Tolong
Bahasa Melayu
Bahasa Melayu
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
Tempahan Saya
Tempah di 海神人の食卓 桟敷
Mesej daripada Pedagang
・We may not be able to provide the specific seat you request. We appreciate your understanding.
・If a customer is over 30 minutes late to the reserved time and we cannot get in contact, this will be treated as a cancellation. We kindly ask for a call in the event of late arrival.
・We accept bookings from groups. Please inquire directly.
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
5
6
-- Kanak-kanak --
1
2
3
4
5
6
12 tahun dan ke bawah
-- Bayi --
1
2
3
4
5
6
5 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Makanan
ディナー鉄板焼きコース
鍋
Makanan
Awaji Beef Steak Lunch
A lunch-only set menu with Awaji Beef as the main dish. Six-course lunch set.
¥ 3,500
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
Awaji Beef Steak Lunch
A lunch-only set menu with Awaji Beef as the main dish. Six-course lunch set.
Awaji Beef steak (130g), mini salad, red miso soup, pickles, rice, and dessert.
Tarikh Sah
30 Jun 2023 ~ 30 Sep
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
すき焼き
Bacaan Lanjut
Awaji Beef Lunch "Akane"
Awaji beef loin (100g) grilled in a sweet and spicy sauce.
¥ 2,500
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
Awaji Beef Lunch "Akane"
Awaji beef loin (100g) grilled in a sweet and spicy sauce.
Awaji Beef
Red miso & Japanese pickles
Tarikh Sah
30 Jun 2023 ~ 30 Sep
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
すき焼き
Bacaan Lanjut
Lunch "Utage" Teppanyaki Course
Awaji beef sirloin teppanyaki course.
¥ 8,000
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
Lunch "Utage" Teppanyaki Course
Awaji beef sirloin teppanyaki course.
[Utage Course] 7,800 yen
・Awaji onion and tomato salad with homemade onion dressing
・Onion gratin soup
・Awaji beef sirloin steak 100g and seasonal grilled vegetables
・Rice, red miso soup, pickles
・Awaji fruits and seasonal ice cream
Tarikh Sah
01 Dis 2022 ~ 30 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
鉄板焼
Bacaan Lanjut
Lunch "Awaji" Teppanyaki Course
The main course is made with Kunugiza beef, a rare Japanese beef from Awaji, and seafood from the ocean.
This course allows you to enjoy an abundance of Awaji ingredients.
¥ 12,000
(Termasuk cukai)
-- Jml --
1
2
3
4
Lunch "Awaji" Teppanyaki Course
The main course is made with Kunugiza beef, a rare Japanese beef from Awaji, and seafood from the ocean.
This course allows you to enjoy an abundance of Awaji ingredients.
・Red snow crab and cauliflower gâteau with ikura (salmon roe)
・Poached red tongue sole with mariniere sauce
・Awaji onion and tomato salad with homemade onion dressing
・Awaji Kunugiza beef sirloin steak 80g and seasonal grilled vegetables
・White rice or garlic rice, red miso soup, pickles
・Awaji fruits and seasonal ice cream
Tarikh Sah
01 Dis 2023 ~ 30 Sep
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
~ 4
Kategori Tempat Duduk
鉄板焼
Bacaan Lanjut
Awaji Beef Shabu-shabu
Beef shoulder loin dipped in a refreshing kombu dashi (kelp broth)
¥ 3,300
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
Awaji Beef Shabu-shabu
Beef shoulder loin dipped in a refreshing kombu dashi (kelp broth)
100g beef shoulder loin, vegetables, udon or white rice, egg
※ Can be changed to a higher quality Awaji beef: +1200 yen
Tarikh Sah
10 Feb ~ 31 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~ 6
Kategori Tempat Duduk
すき焼き
Bacaan Lanjut
Beef Hot Pot
Beef stewed in our original sweet and spicy sauce.
(100g beef ribeye, vegetables, udon or white rice, egg)
※ Can be changed to a higher quality Awaji beef: +1200 yen
¥ 2,980
(Termasuk cukai)
-- Jml --
2
3
4
5
6
Beef Hot Pot
Beef stewed in our original sweet and spicy sauce.
(100g beef ribeye, vegetables, udon or white rice, egg)
※ Can be changed to a higher quality Awaji beef: +1200 yen
(100g beef ribeye, vegetables, udon or white rice, egg)
Can be changed to a higher quality Awaji beef: +1200 yen
Tarikh Sah
10 Feb ~ 31 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
2 ~ 6
Kategori Tempat Duduk
すき焼き
Bacaan Lanjut
Awaji Hot Pot
A special nabe hot pot cooked in a mild broth using white miso paste and soy milk with a hint of garlic. (100 g beef ribeye, vegetables, udon or white rice)
¥ 2,750
(Termasuk cukai)
-- Jml --
2
3
4
5
6
Awaji Hot Pot
A special nabe hot pot cooked in a mild broth using white miso paste and soy milk with a hint of garlic. (100 g beef ribeye, vegetables, udon or white rice)
(100g beef ribeye, vegetables, udon or white rice, egg)
※ Can be changed to a higher quality Awaji beef: +1200 yen
Tarikh Sah
10 Feb ~ 31 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
2 ~ 6
Kategori Tempat Duduk
すき焼き
Bacaan Lanjut
【ご予約限定・特別価格!】波乗亭ミュージカル「福来たる」チケット(大人)
お食事の後はオリジナルミュージカル「福来たる~淡路ゑびす座狂詩曲(ラプソディ)」でさらに淡路島を大満喫!!
5,500円→4,400円!
¥ 4,400
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
【ご予約限定・特別価格!】波乗亭ミュージカル「福来たる」チケット(大人)
お食事の後はオリジナルミュージカル「福来たる~淡路ゑびす座狂詩曲(ラプソディ)」でさらに淡路島を大満喫!!
5,500円→4,400円!
淡路島の海沿いの劇場「波乗亭」で今夏公開される新作ミュージカル「福来たる~淡路ゑびす座狂詩曲(ラプソディ)」をご予約のお客様限定で特別料金にてご案内!
敗戦から数年後の淡路島。経営難で存続に苦しむ芝居小屋「ゑびす座」に商売繁盛の神様・えびす様がやって来る!?
笑いあり、涙ありの情熱ミュージカル!
Cetak Halus
お食事のご利用のお客様限定の特別メニューです。
舞台開演のお時間に間に合うようご予約をお願いいたします。
開場13:30/開演14:00~15:30。
お食事お会計時にチケットをお渡しいたします。
Tarikh Sah
12 Jul ~ 15 Jul, 19 Jul ~ 22 Jul, 26 Jul ~ 29 Jul, 02 Ogo ~ 05 Ogo, 09 Ogo ~ 19 Ogo, 23 Ogo ~ 25 Ogo
Makanan
Makan Tengah Hari
Bacaan Lanjut
【ご予約限定・特別価格!】波乗亭ミュージカル「福来たる」チケット(小中学生)
お食事の後はオリジナルミュージカル「福来たる~淡路ゑびす座狂詩曲(ラプソディ)」でさらに淡路島を大満喫!!
2,000円→1,600円!
¥ 1,600
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
【ご予約限定・特別価格!】波乗亭ミュージカル「福来たる」チケット(小中学生)
お食事の後はオリジナルミュージカル「福来たる~淡路ゑびす座狂詩曲(ラプソディ)」でさらに淡路島を大満喫!!
2,000円→1,600円!
淡路島の海沿いの劇場「波乗亭」で今夏公開される新作ミュージカル「福来たる~淡路ゑびす座狂詩曲(ラプソディ)」をご予約のお客様限定で特別料金にてご案内!
敗戦から数年後の淡路島。経営難で存続に苦しむ芝居小屋「ゑびす座」に商売繁盛の神様・えびす様がやって来る!?
笑いあり、涙ありの情熱ミュージカル!
Cetak Halus
お食事のご利用のお客様限定の特別メニューです。
舞台開演のお時間に間に合うようご予約をお願いいたします。
開場13:30/開演14:00~15:30。
お食事お会計時にチケットをお渡しいたします。
Tarikh Sah
12 Jul ~ 15 Jul, 19 Jul ~ 22 Jul, 26 Jul ~ 29 Jul, 02 Ogo ~ 05 Ogo, 09 Ogo ~ 19 Ogo, 23 Ogo ~ 25 Ogo
Makanan
Makan Tengah Hari
Bacaan Lanjut
Dinner "Aman" Teppanyaki
Enjoy the exquisite Teppanyaki course, where the chef's recommendations meet the finest seasonal ingredients. Lobsters and abalones from Awaji Island are expertly prepared on the teppan.
The highlight is the main course featuring a rare filet steak of Awaji beef, ensuring a truly luxurious dining experience that captivates the essence of extravagance.
¥ 17,800
(Termasuk cukai)
Pilih
Dinner "Aman" Teppanyaki
Enjoy the exquisite Teppanyaki course, where the chef's recommendations meet the finest seasonal ingredients. Lobsters and abalones from Awaji Island are expertly prepared on the teppan.
The highlight is the main course featuring a rare filet steak of Awaji beef, ensuring a truly luxurious dining experience that captivates the essence of extravagance.
*Reservations are required.
・Appetizer
・Awaji beef sirloin in suki-nabe style
・Steamed abalone with konbu
・Teppan Grilled Awaji Lobster with Awaji Lemon
・Awaji onion and tomato salad with homemade onion dressing
・Awaji beef fillet steak 80g and seasonal grilled vegetables
・White rice or garlic rice, red miso soup, pickles
・Awaji fruits and seasonal ice cream
Cetak Halus
【海神人コース】 ※要予約コースです
・淡路活〆鱧ときゅうりのゼリー寄せ
・淡路無花果とビーフサーロインの炙り
・活け鮑の鉄板蒸し、淡路茄と黒オリーブのピューレ
・淡路産伊勢海老の踊り蒸し焼き、島ハーブソルト
・淡路の玉ねぎと島トマトのサラダ、自家製玉葱ドレッシング
・サーロインステーキ50gとフィレ50gの食べ比べ、季節の焼き野菜
・白飯又は焦がし醤油のガーリックライス、赤出汁、香の物
・島フルーツと季節のアイスクリーム
【料金】※メインのステーキの種類により料金変動
淡路牛17,800円 / 椚座牛19,800円 / 淡路ビーフ22,000円
※仕入れ状況により内容の一部を変更する場合がございます。
予めご了承ください。
Tarikh Sah
01 Dis 2023 ~ 31 Ogo
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
鉄板焼
Bacaan Lanjut
Dinner "Sajiki" Teppanyaki Course
Appetizers include Awaji's famous three-years-old torafugu (tiger puffer), seasonal red snow crab, and abalones grilled on an iron plate.
The main course is Awaji black cattle beef.
This is a luxurious course that allows you to enjoy Awaji's treasure trove of sumptuous ingredients.
¥ 18,000
(Termasuk cukai)
Pilih
Dinner "Sajiki" Teppanyaki Course
Appetizers include Awaji's famous three-years-old torafugu (tiger puffer), seasonal red snow crab, and abalones grilled on an iron plate.
The main course is Awaji black cattle beef.
This is a luxurious course that allows you to enjoy Awaji's treasure trove of sumptuous ingredients.
・Red snow crab and cauliflower gâteau with ikura (salmon roe)
・Awaji three-years-old torafugu (puffer fish)
・Grilled abalone with Awaji lemon
・Awaji onion and tomato salad with homemade onion dressing
・Awaji Kunugiza beef sirloin steak 80g and seasonal grilled vegetables
・White rice or garlic rice, red miso soup, pickles
・Awaji fruits and seasonal ice cream
Tarikh Sah
01 Jun ~ 31 Ogo
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 6
Kategori Tempat Duduk
鉄板焼
Bacaan Lanjut
ディナー鉄板焼きコース
Dinner "Aman" Teppanyaki
Enjoy the exquisite Teppanyaki course, where the chef's recommendations meet the finest seasonal ingredients. Lobsters and abalones from Awaji Island are expertly prepared on the teppan.
The highlight is the main course featuring a rare filet steak of Awaji beef, ensuring a truly luxurious dining experience that captivates the essence of extravagance.
¥ 17,800
(Termasuk cukai)
Pilih
Dinner "Aman" Teppanyaki
Enjoy the exquisite Teppanyaki course, where the chef's recommendations meet the finest seasonal ingredients. Lobsters and abalones from Awaji Island are expertly prepared on the teppan.
The highlight is the main course featuring a rare filet steak of Awaji beef, ensuring a truly luxurious dining experience that captivates the essence of extravagance.
*Reservations are required.
・Appetizer
・Awaji beef sirloin in suki-nabe style
・Steamed abalone with konbu
・Teppan Grilled Awaji Lobster with Awaji Lemon
・Awaji onion and tomato salad with homemade onion dressing
・Awaji beef fillet steak 80g and seasonal grilled vegetables
・White rice or garlic rice, red miso soup, pickles
・Awaji fruits and seasonal ice cream
Cetak Halus
【海神人コース】 ※要予約コースです
・淡路活〆鱧ときゅうりのゼリー寄せ
・淡路無花果とビーフサーロインの炙り
・活け鮑の鉄板蒸し、淡路茄と黒オリーブのピューレ
・淡路産伊勢海老の踊り蒸し焼き、島ハーブソルト
・淡路の玉ねぎと島トマトのサラダ、自家製玉葱ドレッシング
・サーロインステーキ50gとフィレ50gの食べ比べ、季節の焼き野菜
・白飯又は焦がし醤油のガーリックライス、赤出汁、香の物
・島フルーツと季節のアイスクリーム
【料金】※メインのステーキの種類により料金変動
淡路牛17,800円 / 椚座牛19,800円 / 淡路ビーフ22,000円
※仕入れ状況により内容の一部を変更する場合がございます。
予めご了承ください。
Tarikh Sah
01 Dis 2023 ~ 31 Ogo
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
鉄板焼
Bacaan Lanjut
Dinner "Utage" Teppanyaki Course
Awaji beef sirloin teppanyaki course.
¥ 8,000
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
Dinner "Utage" Teppanyaki Course
Awaji beef sirloin teppanyaki course.
[Utage Course] 7,800 yen
・Awaji onion and tomato salad with homemade onion dressing
・Onion gratin soup
・Awaji beef sirloin steak 100g and seasonal grilled vegetables
・Rice, red miso soup, pickles
・Awaji fruits and seasonal ice cream
Tarikh Sah
01 Dis 2022 ~ 30 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
1 ~ 6
Kategori Tempat Duduk
鉄板焼
Bacaan Lanjut
Dinner "Sajiki" Teppanyaki Course
Appetizers include Awaji's famous three-years-old torafugu (tiger puffer), seasonal red snow crab, and abalones grilled on an iron plate.
The main course is Awaji black cattle beef.
This is a luxurious course that allows you to enjoy Awaji's treasure trove of sumptuous ingredients.
¥ 15,800
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
Dinner "Sajiki" Teppanyaki Course
Appetizers include Awaji's famous three-years-old torafugu (tiger puffer), seasonal red snow crab, and abalones grilled on an iron plate.
The main course is Awaji black cattle beef.
This is a luxurious course that allows you to enjoy Awaji's treasure trove of sumptuous ingredients.
・Red snow crab and cauliflower gâteau with ikura (salmon roe)
・Awaji three-years-old torafugu (puffer fish)
・Grilled abalone with Awaji lemon
・Awaji onion and tomato salad with homemade onion dressing
・Awaji Kunugiza beef sirloin steak 80g and seasonal grilled vegetables
・White rice or garlic rice, red miso soup, pickles
・Awaji fruits and seasonal ice cream
Tarikh Sah
01 Dis 2023 ~ 31 Ogo
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
1 ~ 6
Kategori Tempat Duduk
鉄板焼
Bacaan Lanjut
Dinner "Sajiki" Teppanyaki Course
Appetizers include Awaji's famous three-years-old torafugu (tiger puffer), seasonal red snow crab, and abalones grilled on an iron plate.
The main course is Awaji black cattle beef.
This is a luxurious course that allows you to enjoy Awaji's treasure trove of sumptuous ingredients.
¥ 18,000
(Termasuk cukai)
Pilih
Dinner "Sajiki" Teppanyaki Course
Appetizers include Awaji's famous three-years-old torafugu (tiger puffer), seasonal red snow crab, and abalones grilled on an iron plate.
The main course is Awaji black cattle beef.
This is a luxurious course that allows you to enjoy Awaji's treasure trove of sumptuous ingredients.
・Red snow crab and cauliflower gâteau with ikura (salmon roe)
・Awaji three-years-old torafugu (puffer fish)
・Grilled abalone with Awaji lemon
・Awaji onion and tomato salad with homemade onion dressing
・Awaji Kunugiza beef sirloin steak 80g and seasonal grilled vegetables
・White rice or garlic rice, red miso soup, pickles
・Awaji fruits and seasonal ice cream
Tarikh Sah
01 Jun ~ 31 Ogo
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
1 ~ 6
Kategori Tempat Duduk
鉄板焼
Bacaan Lanjut
Dinner "Awaji" Teppanyaki Course
The main course is made with Kunugiza beef, a rare Japanese beef from Awaji, and seafood from the ocean.
This course allows you to enjoy an abundance of Awaji ingredients.
¥ 12,000
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
Dinner "Awaji" Teppanyaki Course
The main course is made with Kunugiza beef, a rare Japanese beef from Awaji, and seafood from the ocean.
This course allows you to enjoy an abundance of Awaji ingredients.
・Red snow crab and cauliflower gâteau with ikura (salmon roe)
・Poached red tongue sole with mariniere sauce
・Awaji onion and tomato salad with homemade onion dressing
・Awaji Kunugiza beef sirloin steak 80g and seasonal grilled vegetables
・White rice or garlic rice, red miso soup, pickles
・Awaji fruits and seasonal ice cream
Tarikh Sah
01 Dis 2023 ~ 31 Ogo
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
鉄板焼
Bacaan Lanjut
Dinner "Sajiki" Teppanyaki Course
Appetizers include Awaji's famous three-years-old torafugu (tiger puffer), seasonal red snow crab, and abalones grilled on an iron plate.
The main course is Awaji black cattle beef.
This is a luxurious course that allows you to enjoy Awaji's treasure trove of sumptuous ingredients.
¥ 15,800
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
Dinner "Sajiki" Teppanyaki Course
Appetizers include Awaji's famous three-years-old torafugu (tiger puffer), seasonal red snow crab, and abalones grilled on an iron plate.
The main course is Awaji black cattle beef.
This is a luxurious course that allows you to enjoy Awaji's treasure trove of sumptuous ingredients.
・Red snow crab and cauliflower gâteau with ikura (salmon roe)
・Awaji three-years-old torafugu (puffer fish)
・Grilled abalone with Awaji lemon
・Awaji onion and tomato salad with homemade onion dressing
・Awaji Kunugiza beef sirloin steak 80g and seasonal grilled vegetables
・White rice or garlic rice, red miso soup, pickles
・Awaji fruits and seasonal ice cream
Tarikh Sah
01 Dis 2023 ~ 31 Ogo
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 6
Kategori Tempat Duduk
鉄板焼
Bacaan Lanjut
鍋
Beef Hot Pot
Beef stewed in our original sweet and spicy sauce.
(100g beef ribeye, vegetables, udon or white rice, egg)
※ Can be changed to a higher quality Awaji beef: +1200 yen
¥ 2,980
(Termasuk cukai)
-- Jml --
2
3
4
5
6
Beef Hot Pot
Beef stewed in our original sweet and spicy sauce.
(100g beef ribeye, vegetables, udon or white rice, egg)
※ Can be changed to a higher quality Awaji beef: +1200 yen
(100g beef ribeye, vegetables, udon or white rice, egg)
※ Can be changed to a higher quality Awaji beef: +1200 yen
Tarikh Sah
10 Feb ~ 31 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
2 ~ 6
Kategori Tempat Duduk
すき焼き
Bacaan Lanjut
Awaji Hot Pot
A special nabe hot pot cooked in a mild broth using white miso paste and soy milk with a hint of garlic. (100 g beef ribeye, vegetables, udon or white rice)
¥ 2,750
(Termasuk cukai)
-- Jml --
2
3
4
5
6
Awaji Hot Pot
A special nabe hot pot cooked in a mild broth using white miso paste and soy milk with a hint of garlic. (100 g beef ribeye, vegetables, udon or white rice)
(100g beef ribeye, vegetables, udon or white rice, egg)
※ Can be changed to a higher quality Awaji beef: +1200 yen
Tarikh Sah
10 Feb ~ 31 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
2 ~ 6
Kategori Tempat Duduk
すき焼き
Bacaan Lanjut
Awaji Beef Shabu-shabu
Beef shoulder loin dipped in a refreshing kombu dashi (kelp broth)
¥ 3,300
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
Awaji Beef Shabu-shabu
Beef shoulder loin dipped in a refreshing kombu dashi (kelp broth)
100g beef shoulder loin, vegetables, udon or white rice, egg)
※ Can be changed to a higher quality Awaji beef: +1200 yen
Tarikh Sah
10 Feb ~ 31 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~ 6
Kategori Tempat Duduk
すき焼き
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Pertanyaan 1
Dplkn
How did you hear about us?
Our homepage
Review site (Yelp, Google Maps, Tabelog, etc.)
Our Instagram
Friends/family
Passed by the restaurant
TV
Lain-lain
Pertanyaan 2
Dplkn
Please let us know if you have any allergies or food preferences.
Pertanyaan untuk Awaji Beef Steak Lunch
Pertanyaan 3
Dplkn
Please let us know if you have any allergies or food preferences.
Pertanyaan 4
How did you find out about our store?
Pertanyaan untuk Awaji Beef Lunch "Akane"
Pertanyaan 5
Dplkn
Please let us know if you have any allergies or dislikes.
Pertanyaan 6
How did you find out about our store?
Pertanyaan untuk Lunch "Utage" Teppanyaki Course
Pertanyaan 7
Please fill out if you have any allergies or dislikes.
Pertanyaan untuk Lunch "Awaji" Teppanyaki Course
Pertanyaan 8
Dplkn
Please let us know if you have any allergies or food allergies.
Pertanyaan untuk Awaji Beef Shabu-shabu
Pertanyaan 9
Please indicate any food allergies.
Pertanyaan 10
How did you find out about our store?
Pertanyaan untuk Beef Hot Pot
Pertanyaan 11
Please indicate any food allergies.
Pertanyaan 12
How did you find out about our store?
Pertanyaan untuk Awaji Hot Pot
Pertanyaan 13
Please indicate any food allergies.
Pertanyaan 14
How did you find out about our store?
Pertanyaan untuk 【ご予約限定・特別価格!】波乗亭ミュージカル「福来たる」チケット(大人)
Pertanyaan 15
Dplkn
お一人様1オーダーご注文をお願いいたします。
Pertanyaan untuk 【ご予約限定・特別価格!】波乗亭ミュージカル「福来たる」チケット(小中学生)
Pertanyaan 16
Dplkn
お一人様1オーダーご注文をお願いいたします。
Pertanyaan untuk Dinner "Utage" Teppanyaki Course
Pertanyaan 17
苦手やアレルギー食材がございましたらご記入下さい。
Pertanyaan untuk Dinner "Awaji" Teppanyaki Course
Pertanyaan 18
Dplkn
Please let us know if you have any allergies or food allergies.
Pertanyaan untuk Beef Hot Pot
Pertanyaan 19
Please indicate any food allergies.
Pertanyaan 20
当店を知ったきっかけ。
Pertanyaan untuk Awaji Hot Pot
Pertanyaan 21
Please indicate any food allergies.
Pertanyaan 22
当店を知ったきっかけ。
Pertanyaan untuk Awaji Beef Shabu-shabu
Pertanyaan 23
Please indicate any food allergies.
Pertanyaan 24
当店を知ったきっかけ。
Permintaan
Butiran Tetamu
Log masuk dengan
Facebook
Google
Yahoo! JAPAN
TableCheck
Nama
Dplkn
Telefon Bimbit
Dplkn
Maklumkan saya melalui SMS
Kami akan menghantar sebuah SMS dalam keadaan berikut:
Setelah anda meletakkan tempahan anda
Apabila pedagang menerima tempahan anda (jika pengesahan pedagang diperlukan)
Peringatan satu hari sebelum tempahan anda
Hubungan segera mengenai tempahan anda seperti kedai tutup disebabkan cuaca, lain-lain.
E-mel
Dplkn
Cipta akaun TableCheck
Dengan akaun TableCheck, anda boleh mengakses sejarah tempahan anda dan membuat tempahan ulangan.
Cipta Kata Laluan
Dplkn
Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
Terima tawaran daripada 海神人の食卓 桟敷 dan kumpulan restoran
Dengan menghantar borang ini, anda bersetuju dengan
terma dan polisi yang relevan
.
Terma & Dasar
Terma Perkhidmatan TableCheck
Dasar Privasi TableCheck
Perlu
Teruskan
Bahasa Melayu
Bahasa Melayu
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
Tempahan Saya
Tolong
Untuk Restoran