
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut
【※オープン記念※乾杯スパークリングワイン付！】 フカヒレを堪能、メイン・〆まで＜全7皿＞＋乾杯酒
7 plate 15 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
¥ 9,800
(Tidak termasuk servis & cukai)
Pilih
【※オープン記念※乾杯スパークリングワイン付！】 フカヒレを堪能、メイン・〆まで＜全7皿＞＋乾杯酒
7 plate 15 dishes in all.
The special new with our original story that fused the Occident and the Orient. The thought of “和漢洋才-Wakanyosai-” (means medicine and food have the same origin) from the Oriental spirits, added to cuisine methods from the Occident.
◆amuse
Soup “bouillon de legumes” with seasonal vegetables
◆appetizers
“SHOKADO-9” 9 dishes with chef’s favorites
◆special
Braised shark fin, Provence-style
◆fish
Hachijojima's fish, Ashitaba green sauce
◆meat *prefix
・Roasted Omi duck, with madeira sauce
・"CROSS-burg" kampo-beef hamburg steak, with foiegras filling, black truffle sauce （＋¥1,000 ）
◆finishing *prefix
・Capellini with "Suppon", clams jelly, served cold
・Yakuzen flavored shoyu ramen
・Tomato Mapo Tofu, with rice
◆after meal
Today’s dessert
Bagaimana untuk Tebus
・The prices are subject to consumption tax and 10% service charge.
・Menus are subject to change without notice due to seasonality and availability of produce.
Tarikh Sah
01 Apr ~ 26 Apr
Hari
Sl, R, K, J, Sb, Cuti
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Dplkn
Please let us know if you have any food allergies or special dietary needs.
Pertanyaan 2
デザートにメッセージご希望の場合のみ、ご入力ください。
Pertanyaan 3
Dplkn
It will take time to change the course after your visit, please understand that it will take longer.
Pertanyaan untuk 【GW限定★シャンパン飲み放題＆豪華メイン料理追加料金無し！】
Pertanyaan 4
Dplkn
・If you have a specific main dish in mind, please choose from the list below.
・for more than one person, please indicate the quantity.
Pertanyaan 5
Please let us know if you have any food allergies or special dietary needs
Pertanyaan untuk 【GW限定★シャンパン飲み放題＆豪華メイン料理追加料金無し！】
Pertanyaan 6
Dplkn
Please let us know if you have any food allergies or special dietary needs
Pertanyaan 7
デザートにメッセージご希望の方はご記入下さい
Pertanyaan untuk 【GW限定★シャンパン飲み放題＆豪華メイン料理追加料金無し！】
Pertanyaan 8
Dplkn
Please let us know if you have any food allergies or special dietary needs
Pertanyaan 9
デザートにメッセージご希望の方はご記入ください
Pertanyaan untuk 【※オープン記念※乾杯スパークリングワイン付！】松花堂・選べるメイン・デザートまで＜全4皿＞＋乾杯酒
Pertanyaan 10
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Pertanyaan 11
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Pertanyaan untuk 【※オープン記念※乾杯スパークリングワイン付！】 魚料理も肉料理も味わえる＜全6皿＞＋乾杯酒
Pertanyaan 12
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Pertanyaan 13
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Pertanyaan untuk 【※オープン記念※乾杯スパークリングワイン付！】 フカヒレを堪能、メイン・〆まで＜全7皿＞＋乾杯酒
Pertanyaan 14
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Pertanyaan 15
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Pertanyaan untuk MENU "Scent of MOSS"
Pertanyaan 16
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Pertanyaan 17
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Pertanyaan untuk MENU "Passion"
Pertanyaan 18
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Pertanyaan 19
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Pertanyaan untuk MENU "Inspiration"
Pertanyaan 20
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Pertanyaan 21
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Pertanyaan untuk MENU "Taste of MOSS"
Pertanyaan 22
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Pertanyaan 23
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Pertanyaan untuk MENU "Inspiration"
Pertanyaan 24
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Pertanyaan 25
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Pertanyaan untuk MENU "Dear Artisan"
Pertanyaan 26
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Pertanyaan 27
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Pertanyaan untuk 【※オープン記念※乾杯スパークリングワイン付！】 フカヒレを堪能、メイン・〆まで＜全7皿＞＋乾杯酒
Pertanyaan 28
Dplkn
Please let us know if you have any food allergies or special dietary needs
Pertanyaan 29
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