Book at Hanasato Roppongi

● Please pay at the restaurant on the day of your visit.
● Please note that we may not be able to accommodate your seating requests.
● If we are unable to reach you 15 minutes after your reserved time, we may have no choice but to cancel your reservation, so please be sure to contact us if you will be late.
● For reservations of 9 or more guests, please contact the restaurant directly.

Phone inquiries: 03-5775-3888
[Teppanyaki Special Course]
We have prepared a truly luxurious course featuring our signature Yonezawa beef Chateaubriand, along with spiny lobster and abalone. Please enjoy it.
¥ 55,000 (Tax incl.)
Credit card required to reserve
~An example of a typical day's menu~

Caviar with condiments
(Onion mince, cream cheese, boiled egg, crackers)

Two chilled appetizers of the day

One dish of the day
~Example: Foie gras sauté, etc.~
*May change depending on availability

Soup of the day

One live spiny lobster

One live abalone

Hanago salad

Selected Yonezawa beef fillet (Chateaubriand)
Served with grilled vegetables

Grilled shark fin with egg fried rice in a thick sauce
Pickles
Red miso soup

Dessert of the day

Coffee or Black Tea
~An Example from a Typical Day~

Caviar with Condiments
(Onion mince, cream cheese, boiled egg, crackers)

Two Cold Appetizers of the Day

Today's Main Dish
~Example: Foie Gras Sauté, etc.~
*Subject to change depending on availability

Today's Soup

One Live Spiny Lobster

One Live Abalone

Hanago Salad

Selected Yonezawa Beef Fillet (Chateaubriand)
Served with Grilled Vegetables

Grilled Shark Fin with Egg Fried Rice in Sauce

Pickles
Red Miso Soup

Today's Dessert

Coffee or Black Tea
Fine Print
*The contents may change depending on the ingredients available that day.
Meals
Dinner
Seat Category
カウンター, テーブル
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[Teppanyaki Gosho]
This luxurious teppanyaki course features live shrimp, live abalone, and carefully selected premium Yonezawa beef.
¥ 34,100 (Tax incl.)
Credit card required to reserve
~An example of a typical day~

* Chef's special appetizer

* Seasonal soup

* Live shrimp

* Live abalone

* Hanago salad

* Grilled vegetables

* Premium Yonezawa beef sirloin

* Hanago-style garlic rice

* Pickles

* Red miso soup

* Dessert
Fine Print
*The contents may change depending on the ingredients available that day.
Meals
Dinner
Seat Category
カウンター, テーブル
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[Kaiseki Kyou]
¥ 34,100 (Tax incl.)
Credit card required to reserve
~An example from one day~

Appetizer: Uji Tofu
　　Steamed sea urchin, fresh water shield, mitsuba, wasabi, savory broth
　　　　Zucchini, shiitake mushrooms, and pistachios
　　　　Simmered white cabbage and sakura shrimp

Soup: Assorted shellfish
　　　　Scallops, cockles Surf clam, sansho leaves, nightingale style
　　　　　　　　
Sashimi: Assortment of today's fresh fish, garnishes
　　　　　　
Simmered dish: Sweet sea bream steamed in Shinshu style
　　　　　New tea tempura, wasabi, savory broth
　　　　　　　　　
Grilled dish: Young sweetfish and fukugo stone-grilled, roasted green tea style
　　　　Pickled island shallots, Habutae shiitake mushrooms, tade vinegar

Deep-fried dish: Large shrimp tempura
　　　　　Dragon fruit buds
　　　　　Gosan bamboo shoots, shrimp salt, lemon

Main dish: Charcoal-grilled Yonezawa beef sirloin
　　　　　Grilled vegetables, yuzu pepper, wasabi

Rice dish: Seasonal rice cooked in a pot
　　　　　　
Assorted pickles

Soup: Red miso soup

Dessert: Surprise
Fine Print
*The contents may change depending on the ingredients available that day.
Meals
Dinner
Seat Category
テーブル
Read more
[Teppanyaki Kifune]
This popular teppanyaki course features not only our prized Yonezawa beef, but also live abalone.
¥ 23,100 (Tax incl.)
Credit card required to reserve
~An example of a typical day's menu~

• Appetizer

• Seasonal Soup

• Live Abalone

• Hanago Salad

• Grilled Vegetables

• Premium Yonezawa Beef Steak

• Hanago-style Garlic Rice

• Pickles

• Red Miso Soup

• Dessert

• Coffee or Tea
Fine Print
*The contents may change depending on the ingredients available that day.
Meals
Dinner
Seat Category
カウンター, テーブル
Read more
[Kaiseki and Teppanyaki Yui]
This course allows you to enjoy both kaiseki (traditional multi-course Japanese meal) and teppanyaki (griddle-cooked food).
¥ 23,100 (Tax incl.)
Credit card required to reserve
~An Example of a Typical Day~

Appetizer: Uji Tofu
　　　Steamed Sea Urchin, Fresh Water Shield, Mitsuba, Wasabi, and Savory Broth
　　　　　　Zucchini, Shiitake Mushrooms, and Pistachios
　　　　　　Simmered White Cabbage and Sakura Shrimp

Teppanyaki: Fish Dish
　　Today's Recommendation

Fried Dish: Tempura of Tiger Prawn and Small Crab
　　　　　　Three Kinds of Vegetables with Tempura Broth

Teppanyaki: 100g Yonezawa Beef Sirloin
　　　　Grilled Vegetables

Meal: Seasonal Rice Cooked in a Pot

Pickles: Assorted

Soup: Red Miso Soup

Dessert: Seasonal Dessert
Fine Print
*The contents may change depending on the ingredients available that day.
Meals
Dinner
Seat Category
カウンター, テーブル
Read more

Additional information

アレルギー食材のあるお客様は、お連れ様にもご確認のうえ具体的にご記入ください。
※特にない場合は「なし」とご記入ください。
例）蟹（出汁もNG）1名
Children are welcome to accompany you, but please specify the number of children and their ages.

*If you are not bringing children, please write "None."

Also, please provide details regarding whether or not you will be using the course.

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